The Sawtooth Club

231 N Main St, Ketchum, ID 83340
Tuesday's hours: 11:00am - 9:00pm (Hours of Service May Vary)
Barbeque Beef And Smoked Gouda Sandwich

Thinly sliced prime rib of beef, seasoned with our homemade bbq sauce, topped with caramelized onions and melted smoked gouda cheese, on a toasted hoagie roll, served with fries

$9.95
2013 Cinder Winery Dry Rosé

June is Idaho Wine Month so we're featuring a wonderful summertime rosé made from 100% syrah grapes from Idaho's Snake River Valley. Crisp, light and refreshing this is a nice compliment to seafood, salad or poultry, and is the perfect sipping wine for an Idaho summer night! Winner "Best Rose Of The Northwest" at the 2013 Northwest Wine Summit

$7.00
Vegetarian Spring Rolls

With sweet chili dipping sauce

$7.95
Sashimi Tuna Tower

Fresh ahi tuna chopped and 'towered' with avocado, red onion, cilantro & our own Santa Fe spice blend. Served with fresh tortilla crisps

$8.95
Basket Of Homemade Chips, Salsa And Guacamole

$6.95
Fresh Grilled Idaho Asparagus

Wrapped with prosciutto & smoked gouda, drizzled with balsamic reduction

$9.95
Thai Chili Wings

$8.50
BBQ Wings

$8.50
Classic Buffalo Hot Wings

$8.50
Fire Grilled Artichoke

Served with mesquite-smoked red pepper aioli

$7.95
Flash-Fried Calamari

With chili-lime-sriracha vinaigrette

$8.95
Crispy Idaho Potato Skins

With melted cheddar and bacon

$6.95
Arugula Salad With Toasted Pine Nuts

Also shaved parmesan, and fresh lemon-thyme vinaigrette

$7.50
Seared Ahi Salad

On a bed of organic greens with roasted red and yellow tomatoes & citrus-Thai vinaigrette

$13.95
Caesar Salad With Grilled Chicken

$9.95
Mixed Organic Green or Caesar Salad

$5.00
Crisp Iceberg Wedge Salad

Crisp Iceberg Wedge Salad

$6.00
BBQ Baby Back Ribs

Thai-Chili BBQ Sauce Or Traditional

$9.95
Fresh Northwest Steamer Clams

A full pound, white wine, butter, garlic & herb broth, served with crusty sourdough. (as available)

$11.95
Baked Brie En Croute

A small wheel of brie cheese wrapped in puff pastry, baked till melting, served with roasted garlic, cranberry chutney & crostini

$8.95
Bruschetta Feta

Chopped roma tomatoes, olive oil, garlic, basil and feta cheese with toasted sourdough

$7.95
Three Cheese Quesadilla

$6.25
Halibut Fish And Chips

$10.95
Street Style Tacos

Choice of fish, pork carnitas, grilled beef or grilled chicken, served with chips & salsa

$3.00
Cashew Chicken Wrap

Made with grapes, apple, mixed greens, fresh tarragon, Greek yogurt and a touch of curry

$8.95
"The Club" 1/2 Pound Cheeseburger

"The Club" 12 Pound Cheeseburger

$9.50
Grilled Portobello & Brie Sandwich

A grilled portobello mushroom with tomato, caramelized onion, melted brie cheese & red pepper remoulade on toasted foccacia bread

$8.95
The Sawtooth French Dip

Six ounces of thinly sliced prime rib, sizzled with beef jus, served on a toasted roll, topped with grilled onions & melted provolone

$9.95
House Salad

$5.00
Caesar Salad

$5.00
Crisp Iceberg Wedge Salad

$5.00
Coconut Curry Chicken Soup

$4.50
Sashimi Tuna Tower

Fresh ahi tuna chopped and 'towered' with avocado, red onion, cilantro & our own Santa Fe spice blend. Served with fresh tortilla crisps

$8.95
Grilled Idaho Asparagus

Wrapped with thinly sliced prosciutto and smoked gouda cheese, drizzled with balsamic reduction

$7.95
SteakHouse Mushrooms

Sautéed with butter, garlic, savory herbs and dry sherry

$7.95
Mesquite Grilled Artichoke

Seared on the fire, served with roasted red pepper aioli

$7.95
Arugula Salad

With toasted pine nuts, shaved parmesan, cherry tomatoes grilled chicken and fresh lemon-thyme vinaigrette

$10.50
Idaho Ruby Red Trout

A boneless filet, mesquite-grilled and brushed with our house-smoked roasted red pepper butter. Served with wild rice pilaf

$18.95
Wood Grilled Wild Alaskan Salmon

A boneless filet, basted on the mesquite grill with a light maple-wasabi glaze, topped with fresh pineapple salsa, served with wild rice pilaf

