Butter walnut crunched crust, with honeyed sour cream, served with your choice of strawberry, blueberry or cherry topping
Tender beef tips with sautéed peppers and onions in a brown gravy sauce, served over a bed of rice or fettuccini
A bed of fresh, crisp salad greens mixed with a variety of vegetables, served with your favorite dressing
Six shrimp stuffed with jalepenos, monterey jack and cream cheese.
White cauliflower florets lightly breaded and deep-fried, served with cheese sauce.
Fresh button mushrooms hand breaded and deep-fried crisp, served with ranch dressing.
A platter of two jalapeño chicken poppers, breaded mushrooms, three mozzarella sticks and spicy buffalo chicken bites (sorry, no substitutes)
5 large sweet chilled shrimp served with cocktail sauce and lemon wedge
Six large mushroom caps filled with a delicious crab meat stuffing.
Grilled all white meat chicken blended with cream cheese, seasonings and buffalo sauce. Served with homemade tortilla chips
A Hawkeye favorite for years! Chicken livers and water chestnuts wrapped in bacon, hand breaded and deep-fried golden brown. Served with hot mustard and sweet n’ sour sauce.
Five shrimp or scallops, bacon wrapped then broiled and served with lemon and cocktail sauce.
Five shrimp or scallops, bacon wrapped then broiled and served with lemon and cocktail sauce.
Six poppers......a combination of chicken and jalapeños wrapped with bacon then hand breaded and deep-fried golden. Served with chipotle mayo.
Our onion ringside made from scratch.....sweet onion slices “freshly breaded” and deep-fried to a golden brown. Served with our own house sauce.
Mozzarella cheese sticks dipped in a premium beer batter and deep-fried. Served with marinara sauce.
A medley of crackers accompanied by an aged cheddar cheese spread...a great start to your meal.
Lightly breaded broccoli florets & cheddar cheese, fried golden brown & served with ranch
Lightly breaded white cheddar cheese balls, fried golden brown and served with ranch
Fresh greens with all the fixin’s and a variety of homemade salads
Fresh greens topped with tomato, red onion, mandarin oranges, grapes, cranraisins, sliced almonds, bleu cheese crumbles, and croutons. Served with balsamic vinaigrette dressing.
A bed of fresh greens topped with a broiled or hand breaded chicken breast, cucumbers, tomatoes, eggs, red onions and croutons. Served with your favorite dressing.
Mixed greens, almonds, mandarin oranges, grapes and croutons, topped with a 6 oz grilled salmon fillet. Served with raspberry vinaigrette dressing.
Romaine lettuce with grilled parmesan cheese, topped with a broiled or hand breaded sliced chicken breast, eggs, tomatoes, red onions and croutons, with caesar dressing on the side.
A bed of fresh greens with grilled onions and peppers, topped with cheese, tomatoes, lettuce and black olives (guacamole optional). Served with salsa and sour cream.
Fresh greens topped with a broiled or hand breaded chicken breast tossed in our hot sauce, cucumbers, tomatoes, eggs, red onions and croutons. Served with bleu cheese dressing.
A steaming hot bowl of our Wisconsin Cheese soup or our features soup of the day, with your choice of caesar or house salad.
Fresh greens topped with julienned strips of ham, turkey, cheese, cucumbers, tomatoes, eggs, red onions and croutons. Served with your favorite dressing.
Sauteed shrimp & scallops tossed in our creamy homemade alfredo sauce, over penne noodles
Grilled sirloin over penne noodles, with our alfredo, tossed with fresh spinach & Gorgonzola cheese; then topped with sun dried tomatoes
Tender grilled chicken over linguine & topped with our made from scratch alfredo
The shrimp will take a bath in a spicy vodka sauce, served over penne noodles
Creamy marsala wine source with mushrooms over grilled chicken breasts, topped with melted cheeses and sun-dried tomatoes served over linguine.
Lightly breaded chicken breast, smothered with marinara sauce & melted Italian cheeses, served over our linguine
Plump shrimp sautéed in garlic butter with a touch of white wine, served with rice or fettuccini, a lemon wedge and cocktail sauce.
An old fashioned, bone-in ham steak smothered with bbq sauce and flame-broiled.
Our customer’s favorite! this steak is so tender it’ll melt in your mouth!
Our customer’s favorite! This steak is so tender it’ll melt in your mouth!
Two marinaded, thick house cut pork chops served with bourbon sauce.
Two marinaded, thick house cut pork chops served with bourbon sauce.
Fresh ground from the trimmings of our hand cut steaks, flame-broiled to your perfection (15 oz.)
Large,”freshly breaded” beef steak fried to a golden brown, covered with ol’ fashioned country gravy.
Tender beef tips with sautéed peppers and onions in a brown gravy sauce, served over a bed of rice or fettuccini.
Thick and juicy, flame-broiled ribeye well marbled to ensure great flavor and tenderness.
Thick and juicy, flame-broiled ribeye well marbled to ensure great flavor and tenderness.
