Lucca Grill - Bloomington, IL

Fresh spinach and artichoke hearts blended with special spices and melted cheese. Served warm with our own unique homemade pizza chips.

Golden brown and crunchy.

It’s Back! A heaping platter of cooked ham, smoked turkey breast, pepperoni slices, pepperoncini peppers, mixed cheeses and fresh veggies all tossed in our own Italian dressing.

Six sticks of chewy mozzarella deep fried in a crunchy breading and served with our own marinara. Full orders only, please.

Traditional button mushrooms strips. Served with ranch or blue cheese dressing.

One pound of meaty wings grilled and coated with your choice of one of our signature sauces: B-B-Q, hot, hotter, hottest or parmesan crusted.

Meat ravioli, coated with seasoned cornmeal and deep-fried to golden goodness. Served with our homemade marinara or meat sauce.

Cheese ravioli, coated with seasoned cornmeal and deep-fried to golden goodness. Served with our homemade marinara or meat sauce. (6)

Four large slices of French bread lavished with our garlic butter and toasted in the oven. Served with our marinara sauce.

It’s the breading that makes these deep-fried livers the toast of McLean County.

Five bread sticks brushed with garlic butter, served with choice of homemade marinara sauce or cheddar cheese sauce

Just a hint of heat makes these munchies addictive. Served with your choice of our pizza sauce, ranch, or blue cheese. Full orders only, please.

Five different types of greens layered with cherry tomatoes and green peppers, cucumber and a 6 oz. marinated chicken breast flame broiled to perfection

A blend of artisan lettuce tossed with our homemade Caesar dressing (yes, with real anchovies.no, we can't take them out) and topped with a marinated grilled chicken breast and homemade croutons.

This hearty salad is loaded with smoked turkey, cooked ham, mozzarella and cheddar cheeses along with cucumber and tomatoes.

Five different types of greens with carrots and red cabbage along with cucumber and a few cherry tomatoes.

The first. The best. Loaded with savory sausage, pepperoni, ham, onions, mushrooms, green peppers and pepperoncini(mild Italian Peppers).

(Inspired by our Tuesday night regulars.) Sausage, mushrooms, and onions. Pepperoncini served on the side

(Just like it sounds.) Topped with sausage, pepperoni, fresh ground beef, ham and our favorite meat candy...bacon!

(...also just like it sounds.) Loaded with onions, mushrooms, green peppers, green olives, black olives, tomato slices and pepperoncini.

(All that and then some.) It's got it all! Sausage, pepperoni, ground beef, ham, onions, mushrooms, green peppers, green olives, black olives and tomato slices.

Grilled onions and green peppers mixed with tender roast beef and topped with Swiss cheese. Served with au jus

One spicy Italian link sausage sautéed with onion, green & red peppers, topped with mozzarella

Back by popular demand! We start with a 1/3 lb fresh ground beef angus patty served with or without a bun.

To be honest, this "Slappy" Steak made from Top Sirloin from College Hills Meat's is the closest I can find to the origina

4 Hearty meatballs served with our homemade Salsicci red sauce on a toasted hoagie roll and topped with mozzarella cheese.

A marinated 6 oz boneless, skinless chicken breast broiled to perfection and served on a split-top Kaiser roll.

Grilled ham, turkey and pepperoni topped with melted mozzarella, capped with lettuce and tomato on a grilled hoagie roll. Served with our own Italian dressing on the side

On a Kaiser roll with honey mustard on the side.

You know what it stands for!! Real bacon, toasted wheat bread, fresh leaf lettuce and roma tomatoes

4-oz. of smoked ham with your choice of cheese on grilled rye.

Simply the best in town!

This 1/3 lb ground turkey patty is seasoned to perfection then grilled that way. Served with or without a bun.

This healthy alternative to our Angus patty, is a protein-packed power house! 5oz mixture of black beans, and a host of other veggies, with a little spice thrown in for good measure.

Fresh ground beef, Italian sausage, mozzarella, romano, ricotta and parmesan cheeses between layers of pasta and then baked to heaping goodness. Topped with homemade meat sauce.

A tender 6 oz chicken breast coated with our special breading mix, then pan-fried in extra virgin olive oil. Topped with mozzarella cheese and covered in our own garden-style marinara

A mixture of ground beef, pork and a rich blend of cheeses, with spinach, onions, red bell peppers and herbs. Wrapped in crepe shells and topped with fresh homemade alfredo sauce.

Two spicy Italian sausage links, charbroiled, then sautéed with green peppers and onions. Served over fettuccine pasta and topped with our homemade marinara sauce.

Pasta sheets rolled around a rich blend of Italian sausage, ground beef and cheeses. Topped with a unique and zesty red sauce.

Ziti pasta tossed in your choice of Lucca meat sauce, or our own garden-style marinara. Smothered with a ton of mozzarella cheese and baked to a golden goodness. (Careful.this is steaming hot out of the over)

Wide pasta noodles topped with our creamy homemade alfredo sauce. Made fresh to order.

Beef stuffed tortellini topped with meat sauce.

A creamy cheese blend stuffed into circles of pasta and topped with our own garden-style marinara. (6 per order)

8 shrimp, sauteed to order in our lemon garlic butter with garlic, spinach, red pepper, and white wine and toassed with fettuccine

A colorful assortment of fresh vegetables and garlic sautéed in extra virgin olive oil and served over a huge bed of fettuccini pasta with your choice of Lucca meat sauce, homemade garden-style marinara or, our personal favorite...pesto sauce!

Thin spaghetti or wide fettuccini noodles topped with your choice of Lucca meat sauce, garden-style marinara, pesto sauce or, for something truly unique, our home-made meaty chili

Our concern about your special dietary needs inspired us to bring you the finest gluten-free spaghetti we could find. Top it with Lucca meat sauce or garden-style marinara.

Served in the spring and summer months.

Served in the fall and winter months, and on Saturdays all year long!

With two slices of American cheese

From our favorite coffee shop up the street