$24.95
Grilled Flatiron Steak

Grilled over the mesquite, and brushed as it comes off the fire with Argentinean-style chimichurri sauce, served with a baked Idaho potato

$21.95
Filet Mignon

The tenderest cut, specially aged and hand cut at 8 ounces, mesquite-grilled and finished with a savory cabernet demi-glace. Served with a baked Idaho potato

$29.95
Mesquite Rib Eye

Northwest, certified angus beef, 12 ounces, grilled over the mesquite fire, brushed lightly with a cognac, garlic and herb butter. Served with a baked potato

$25.95
Mesquite Grilled Rack Of Lamb

Marinated in olive oil, rosemary, garlic, soy and merlot, served with apricot-jalapeno-mint sauce, lamb demi-glace & garlic smashed potatoes

$34.95
Breast of Duck

Boneless breast of Maple Leaf Farms duck, mesquite grilled, finished with a cherry balsamic reduction, and served with wild rice pilaf

$18.95
Free Range Chicken

Seasoned with fresh lemon, garlic and rosemary, seared on the fire then pan roasted. Served with pan drippings and garlic-smashed potatoes

$16.95
Idaho Pork Tenderloin

Mesquite grilled, basted with hoisin, soy and plum, served with garlic smashed potatoes - A Sawtooth favorite

$18.95
BBQ Baby Back Ribs

Slow-cooked with our own dry rub, seared on the fire with homemade bbq sauce, served with baked Idaho potato

$13.95
Bison Burger

Half pound, mesquite-grilled with melted cheddar, served with fries

$13.95
Chicken Senegalese

A boneless breast sautéed in a light cream sauce of curry, fresh apples, shallots and apple brandy, served with wild rice pilaf

$17.95
Penne With Wild Mushrooms

Portobello, white button and shitake mushrooms, sautéed in a sherry-cream reduction then tossed with fresh peas, topped with grated parmesan

$14.95
New Orleans-Style Shellfish Pasta

Scallops, andouille sausage and prawns, sautéed with spicy Cajun seasonings, tossed with linguine, topped with freshly grated parmesan

$18.95
Spicy Sesame Noodle Bowl

Snow peas, asparagus, shitake mushrooms, broccolini, sweet peppers, cilantro and rice noodles in a savory Asian broth

$13.95
Fresh Northwest Steamer Clams

A full pound, steamed in a buttery broth with white wine, garlic & herbs, served with crusty sourdough bread

$11.95
Flash Fried Calamari

Served with a slightly-spicy chili, lime and Sriracha vinaigrette

$8.95
Fresh Alaskan Halibut

A boneless filet, pan-broiled with butter, white wine, garlic and fresh herbs, finished with fresh mango-avocado salsa

$25.95
Summertime Pasta

Linguine tossed with homemade pesto, roma tomatoes, artichoke hearts and toasted pine nuts, topped with fresh basil and grated parmesan

$13.95
Gorgonzola Ribeye

A northwest-grown, certified angus ribeye steak, hand-cut at 12 ounces, mesquite grilled and brushed as it comes off the fire with a savory gorgonzola butter, topped with a pinch of sweet onion crisps

$25.95
2013 Cinder Winery Dry Rosé

June is Idaho Wine Month so we're featuring a wonderful summertime rosé made from 100% syrah grapes from Idaho's Snake River Valley. Crisp, light and refreshing this is a nice compliment to seafood, salad or poultry, and is the perfect sipping wine for an Idaho summer night! Winner "Best Rose Of The Northwest" at the 2013 Northwest Wine Summit

