Dragonfire: An Asian Eatery

1663 N Buffalo Grove Rd, Buffalo Grove, IL 60089

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Shanghai Vegetable Spring Rolls

similar to egg rolls except for a lighter, crrspier wrap. comes with sweet & sour and hot mustard sauces.

Cantonese Chicken Egg Rolls

ur signature egg rolls filled with seasoned cabbage, carrots and chicken. comes with sweet & sour and hot mustard sauces

Peking Pot Stickers

chicken filled dumplings first steamed then pan fried until crispy. comes with ginger soy and her chili sauces

Satay Beef On A Stick

grilled beef skewers, marinated in our signature sweet and savory house marinate. comes with our house spicy peanut sauce

Shanghai Scallion Pancakes

one large pancake cut into 8 wedges. our signature scallion and spice filled dough, pan fried until crispy. comes with ginger soy and hot chili sauces.

Taiwan Chicken Five-spice Roll

one large roll cut into 4 pieces. julienne chicken, carrots. onion and celery sweetly seasoned and wrapped in a taiwanese bean curd roll, then deep fried. comes with house garlic soy paste sauce

Crispy Crab Rangoon

crispy fried wontons filled with cream cheese, scallions and crab meat. served with sweet & sour and hot mustard sauces

Soothing Lettuce Wrap

finely diced clecken or vegetables stir-fried with chinese spices, water chestnuts, carrots and wood ear mushrooms served over crispy rice noodles. served with a side of plum sauce

Szechwan Cold Peanut Noodle

lulienned carrots and cucumbers over chilled chinese noodles. topped with a spicy peanut sesame dressing

Miso Soup

light japanese miso broth with fresh tofu and seaweed.

Egg Drop

prepared in the traditional chinese way, deliciously thick soup made with our home-made chicken broth and ribbons of egg

Hot & Sour

tangy and peppery hot, this chinese classic is made with our home-made chicken broth with egg, tofu, bamboo shoots and wood ear mushrooms.

Won Ton Soup

chicken wontons, made from our chefs own secret recipe, served in a clear chicken broth and garnished with chopped lettuce and green onions.

Dragonfire Chopped Salad

resh greens, rornarne and ice berg lettuce, cucumber, carrots and red bell pepper. topped with dried cranberry and crispy chow mein noodles. choose from sesame ginger or mandarin orange dressing on the side

Kung Pao

our house specialty stir-fry with zucchini, sweet bell peppers and peanuts in our spicy kung pao sauce.

Classic Dragonfire Stir-fry

a light and refreshing alternative to ho-hum chop suey dishes. lightly stir fried with a fresh assortment of broccoli, carrots, mushrooms, tomatoes and green onion

Asian Curry Stir-fry

our signature curry sauce stir-fried with onions and bell peppers.

Governor's Chicken

meaty chunks of dark meat chicken first braised in oil then sauteed with bell peppers in a spicy tangy brown sauce. the most popular dish at our location in glenview, now in buffalo grove

Sesame Chicken

diced dark meat chicken lightly battered and sauteed in a sweet ginger sauce and sprinkled with roasted sesame seeds, served over a bed of broccoli

Mongolian Beef

our glenview location's most popular beef dish, tender slices of beef sauteed with onions and scallions in a sweet and savory brown sauce over a bed of crisp, airy rice noodles.

Black Pepper Steak

strips of beef tenderloin stir-fried with diced onions and bell peppers in a spicy vietnamese black pepper sauce, over a bed of fresh cut cucumber.

Signature Sweet & Sour

Crunchy Katsu

delicately battered and fried in light japanese panko breading. served with traditional japanese katsu sauce. your choice of chicken (white meat) ~ pork.

Silver Lake Fillet Of Sole

tender fillet of sole in a light panko breading, pan fried until crispy and served with our house red seafood sauce on the side.


the classic grilled japanese entree with our house sweet and savory teriyaki sauce, served over a bed of fresh broccoli.

Korean Bbq Skirt Steak

our take on a korean bbq favorite, we slow marinate tender skirt steak in our classic sweet and savory korean marinade and then grill it to perfection, served over a bed of grilled onions.

Shanghai Beer Nooote Soup

traditional shanghai favorite of soft chinese noodles in our home-made beef soup, topped with slow stewed beef and baby bok choy. served with a side of shredded pickled bok choy.

Korean Spicy Seafood Noodle Soup

our take on a korean staple, we use soft udon noodles in a spicy korean broth with fresh fish, shrimp, and onions. served with a side of kimchi.

Korean-style Jaiiang Mein

soft korean noodles covered in our house black bean sauce with diced pork, onions, zucchini and dried tofu.


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Disclaimer: Prices and availability are subject to change

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