Dave's wings specially-seasoned and tossed in choice of sauce.
A pound of Memphis-style, dry-rubbed tips served with a side of jalapeño pickled red onions, Hell-Fire Pickles and our Southside BBQ sauce.
The Pitmaster's secret. Tender pieces of Texas Beef Brisket seared and caramelized with Sweet & Zesty® BBQ sauce.
Southside Rib Tips, Chicken Tenders, Sweetwater Catfish Fingers, Onion Strings and Traditional or Boneless Wings tossed in choice of sauce.
House-smoked cheddar cheese, Wilbur Beans, Famous Chili, jalapeños, Rich & Sassy® and choice of Texas Beef Brisket, Georgia Chopped Pork or Barbeque Pulled Chicken.
Tossed in Dave's special seasoning and served with honey BBQ sauce.
Tender strips lightly-breaded with Cajun-seasoned cornmeal and flash-fried. Served with rémoulade sauce.
Lightly-breaded and flash-fried, served with rémoulade sauce.
Two slow-smoked options: Original baby backs seasoned with our Chicago-style rib rub then sauced with Sweet & Zesty® and a touch of honey; or Memphis-style, rubbed with a secret recipe of herbs and spices, hit with a vinegar mop and served naked.
Hand-rubbed with Dave's secret blend of special spices and pit-smoked for 3-4 hours over a smoldering hickory fire. Then slathered with sauce over an open flame to seal in the Famous flavor and give them a crispy, caramelized coating. Like yours un-sauced? Order 'em naked.
A pound of Memphis-style, dry-rubbed tips. Served with a side of jalapeño pickled red onions, Hell-Fire Pickles and our Southside BBQ sauce.
Country-Roasted Chicken flame-kissed and slathered with Rich & Sassy®.
Tender strips lightly-breaded with Cajun-seasoned cornmeal and flash-fried. Served with rémoulade sauce.
Our award-winning pork is smoked for up to 12 hours and chopped to order.
Our classic Texas Beef Brisket is rubbed with brown sugar, coarse black pepper and Dave's secret spices, then slow-smoked over hickory until it's juicy and tender.
Tossed in Dave's special seasoning and served with honey BBQ sauce.
A 6 oz. fillet caramelized with pineapple BBQ glaze then grilled and served on a smoldering cedar plank. Choose Grilled Pineapple Steaks and Fresh-Steamed Broccoli for a lighter, healthier meal.
Lemon-pepper marinated half-chicken, roasted and char-grilled to perfection.
Breaded with a special blend of cornmeal and panko breadcrumbs. Served with house-made spicy pickle tartar sauce.
Hand-seasoned with both steak rub and rib rub and brought to a crusty finish on sizzling cast iron. Topped with garlic butter made with a touch of Rich & Sassy® BBQ Sauce.
A 1/3 slab of our award-winning spareribs plus your choice of any one meat selection.
Double your pleasure with any two different meat selections, excluding ribs.
A 1/2 slab of baby backs and choice of any one meat selection.
Create your own full slab. Pair up any two of the following: 1/2 slab St. Louis-Style Spareribs, 1/2 slab Original or Memphis-style baby backs.
Burnt Ends paired with a 1/3 slab of St. Louis-Style Spareribs.
Our traditional 100% ground beef burger served with lettuce, tomato and choice of melted Jack or sharp American cheese.
Simple perfection topped with house-smoked cheddar cheese.
Slathered with Devil's Spit® BBQ sauce and topped with melted pepper-Jack cheese, jalapeño bacon and Hell-Fire Pickles.
Topped with Jack cheese and stacked with crispy Onion Strings.
Slathered with Rich & Sassy® then topped with melted Jack cheese and two strips of bacon.
Piled high with Georgia Chopped Pork and two strips of jalapeño bacon, melted sharp American cheese and our signature Beam & Cola BBQ sauce.
Country-Roasted Chicken flame-kissed and slathered with Rich & Sassy®.
A half dozen of our freshly-baked and brushed with a honey-butter glaze.
Refreshing iced tea, sweet tea or lemonade in a convenient gallon size to go.
Twelve bones, Hand-rubbed with Dave's secret blend of special spices and pit-smoked for 3-4 hours over a smoldering hickory fire. Then slathered with sauce over an open flame to seal in the Famous flavor giving them a crispy, caramelized coating.
Our classic Texas Beef Brisket is rubbed with brown sugar, coarse black pepper and Dave's secret spices, then slow-smoked over hickory until it's juicy and tender.
Choose from one of our Famous sides in a convenient pint sized container.
A dozen of our freshly-baked and brushed with a honey-butter glaze.
A pound of Memphis-style, dry-rubbed tips served with a side of jalapeño pickled red onions, Hell-Fire Pickles and our Southside BBQ sauce.