Hand seasoned and oven roasted slowly to perfection. Wednesday, Friday and Saturday only
Hand seasoned and oven roasted slowly to perfection. Wednesday, Friday and Saturday only
Chef’s favorite! Thick and juicy, flame broiled to your specifications.
Chef’s favorite! Thick and juicy, flame broiled to your specifications.
Our specialty! Smothered with bbq sauce or our signature rub and slow cooked ‘til tender and juicy.
Our specialty! Smothered with bbq sauce or our signature rub and slow cooked ‘til tender and juicy.
Our specialty! Smothered with bbq sauce or our signature rub and slow cooked ‘til tender and juicy with a tender chicken breast.
Eight oz. choice sirloin topped with mushroom whiskey sauce.
Six ounce citrus salmon, two bacon wrapped shrimp, two bacon wrapped scallops and three sautéed shrimp.
Two of each, jumbo shrimp, stuffed shrimp, coconut shrimp and shrimp jammers. Served with cocktail and raspberry sauce.
A delicious, flaky, eight ounce salmon fillet broiled plain or with our delicious citrus glaze.
Plump shrimp dusted in a coconut breading, served with our raspberry sauce.
Four, plump shrimp stuffed with a crab meat and cheese filling then lightly breaded and deep-fried.
Boneless catfish fillet your choice of broiled in seasoned butter or “freshly breaded”and deep-fried.
Five, jumbo shrimp hand breaded and deep-fried, served with a lemon wedge and cocktail sauce.
Lightly battered jumbo shrimp, Cajun & honey drizzled on top served on a bed of rice with lemon wedge.
Broiled & lightly blackened topped with a zesty lime sauce
Choose from our six broiled shrimp wrapped in applewood bacon or large scallops wrapped in bacon, broiled in a lemon butter then served over rice OR try half & half.
Homemade! boneless chicken breast stuffed with sliced ham and american cheese, hand breaded and fried golden, smothered with alfredo sauce, served over a bed of rice or fettuccini.
Seven ounce, boneless chicken breast in an italian marinade, served over a bed of rice.
Seven ounce, boneless chicken breast in an italian marinade, served over a bed of rice.
Boneless chicken breast with peppers, onions, mushrooms and melted cheddar cheese with tomato on a bed of rice.
Grilled chicken breasts served on a bed of rice topped with homemade bourbon sauce.
Grilled chicken breasts served on a bed of rice topped with homemade bourbon sauce.
Made from scratch! Four chicken tenders “freshly breaded” and deep-fried to a golden brown
Juicy, boneless chicken breast hand breaded, deep-fried and smothered in our buffalo sauce, served with bleu cheese dressing.
Choice ribeye closely trimmed and flame-broiled, served on a toasted hoagie roll.
Made from scratch! Hand cut and tenderized port loin, flame-broiled or freshly breaded and deep-fried.
Patty topped with avocado, bacon, blue and cheddar cheeses & caramelized red onion.
Juicy burger topped with sauteed mushrooms, swiss cheese & bourbon sauce
Fresh smoked roasted beef with melted swiss cheese on a grilled toasted hoagie roll,served au jus.
Slices of steak with sautéed onions, green peppers & melted swiss cheese.
Eight ounce, flame-broiled beef patty with all the fixings.
Chicken breast grilled or hand breaded and deep-fried, topped with ham, swiss and american cheese, served on a toasted ciabatta bun with lettuce, tomato, pickle and honey mustard.
Chicken smothered in our buffalo sauce, cheeses, lettuce, tomato & ranch dressing rolled in a large soft tortilla
Spinach, lettuce, tomato, green peppers, red onion, cukes & carrots, rolled in a large soft tortilla
Chicken, avocado, bacon, cheese, lettuce, tomato & onion, rolled in a large soft tortilla
Chicken, bacon, cheese, lettuce, tomato & ranch dressing rolled in a large soft tortilla
Slices of steak with sauteed onions, green peppers & melted swiss cheese, rolled in a large soft tortilla
Smoked turkey, bacon, lettuce, tomato and ranch dressing rolled in a large soft tortilla.
A yummy cheesecake filling enhanced with a buttery graham cracker crust swirled with raspberries.
two scoops of vanilla ice cream topped with fudge, whipped cream and nuts on a brownie...youmight want to share this one!!!
Butter walnut crunched crust, with honeyed sour cream, served with your choice of strawberry, blueberry or cherry topping.
A sixteen ounce frosted glass filled with vanilla ice cream and 1919 draft root beer.
Dark chocolate and peanut butter mousse full of reese’s peanut butter cups.
Served warm... infused with apples and caramel, finished with streusel crumb and served with cinnamon ice cream.
A giant mouthful of chocolate pudding between two layers of dark, moist chocolate drenched in chocolate cake.
Moist, dense, delicious cake with cream cheese frosting wrapped in chopped walnuts.
Homemade... yeast rolls laced with caramel, chocolate chips and pecans, topped with a sweet rum sauce and whipped topping.
Hand dipped & your choice of Chocolate, Strawberry or Vanilla
Hours of Service:
Friday: 11:00am - 9:00pm
Monday: closed
Sunday: 11:00am - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 9:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.