Bring_me_that_logo

Casanova Italian Restaurant & Deli

1188 Makawao Ave, Makawao, HI 96768

Hours of Service:

Monday: 5:00pm - 9:00pm

Tuesday: 5:00pm - 9:00pm

Wednesday: 5:00pm - 9:00pm

Thursday: 5:00pm - 9:00pm

Friday: 5:00pm - 9:00pm

Saturday: 10:00am - 2:00pm

Saturday: 5:00pm - 9:00pm

Sunday: 10:00am - 2:00pm

Sunday: 5:00pm - 9:00pm

(Hours of Service May Vary)
LINGUINE “SEAFOOD” PESCATORE

Homemade Black Squid Ink Pasta Tossed with Shrimp, Mussels, Clams, Scallops, Calamari and Red Chili Flakes in our Homemade Marinara Sauce

$30.00
GNOCCHI STROZZAPRETI

Homemade Ricotta and Spinach Dumplings Served with Both: Our Homemade Tomato Sauce and our Creamy Gorgonzola Sauce

$16.00
HOMEMADE FOCACCIA

Baked Fresh Daily in our Wood Fired Oven, Served with Extra Virgin Olive Oil and Balsamic Vinegar for your Dipping Pleasure

$3.00
SPAGHETTINI ALLA CHECCA

Angel Hair Pasta Tossed with Local Organic Spinach, Pine Nuts, Garlic, Capers and Fresh Roma Tomatoes Finished with Shaved Parmesan

$16.00
CAPRESE SALAD

Homemade Fresh Mozzarella, Upcountry Heirloom Tomatoes with Fresh Basil, Capers and Oregano on Organic Greens Dressed with Virgin Olive Oil and a Balsamic Reduction

$16.00
CALAMARI FRITTI

Calamari Steak Breaded and Fried, Served with Homemade Caper Aioli Sauce

$16.00
MEDITERRANEA SALAD

Organic Kula Greens, Heirloom Tomatoes, Cucumbers, Red Onions, Kalamata Olives, House Roasted Red Peppers, Feta Cheese Tossed in a Homemade Lemon Vinaigrette

$11.00
MILANO

Tomato Sauce, Mozzarella, Imported Italian Prosciutto and Baby Arugula

$24.00
HOMEMADE FOCACCIA

Baked Fresh Daily in our Wood Fired Oven, Served with Extra Virgin Olive Oil and Balsamic Vinegar for your Dipping Pleasure

$3.00
POLENTA AL GORGONZOLA

Fried House Made Polenta Cakes served over Fresh Arugula then Topped with a Gorgonzola Cream Sauce and Sautéed Mushrooms

$14.00
SPINACI SALTATI AL BURRO E PARMIGIANO

Organic Baby Kula Spinach, Sautéed in Butter with Garlic, Lemon, Pine Nuts and Parmesan Cheese

$14.00
CALAMARI FRITTI

Calamari Steak Breaded and Fried, Served with Homemade Caper Aioli Sauce

$16.00
FRITTO DI CARCIOFI

Whole Artichokes, Flour Dusted, Fried and Served with a Homemade Creamy Horseradish Sauce

$16.00
CAESAR SALAD

Hearts of Romaine, Aged Parmesan, Homemade Croutons and Anchovies Tossed in Homemade Caesar Dressing

$8.00
KAESAR SALAD

Organic Lacinato-dino Kale Tossed in our Homemade Caesar Dressing, Topped with Grated Pecorino Cheese and Toasted Pine nuts

$12.00
MEDITERRANEA SALAD

Organic Kula Greens, Heirloom Tomatoes, Cucumbers, Red Onions, Kalamata Olives, House Roasted Red Peppers, Feta Cheese Tossed in a Homemade Lemon Vinaigrette

$11.00
CAPRESE SALAD

Homemade Fresh Mozzarella, Upcountry Heirloom Tomatoes with Fresh Basil, Capers and Oregano on Organic Greens Dressed with Virgin Olive Oil and a Balsamic Reduction

$16.00
POLLO “ETRUSCAN CHICKEN” AL MATTONE

Etruscan Style Free Range Chicken, Marinated in Citrus and Grilled Under a Hot Brick. Served with your Choice of Potatoes and Vegetables or a Salad Dressed in a Lemon Vinaigrette

$30.00
ANATRA “DUCK” CONFIT

Duck Leg Confit Dressed in our Homemade Demi Glaze, Served over our Homemade Saffron Risotto

$32.00
COSTOLETTE D’ANGELO “LAMB” SCOTTADITO

Lamb Chops, Perfectly Grilled, Prepared Romand Style with Roasted Garlic and Rosemary Infused Extra Virgin Olive Oil. Served with Potatoes and a Fresh Vegetable Medley