$7.00
Josh Cellars Cabernet Sauvignon, North Coast

$24.00
Hahn Cellars Cabernet Sauvignon, Central Coast

$8.00
Rodney Strong Cabernet Sauvignon, Napa Valley

$29.00
Lafite "Reserve Speciale" Bordeaux Franch

$31.00
SYZYGY "Red Blend", Columbia Valley

$38.00
Longshadows "Nine Hats" Red Blend, Columbia Valley

$42.00
Napa Cellars Cabernet Sauvignon, Napa Valley

$11.00
Hedges "Red Blend", Red Mountain Washington

$44.00
Smith & Hook Cabernet Sauvignon, Monterey County

$46.00
Cain Cuvee "NV8", Napa Valley

$52.00
The Prisoner, Cabernet/Zinfandel Blend, Napa Valley

$57.00
Woodward Canyon Cabernet Sauvignon "Artist Series #19", Washington

$68.00
Pine Ridge Vineyards Cabernet Sauvignon, Napa Valley

$73.00
Silver Oak Cabernet Sauvignon, Alexander Valley

$88.00
Clos Du Val Cabernet Sauvignin, Stag's Leap District, Napa Valley

$98.00
Raymond "R" Collection, California

$27.00
Rombauer Vineyards, Napa Valley

$46.00
L'Ecole "Seven Hills Vineyard", Walla Walla

$55.00
Shafer, Napa Valley

$69.00
Duckhorn Vineyards, Napa Valley

$85.00
La Merika Vineyards, Central Coast

$25.00
J Lohr Vineyards, Arroyo Seco

$8.00
A To Z Wineworks, Oregon

$32.00
Benton Lane Winery, Willamette Valley

$35.00
Au Bon Climat Winery, Santa Barbara County

$38.00
Coppola Vineyards, "Director's Cut", Napa Valley

$39.00
Elk Cove Vineyards, Willamette Valley

$42.00
Saintsbury Winery, Carneros

$44.00
WillaKenzie Estate, Willamette Valley

$45.00
David Bruce Vineyards, Russian River Valley

$60.00
Domaine Serene "Yamhill Cuvee", Willamette Valley

$63.00
Michael David Winery "7 deadly Zins", Lodi

$26.00
Hess Vineyards "Artezin" Zinfandel Mendocino

$7.00
Quivira Vineyards, Dry Creek Valley

$35.00
Ridge "3 Valleys Vineyards", Sonoma County

$45.00
Frank Family Vineyards, Napa Valley

$57.00
Tres Ojos "Old Vine Garnacha", Spain

$22.00
Montebuena Tempranillo, Rioja Spain

$24.00
Altos Las Hormigas Malbec, Mendoza, Argentina

$28.00
Bodega Norton Reserva Malbec Argentina

$29.00
Michael David "Sixth Sense" Syrah, Lodi

$30.00
Ben Marco Malbec Argentina

$33.00
Penfolds "Thomas Hyland" Shiraz, Adelaide, Australia

$31.00
d'Arenberg "The Footbolt" Shiraz, Australia

$32.00
Langmeil "Three Gardens" Shiraz Grenache/Mourvedre Blend, Australia

$33.00
J Lohr "Riverstone Vineyard", Arroyo Seco

$24.00
Les Charmes, Macon-­Lugny, White Burgundy

$25.00
Hess Select Chardonnay, Monterey County

$7.00
Justin Vineyards, Paso Robles

$31.00
Trefethen Family Vineyards "Double T", Napa Valley

$32.00
Napa Cellars, Napa Valley

$33.00
Cambria "Katherine's Vineyard", Santa Maria Valley

$34.00
Rusack Vineyards, Santa Barbara County

$37.00
Morgan Winery, Santa Lucia Highlands

$10.00
Stuhlmuller Vineyards, Alexander Valley Reserve

$40.00
Louis Latour, Pouilly Fuisse, White Burgundy

$41.00
Landmark "Overlook Vineyard", Sonama County

$45.00
Ramey Wine Cellars, Sonoma Coast

$46.00
Kistler Vineyards Les Noisetiers, Sonoma Coast

$85.00
Hess Vineyards, North Coast

$24.00
Kenwood Vineyards, Sonoma Valley

$8.00
Ferrari Carano Vineyards Fumé Blanc, Alexander Valley

$31.00
Turnbull Wine Cellars, Napa Valley

$32.00
Hall Vineyards, Napa Valley

$34.00
Villa Maria Vineyards, Marlborough, New Zealand

$9.00
Jean Reverdy "Reine Blanche" Sancerre, Loire Valley

$40.00
Grgrich Hills Estate Fumé Blanc, Napa Valley

$42.00
Cakebread Cellars, Napa Valley

$47.00
Spottswoode Estate, Napa Valley

$58.00
Beringer Winery White Zinfandel, California

$5.00
J Vineyard Pinot Gris, California

$26.00
King Estate Pinot Gris, Oregon

$27.00
Alois Lageder Pinot Grigio, Italy

$29.00
Kris Pinot Grigio, Veneto, Italy

$8.00
Inama Soave Classico, Italy

$26.00
Valminor Albarino, Spain

$34.00
Sophie Laurenz Gruner Veltliner, Austria

$25.00
L'Ecola Estate "Walla Voila" Chenin Blanc, Columbia Valley

$22.00
Koenig "Williamson Vineyard" Viognier, Idaho

$28.00
Loosen Bros. "Dr. L" Riesling, Mosel Valley, Germany

$25.00
Long Shadows "Julia's Dazzle" Rose, Columbia Valley

$32.00
Laurent Perrier Brut, France

$35.00
Zardetto Prosecco, Veneto, Italy

$8.00
Mumm's Napa Brut Prestige, Napa Valley

$33.00
J Vineyards Sparkling Cuvee 20, Russian River Valley

$40.00
Schramsberg Vineyards Blanc De Blancs Brut, Calistoga

$46.00
Roederer Estate Brut Rose, Anderson Valley

$47.00
Veuve Clicquot Brut, Reims, France

$88.00
Dom Perignon, Brut, France

$175.00

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