served with assorted aioli
fresh, simply scrumptious and made to order. served with a basket of fresh tortilla chips
baked garlic toast topped with fresh tomatoes, basil and parmesan cheese
served with apricot soy dipping sauce
served with warm chili dusted pita chips
served with sriracha cocktail sauce and grilled pineapple
oven roasted pork ribs with vietnamese barbecue sauce
asian style dumplings pan seared. served with apricot soy dipping sauce
served with sweet chili sauce and spicy peanut sauce
this delicious vietnamese staple is made with a distinct blend of star anise, ginger, cloves and other seasonings in a rich beef broth with rice noodles. beef , chicken or tofu
this classic street food starts with a french roll, mayonnaise, cilantro, cucumber, pickled carrots, jalapeno slices and your choice of meat or vegetarian. enjoy this version of my favorite childhood meal
marinated seared pork loin or chicken breast
pork meatballs in a fresh tomato sauce
vegetarian or vegan option with portobello mushroom
roasted chicken, asian cabbage slaw and fresh herbs tossed with chili vinaigrette
quinoa sauteed with spinach, mushrooms, onions, peppers and sun-dried tomatoes served atop mixed greens tossed with house vinaigrette
crispy chicken tenders with sweet and spicy chili sauce. served atop mixed greens tossed with creamy blue cheese dressing
sesame encrusted ahi tuna pan seared rare with spinach, peppadew peppers, carrots, scallions and spicy peanut dressing
chile-citrus marinated grilled chicken breast, mixed greens, queso blanco pepitas, pico de gallo, roasted corn and raspberry-chipotle vinaigrette
with farmer greens, blackberry-balsamic gastrique and artisan bread
8 oz angus beef, aged cheddar, b.l.t. and secret sauce on a toasted bun
grilled portobello mushroom , swiss cheese & garlic aioli on ciabatta bread
roasted salmon, asian slaw and cilantro aioli on toasted ciabatta bread . served with french fries
sauteed chicken with sweet peppers and onions, topped with pepper jack cheese and cilantro crema. served on pita bread
cuban roast pork, ham, swiss cheese, pickle, mayo and mustard on cuban bread, pressed and served with french fries.
shrimp, chicken and asian vegetables in a sweet and spicy soy sauce
a medley of vegetables, simmered with coconut-lemongrass curry sauce served over jasmine rice.
vietnamese-style rice noodles and shrimp stir-fried with peppers, onions, scallions and cilantro in a chili-lime sauce
fettuccini pasta sauteed with sliced tender beef, onions, scallions, celery and tomato wedges in a soy glaze
blackened chicken strips, sun-dried tomatoes and broccoli tossed with fettuccini pasta in a garlic parmesan cream sauce
seasonal vegetables from our local farmers, sauteed and tossed with penne pasta in a fresh lemon garlic olive oil sauce
shrimp, chicken and andouille sausage sauteed in a creole sauce and tossed with penne pasta. served with garlic toast
cavatelli pasta tossed with grazianos italian sausage, mozzarella, arrabiata sauce and topped with pamigiano reggiano
chicken breast encrusted with sesame-panko bread crumbs, pan seared served with cumberland sauce, jasmine rice & seasonal vegetables
a specialty of chicago, golden-crispy, pan-fried chicken served in garlic white wine sauce with potato wedges and sweet peas
korean-style barbecue beef. served with rice and cucumber kim chee
pan seared rib eye steak. topped with a luscious brandy cream sauce and sauteed mushrooms, served with lyonnaise potatoes
seared pork loin with creamy peppercorn sauce served with sauteed apples, leeks, and lyonnaise potatoes
oven roasted pork ribs marinated in a vietnamese bbq sauce. served with kim chee and jasmine rice
cedar plank roasted salmon filet topped with maple chili glaze served with ginger brown rice and market vegetables
jumbo shrimp lightly dipped in tempura batter and fried to golden served with jasmine rice and market vegetables
panko herb-crusted, seasonal vegetables, brown rice pilaf and caper tartar sauce
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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