thin hand-cut sweet onions, marinated in buttermilk and millstream iowa pale ale, dredged in cajun flour, and fried crisp
fresh wings and drums fried, and tossed in wing sauce. served with blue cheese dressing, carrots, and celery stick
breaded mozzarella cheese with marinara
chefs selection of artisan cheeses with dried fruits, toasted nuts and crackers
house-made potato chips with creamy sweet corn and bacon dip
hearty chowder of roasted sweet corn simmered with diced peppers, onions, bacon, and potatoes
hand-crafted daily from fresh ingredients
fresh greens tossed with tomatoes, roasted corn, cucumbers, cheddar- jack cheese, charbroiled sweet onions, crispy corn tortilla strips, and seared beef tenderloin tip
fresh chopped iceberg, romaine, and radicchio with vine-ripened cherry tomatoes, julienne carrots, sliced cucumbers, garbanzo beans, and crouton
organic baby greens with maytag blue cheese, candied walnuts, julienne apple, dried cherries, and sherry-walnut vinaigrette
chopped romaine lettuce and parmesan cheese tossed with creamy caesar dressing, topped with croutons and peppered bacon
fresh greens topped with rows of tomato, bacon, roasted sweet corn, maytag blue and hard-boiled egg
graziano brothers italian sausage with sauteed peppers and onions, marinara sauce, and provolone cheese on a sourdough hoagie
half pound of seasoned angus beef served on a grilled kaiser roll with crisp lettuce, tomato, onion, pickle, and your choice of melted cheese
half pound of seasoned angus beef with swiss cheese, grilled mushrooms, onions, and creamy garlic dressing on grilled marble rye bread
chilled garlic-roasted vegetable ragout with sliced tomato, shredded lettuce, creamy garlic dressing and shredded cheddar-jack cheese in a garden vegetable tortilla wrap
fresh cod hand-cut and breaded, with malt vinegar slaw and lemon-caper tartar sauce
roast turkey breast, lettuce, tomato, and cheddar on your choice of toasted or untoasted multigrain bread
millstream pale ale-braised corned beef with swiss cheese, sauerkraut, and thousand island dressing on grilled marble rye bread
herb-marinated chicken breast and charbroiled sweet onions on grilled ciabatta with tomato, spinach, provolone cheese, and pesto mayonnaise
chefs specialty meatloaf of the day served open-faced over grilled texas toast
ribeye of beef smeared with fresh aromatics and seasonings, and slow-roasted whole. served with buttermilk mashed potatoes and fresh vegetables
served open-faced on toasted la mie bread with sauteed onions, mushrooms, garlic steak butter and steak fries
grilled atlantic salmon fillet over minnesota wild rice pilaf with dijon mustard sauce and fresh vegetables
changes nightly. ask your server for details
iowa farm families premium duroc pork served with maytag polenta cakes and wild mushroom wine merchant sauce
creamy risotto finished with roasted seasonal vegetables, parmesan, and white truffle oil
classic des moines style, seared with garlic and herbs and finished with iowa cream. served with buttermilk mashed potatoes and fresh vegetables
roast chicken breast fricasseed with mushrooms, potatoes, and vegetables in a garlic cream sauce; topped with flaky puff pastry
au poivre-style, deglazed with iowas templeton rye whiskey (when available), and finished with maytag blue cheese. served with buttermilk mashed potatoes and fresh vegetable
warm chocolate chip cookie, baked into a cast iron skillet, topped with ae premium vanilla bean ice cream, hot fudge, whipped cream, and a cherry
your server will present our selections
decadent cheesecake on a stick, dipped in dark chocolate and chopped nuts
your choice of lite strawberry, blueberry, or black cherry yogurt with house-made granola
flaky pastry filled with tart spiced apples and caramel served with ae premium vanilla bean ice cream
luscious layers of vanilla bean custard and berries in a martini glass
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.