a tortilla stuffed with bbq chicken, tomato salsa, black beans, and pepperjack cheese

spicy chicken, blackbeans, corn, peppers and melted cheese

fried wings tossed with our hot sauce or bbq sauce and served with celery and ranch sauce

made with lump crab meat and served with our own remoulade sauce

spinach, artichoke hearts, and a mixture of cheeses, served hot with pita chips

lightly coated and fried to golden brown served with sweet chili dipping sauce

a luscious hearty soup made with sweet corn, potatoes, bacon, and vegetables, served with corn muffin

chunky diced tomatoes in a smooth blend of creamy tomato puree slowly cooked with sweet basil

chef's selection changes daily

fresh greens tossed in our orange citrus vinaigrette

a traditional style caesar salad tossed with housemade croutons, parmesean cheese, tomatoes, with our creamy caesar dressing

fresh greens tossed with chicken, tomatoes, bacon, avocado, red onions, bleu cheese & dried cranberries, with our orange citrus vinaigrette

fresh greens tossed with tortilla chips, chicken, black beans, corn, avocado & pepperjack cheese, with our southwestern ranch dressing

blackened salmon fillet atop garlic mashed potatoes topped with a creamy cajun sauce

our own crispy coated catfish fillet, seasoned to perfection, cj's tartar sauce, coleslaw and sweet mashed potatoes

| shrimp or chicken sauteed and tossed with spinach, pasta & our own creamy parmesan tomato sauce

pan seared marinated chicken breast basted with mojito glaze and served with mashed sweet potatoes

cj's special recipe for bbq meatloaf, accompanied with garlic mashed potatoes, topped with crispy onion strings

chili-rubbed sirloin served atop southern style fried corn topped with crispy onion strings

marinated grilled chicken, romaine lettuce, tomato, red onion & our creamy caesar sauce, served on an onion roll

8 oz. of ground chuck grilled and seasoned to perfection, with choice of cheese, bacon, lettuce, tomato & red onions, served on an onion roll

a sizzling 7 oz. ribeye steak seasoned to perfection, topped with grilled onions & peppers, served open face on an onion roll