Original baby backs seasoned with our Chicago-style rib rub then sauced with Sweet & Zesty® and a touch of honey; or Memphis-style, rubbed with a secret recipe of herbs and spices, hit with a vinegar mop and served naked.
Barbeque Hand Pulled Chicken tossed in Rich and Sassy® Sauce.
Dave's traditional or boneless wings specially seasoned and tossed in choice of sauce.
A real mouthful of hollers! A full pound of hot link sausage.
Our award-winning pork is smoked for up to 12 hours and chipped to order.
Lemon-pepper marinated whole-chicken and roasted.
A full slab of St. Louis-Style Spareribs, a whole Country-Roasted Chicken, 1/2 lb. of either Texas Beef Brisket or Georgia Chopped Pork, Creamy Coleslaw, Famous Fries, Wilbur Beans, six pieces of Sweet Corn (farm fresh when available) and four Corn Bread Muffins. Served family-style for 4-6 people.
All the flavor, but half the size of our All-American BBQ Feast®. Served family-style for 2-3 people.
Georgia Chopped Pork, 1/4 Country-Roasted or Barbeque Chicken, 3 St. Louis-Style Spareribs, Sweet Corn (farm fresh when available), Wilbur Beans, Creamy Coleslaw, Famous Fries and a Corn Bread Muffin.
Warm, walnut-covered chocolate brownie soaked with Kahlúa liqueur and topped with vanilla bean ice cream, hot fudge and whipped cream.
Melt-in-your-mouth, scratch-made bread pudding and pecan praline sauce served warm with vanilla bean ice cream and whipped cream.
Rich and creamy banana pudding with slices of fresh bananas and vanilla wafers. Topped with whipped cream.
Served with a Corn Bread Muffin. - Choose two from below: - Dave's Famous Chili or Soup - Side Salad (Fresh Garden or Caesar) - Loaded Baked Potato.
Tender, fresh broccoli, smoked cheddar cheese sauce, bacon, sour cream and whipped butter.
Served with choice of one side and a Corn Bread Muffin.
Choose from Texas Beef Brisket, Barbeque Pulled Chicken or Georgia Chopped Pork with house-smoked cheddar, bacon, sour cream and whipped butter.
Served with choice of one side and a Corn Bread Muffin.
Topped with whipped butter, sour cream, house-smoked cheddar cheese and bacon.
Served with a Corn Bread Muffin. Dave's Sassy BBQ Salad or Chicken Caesar Salad.
Crisp romaine lettuce tossed in Caesar dressing topped with sliced, grilled chicken breast. Served with a Corn Bread Muffin.
Fresh Garden or Caesar
Topped with whipped butter, sour cream, house-smoked cheddar cheese and bacon.
Choice of Barbeque Pulled Chicken, Texas Beef Brisket, Georgia Chopped Pork, Grilled or Crispy Chicken. Served on crisp greens, bacon, house-smoked cheddar cheese, tomatoes and shoestring potatoes. Tossed with honey BBQ dressing. Served with a Corn Bread Muffin.
(Fresh Garden or Caesar) Served with a Corn Bread Muffin.
Grilled chicken breast topped with Jack cheese and two strips of bacon.
Piled high with hand-seasoned, hickory-smoked Texas Beef Brisket.
Roasted, pulled chicken tossed in Rich & Sassy® and topped with melted Jack cheese.
Tender pieces of Texas Beef Brisket seared and caramelized with Sweet & Zesty® BBQ sauce.
Grilled chicken breast with pepper-Jack cheese and fried Onion Strings, topped with rémoulade sauce.
Breaded with a special blend of cornmeal and panko breadcrumbs, topped with sharp American cheese and house-made spicy pickle tartar sauce.
Choice of Texas Beef Brisket or Georgia Chopped Pork piled high with Hot Link Sausage and topped with Hell-Fire Pickles.
Marinated chicken breast with crisp lettuce and tomato.
Award-winning, slow-smoked chopped pork topped with Rich & Sassy®.
Simply-seasoned to bring out its natural flavor and tenderness.
Crispy-fried, thick-cut, skin-on Russet potato wedges.
A zesty slaw that's pineapple sweet with a hint of horseradish.
Potatoes with red onion, celery, hard-cooked egg, mayonnaise and a hint of mustard.
Red-skin potatoes mixed with milk, butter and garlic.
Green beans with bacon, onion, garlic and crushed red pepper.
Baked beans loaded with smoked pork, brisket, hot link sausage and jalapeño peppers.
Buttery, sweet corn-on-the-cob. Farm fresh when available.
Our homestyle version blended with four cheeses, corn and a jalapeño kick.
House-made with BBQ seasoning.
Two big, juicy slices grilled and seasoned with cayenne and raw cane sugar for a touch of sweet heat.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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