$36.00
FILET MIGNON

Locally Sourced from Maui Cattle Co. Traditional Italian Preparation: Salt, Pepper and Extra Virgin Olive Oil, Served with Potatoes and a Fresh Vegetable Medley

$38.00
HOUSE MADE STEAK SAUCES

$4.00
MARGHERITA

Homemade Tomato Sauce, Homemade Fresh Mozzarella, Fresh Basil and Tomato

$18.00
FIORENTINA

Mozzarella, Fresh Spinach, Tomato Slices, Garlic and Parmesan Shavings

$19.00
TARTUFO

Tomato Slices, Mozzarella, Mushrooms and Truffle Oil

$19.00
ROMANA

Tomato Sauce, Mozzarella and Goat Cheese, Homemade Roasted Peppers, Thyme and Garlic

$20.00
MAKAWAO

Tomato Sauce, Mozzarella, Organic Maui Gold Pineapple and Smoked Ham

$20.00
AMERICANO

An American Classic! Tomato Sauce, Mozzarella, Pepperoni, Italian Sausage and Mushrooms

$22.00
BARBEQUE

Tomato Sauce, Smoked Mozzarella and Grilled Chicken in Barbecue Sauce

$22.00
QUATTRO STAGIONI

Tomato Sauce, Mozzarella, Artichoke Hearts, Eggplant, Mushrooms and Homemade Roasted Peppers

$22.00
MILANO

Tomato Sauce, Mozzarella, Imported Italian Prosciutto and Baby Arugula

$24.00
LINGUINE “SEAFOOD” PESCATORE

Homemade Black Squid Ink Pasta Tossed with Shrimp, Mussels, Clams, Scallops, Calamari and Red Chili Flakes in our Homemade Marinara Sauce

$30.00
LINGUINE ALLE VONGOLE “CLAMS” VERACI

With Fresh Clams in a White Wine, Garlic and Shellfish Broth

$24.00
SPAGHETTI CARBONARA

Crispy Pancetta, Sweet Kula Onion and Light Egg Cream Sauce

$20.00
RIGATONI CHICKEN VODKA BEVERLY HILLS

With Chicken, Sun-Dried Tomatoes and Broccoli, Simmered in a Creamy Blush Vodka Sauce

$22.00
PAGLIA E FIENO AI “MUSHROOM” FUNGHI

Linguine with Wild Italian Porcini Mushrooms in a Creamy Garlic Sauce

$18.00
LINGUINE “FRESH VEGETABLE” PRIMAVERA

With a Medley of Sautéed Fresh Vegetables and Olives, Dressed in our Homemade Tomato Sauce and Finished with Pecorino Cheese

$18.00
SPAGHETTINI ALLA CHECCA

Angel Hair Pasta Tossed with Local Organic Spinach, Pine Nuts, Garlic, Capers and Fresh Roma Tomatoes Finished with Shaved Parmesan

$16.00
POSITANO

Rigatoni Tossed with Fresh Tomatoes, Homemade Mozzarella, Capers, Kalamata Olives, Basil, Garlic, with a Light Splash of Tomato Sauce and Extra Virgin Olive Oil

$18.00
GNOCCHI STROZZAPRETI

Homemade Ricotta and Spinach Dumplings Served with Both: Our Homemade Tomato Sauce and our Creamy Gorgonzola Sauce

$16.00
BUCATINI BOLOGNESE

Dressed in our Homemade Marinara Meat Sauce Topped with our Homemade Mozzarella

$18.00
LASAGNE BOLOGNESE

Homemade Pasta Sheets Layered with Homemade Bechamel, Homemade Meat Sauce and Parmesan Cheese

$18.00
RAVIOLI DI MAGRO AL TARTUFO

Homemade Pasta Pillows, Stuffed with Local Organic Spinach, Garlic, Aged Parmesan and Homemade Ricotta Cheeses, Dressed with a Homemade Sage Cream Sauce, Accented with Truffle Oil

$18.00
TIRAMISU

Homemade Mascarpone, Italian Lady Fingers Soaked in Brandy and Topped with Cocoa Powder

$9.00
CREME BRULEE

Traditional Creme Brulee... Gluten Free!

$9.00
CHOCOLATE MOUSSE CAKE

Bitter Sweet Belgian Chocolate in Kahlua Liqueur with a Homemade Chocolate Sponge Pie Base

$9.00
AFFOGATO

Vanilla Ice Cream Served with a Shot of Espresso

$9.00

Custom Item

Add Item

Disclaimer: Prices and availability are subject to change

0 Items in Cart
© 2021 BringMeThat, Inc