Crisp lettuce and tavern sauce.
Tillamook cheddar, lettuce and sauce.
Sharp cheddar, lettuce, tomato, red onion and tavern sauce.
2 1/4 lb. beef patties, aged cheddar, lettuce, tomato, red onion, smoked pepper mayonnaise
Quarter pound beef patty with sauteed mushrooms, sliced canadian bacon, tomato and Swiss cheese.
Heap of bourbon carmelized sweet onion, lettuce, tomato with blue cheese for an additonal charge.
Pickles, diced onion, ketchup, yellow mustard with cheese, add for an additional charge.
Lettuce, ripe tomato, italian onion and sauce.
Extra sharp white cheddar, lettuce, tomato, red onion and tavern sauce.
Fire roasted anaheim peppers, aged cheddar, lettuce, tomato and red onion.
Fresh tomato-chile salsa, crisp corn and flour tortilla.
Warm pita, olive oil, cured black olives and feta cheese.
Fire roasted chilies, house cheddar blend, lime crema, fresh salsa with marinated chicken add for an additional charge.
Crunchy cornmeal-chile dusted italian onion. buttermilk-horseradish dipping sauce. fried in non-hydrogenated canola oil.
Sprinkled with grated Parmesan, drive-in sauce simplot non-hydrogenated fries.
You call it spicy with bleu cheese, BBQ with ranch, or teriyaki with ginger curry.
Ancho chile-masa dusted shrimp, classic cocktail sauce and fries.
Alaska cod, lightly crusted with seasoned corn flour, lemon, lime tartar and malt vinegar.
Falcon BBQ sauce coleslaw.
Crisped young greens and romaine, spiced nuts, sun-dried cranberries, slices fresh pears, feta cheese, diced mango, ginger root-curry vinaigrette.
Chilled mixed greens tossed with our beer-blue cheese dressing, topped with crumbled blue veined cheese, hanging tender steak and garlic croutons.
The falcon's rendition of this classic salad. grated pecorino romano and Parmesan cheese blend, lemon wedge, homemade croutons. anchovy upon request with for an additonal charge.
Served with grilled bread. ask server for details.
Iced celery, tomato wedge, hard cooked egg, fresh roasted julienne turkey and ham, pimento olives, crispy mixed greens, old-fashioned french dressing.
Cheese, ripe tomato, hard-cooked egg, hass avocado, bacon, julienne turkey breast, crisp greens and old-fashioned french dressing.
Greek oregano vinaigrette, cured olives, feta cheese, crispy romaine and toasted hazelnuts.
Rum marinated pork butt, smoked ham, pickle, provolone cheese and chile spiked mayonnaise.
Marinated char-grilled lamb and french roll with feta cheese.
Ribeye steak, smoked pepper mayonnaise, lettuce, tomato and italian onion.
We hand carve from bone-in leg, grilled on sourdough, tomato, mayonnaise. half sandwich with soup or salad for an additional charge.
Delicious lemon tuna salad, melted cheddar cheese. half sandwich with soup or salad for an additional charge.
Delicious lemon tuna salad, melted cheddar cheese. half sandwich with soup or salad for an additional charge.
Whole milk mozzarella, garlic chorizo sausage, smoked pepper mayonnaise, grilled sourdough. half sandwich with soup or salad for an additional charge.
Mass pepper bacon, thick slice tomato, mayonnaise, crisp lettuce, toasted sourdough with avocado, sun-dried tomato, and smoked chile mayonnaise add for an additional charge. half sandwich with soup or salad for an additonal charge.
House roasted breast of turkey, crisp lettuce leaf, sliced beefsteak tomato, smoky bacon, toasted sourdough, with avocado add for an additional charge. Half sandwich with soup or salad for an additional charge.
Melted swiss, mayonnaise, toasted sourdough. half sandwich with soup or salad for an aditional charge.
Corned beef pastrami, 1000 island dressing, coleslaw and warm rye.
1/2 corned beef and 1/2 pastrami layered together, served warm on rye with grainy wine mustard.
Fresh salmon, smoky mayonnaise, lettuce, tomato and onion.
Fire grilled jumbo mushroom and charred green chilies, cheddar, crisp leaf lettuce, tomato, smoky mayonnaise and warm french roll.
Snake river farm's kobe brisket steamed sauerkraut, 1000 island dressing, swiss, caraway rye. half sandwich with soup or salad for an additional charge.
Grilled breast of chicken, fire roasted chile, whole milk mozzarella, seeded roll, lettuce, tomato and smoky mayonnaise.
Whole grain mustard, seattle's great click and froyd pastrami. half sandwich with soup or salad for an additional charge.
Warm beef brisket, seeded rye, whole grain dijon, side of cucumber pickle. half sandwich with soup or salad for an addtional charge.
Combined tender beef and lamb meats, melted swiss, whole grain mustard, grilled sourdough; tomato side. half sandwich with soup or salad for an additonal charge.
Cucumber and russian yogurt dressing, tomato, onion and crisp lettuce.
Hours of Service:
Friday: 03:00PM - 09:00PM
Monday: 03:00PM - 09:00PM
Sunday: 03:00PM - 09:00PM
Tuesday: 03:00PM - 09:00PM
Saturday: 03:00PM - 09:00PM
Thursday: 03:00PM - 09:00PM
Wednesday: 03:00PM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.