Served in a garlic white wine sauce
Topped with diced sausage and peas sautéed in a white wine garlic oil sauce
Served with toasted bread sprinkled with cheese and paprika
Fried or Grilled
Romaine lettuce, tomato, cucumber, red onion, peas, artichoke, roasted peppers and mozzarella
Roasted red peppers, red onions and tomatoes with Italian dressing
Romaine lettuce, assorted Italian deli meats and cheese served with choice of dressing
Romaine lettuce, roasted red peppers, garbanzo beans, fresh tomatoes, cucumbers with Italian dressing
Sliced Tomatoes, fresh mozzarella basil, roasted peppers and black olives
Assorted Italian deli meats & provolone cheese
Served with grilled sweet peppers and mozzarella
Our own served with sweet peppers and mozzarella
Served with grilled peppers
Topped with prosciutto mozzarella and sage in a white wine light tomato sauce
Served with sweet peppers and mozzarella
Served in classic creamy tomato vodka sauce
Cork screw pasta in a creamy Alfredo sauce with mushrooms, peas and prosciutto
Served in traditional meat sauce
Served in a spicy tomato sauce with pancetta
Cheese ravioli served in a traditional marinara sauce
Served in a garlic and oil sauce
A boneless breast of chicken Topped with Spinach and Mozzarella cheese in a lemon butter sauce
Egg washed and served in lemon butter sauce on a bed of spinach
A boneless breast of chicken served in lemon oregano sauce with potato wedges
Grilled salmon and mix veggies served drizzled with a lemon, oil, oregano and garlic sauce
Diced tomatoes, fresh garlic, onions, basil, served on grilled bread slices
Creamy corn meal finished with diced sausage and peas in white wine garlic and oil sauce
Sausage and peppers sautéed in white wine garlic and virgin olive oil
Combination of cured Italian cold cuts, cheeses, olives, artichoke hearts, roasted peppers
Goat cheese baked in Marinara sauce served with toasted bread seasoned with garlic and paprika
Baked little neck clams packed with clambake seasoning. (Six per order)
Prince Edward Island black mussels simmered in marinara or sautéed in white wine, garlic, scallions and virgin olive oil
Fried or Grilled
Nonna Nicoletta old recipe of mix hand diced vegetable with white and red beans
Priced Daily
Romaine hearts, tomatoes, cucumbers, red onions and carrots. (Choice of dressing)
Cherry tomatoes, red onions, garlic and cucumbers drizzled with virgin olive oil and oregano
Romaine hearts tossed in our home made dressing with croutons and Romano cheese
Tomatoes slices layered with fresh mozzarella, basil, roasted peppers and olives, drizzled with balsamic glaze and virgin olive oil
White wine, onions, cherry tomatoes and pancetta
Garlic and oil with roasted peppers, escarole and mushrooms
Homemade pasta tossed in classic Bolognese ground meat sauce
Potatoes dumplings in spicy marinara sauce with pancetta
Tossed with fresh ricotta cheese and marinara topped with mozzarella and baked
Bow tie shaped pasta in garlic and oil with broccoli
Homemade pasta tossed in classic cream and cheese sauce
Shrimp, minced green, red peppers, olives, capers, anchovies in spicy white wine tomatoes sauce
Small cap shaped homemade pasta in garlic and oil with shrimp, sun-dried tomatoes &rapini
Cheese filled ravioli in marinara sauce
Homemade wide fettuccine egg pasta in creamy marinara sauce with vodka
Baby Manila clams in red (marinara) or white (garlic, oil, white wine) sauce
Homemade 8 fingers cavatelli in garlic and oil sauce with our homemade sausage and rapini
In light creamy tomatoes sauce with onions smoked pancetta finished with fresh mozzarella
Imported Italian "Arborio" rice with mushrooms
Imported Italian "Arborio" rice with 4 cheeses
Imported Italian "Arborio" rice with shrimp, black mussels baby clams and calamari in red (marinara) or white (garlic, oil, white wine) sauce
Chicken breasts sautéed in Marsala wine with mushrooms served with a side of pasta
Chicken breasts pounded thin, breaded, pan fried and baked in marinara sauce layered with mozzarella cheese served with a side of pasta
Chicken breasts sautéed in lemon butter sauce with artichokes hearts, mushrooms and capers, served over angel hair pasta
Chicken breasts sautéed in lemon butter sauce with oregano and paprika served with potatoes
Chicken breast sautéed in lemon butter sauce layered with spinach and mozzarella cheese
Chicken breasts sautéed in light white wine sauce layered with sage, prosciutto and mozzarella cheese served over angel hair pasta
Veal cutlets sautéed in Marsala wine with mushrooms served with a side of pasta
Veal cutlets pounded thin, breaded, pan fried and baked in marinara sauce layered with mozzarella cheese served with a side of pasta
Veal cutlets sautéed in lemon butter sauce with artichokes hearts, mushrooms and capers, served over angel hair pasta
Veal cutlets sautéed in light white wine sauce with a touch of marinara layered with sage, prosciutto and mozzarella cheese served over angel hair pasta
Wild caught Atlantic salmon fillet in classic white wine, olive oil & garlic sauce with jalapenos
Tilapia filet in a tomatoes cream sauce with artichokes hearts, roasted red pepper, and asparagus served over imported Italian "Arborio" rice risotto
In white wine, onions, garlic and marinara sauce with peppers, mushrooms and potatoes
14oz. Bone in pork chop baked in classic Vesuvio sauce with peas and potatoes
When available
When available
When available
Grey Goose Vodka, our homemade Limoncello, sweet and sour with a sugar rim
Prosecco with Blood Orange Liqueur
Prosecco with Galliano Autentico
Ketel One Vodka, Fresh Lime Juice, Simple Syrup & Fresh Basil
Don Julio Blanco Tequila, Galliano Autentico, Fresh Lime Juice & Milagro Agave Nectar
Woodford Reserve, Tuaca Italian Liqueur, Sweet Vermouth & bitters
Choice of Liqueur: Limoncello, Tuaca or Pear Liqueur topped with soda water
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
