New Eagle Cafe - Honolulu, HI

12 lobster, clams & shrimps

18 pieces

chicken on a bed of lettuce. crisp won ton chips and oriental dressing

choice of fresh turkey or imitation crab meat on a bed of pasta and fresh greens

slices of fresh turkey, garnished with tomato wedges and a boiled egg

choice of seafood crab or tuna salad

seafood crab garnished with tomato wedges and a boiled egg

tuna salad served with garnishes

choice of seafood crab or tuna salad

pasta and fresh vegetables blended with italian dressing

topped with sliced turkey, ham, american cheese, and garnished with tomato wedges and a boiled egg

broiled ahi on a bed of lettuce with garnish

a big t-bone grilled to order

a hearty, bone-in rib eye with fried onions

broiled, then seasoned with teriyaki sauce

served with tartar sauce and lemon wedge

with lemon butter caper or mushroom sauce

grilled and served w/tartar sauce and lemon wedge

boneless cold water trout with a lemon

served with tartar sauce and a lemon wedge

served with tartar sauce and a lemon wedge

served with tartar sauce and a lemon wedge

10 oz. choice cut

served with applesauce

served with celery, onion, tomato and bell pepper

rib eye steak seasoned with teriyaki sauce

served with fried onions and bacon

boneless chicken seasoned with teriyaki sauce

served with gravy

served with gravy

served with gravy and onions

served with meat sauce

breaded shrimp, scallops and mahi mahi

with beef teriyaki, with chicken yakitori, with barbecue short-ribs ,

breaded shrimp (five pieces)

peel and eat (34 lb)

w/whole maine lobster(1 lb)

w/garlic shrimps

w/garlic shrimps

w/king crab leg

w/whole maine lobster(1 lb)

w/king crab leg

with beef teriyaki -with chicken teriyaki -with tempura -with new york steak

served with fresh vegetables and tofu

breaded pork served with katsu sauce

breaded chicken served with katsu sauce

with beef teriyaki -with chicken teriyaki -with tempura -with new york steak

chicken bits, onion and scrambled egg topping

breaded pork and scrambled egg topping

shrimp and vegetable tempura topping

served with fish cake, sweet pork, green onions and gourmet egg

served with saimin, tsukemono, chinese parsley, mustard cabbage and a choice of ice tea, fruit punch, orangeade, coffee or hot tea

served with saimin, tsukemono, chinese parsley, mustard cabbage and a choice of ice tea, fruit punch, orangeade, coffee or hot tea