Restaurant El Tinajon

2054 W Roscoe St, Chicago, IL 60618

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Garnacha (6)

beef seasoned with onions, garlic and tomatoes, served on small corn tortillas. topped with tomato sauce and grated cheese

Boquita Compuesta

our very own sample platter made with taquitos, tostaditas topped with curtido salad, salsa, guacamole, salpicon, seasoned chicken, and black beans

Toastadas Con Salpicon

beef marinated with lime, onion and mint. served on corn tortilla chips, topped with tomato and grated cheese

Guatemalan - Guacamole

guatemalan style chopped avocado

Maletita De Frijoles

refried black beans served guatemalan style. great for dip

Pache De Papa

a spicy potato tamale steamed in a banana leaf, your choice of pork or vegetables

Small Corn Tamales Steamed In Corn Husks. Topped With Tomato Sauce And Grated Cheese Quesadillas

flour tortillas folded and filled with chihuahua cheese. served with a side of sour cream and guacamole

Chuchitos (2)

Tamal Guatemalteco

a corn tamale steamed in a banana leaf made with pork, olives, red cappers, and red peppers


a guatemalan style hot dog. comes over a corn tortilla, served with mayo, ketchup, mustard, cabbage, tomato, avocado and a side of fries

Enchilada Guatemalteca

a crispy tortilla covered with romaine lettuce and curtido salad (cabbage, beets & green beans). topped with a hard boiled egg, onions, sauce and grated cheese

Nachos Guatemaltecos

tortilla chips covered with black beans, melted cheese, and guacamole

Ceviche De Camaron

guatemalan style shrimp cocktail made with tomato, onion, cilantro, lime and house seasonings

Yuca Con Ajo

cassava with garlic butter sauce

Yuca Con Chicharron

cassava with fried pork skins and a savory tomato sauce

Tamal - Shepe (2)

corn tamales steamed in a banana leaf filled with black beans

Garden Salad

Shrimp Salad

Chicken Salad

Mango Salad


pulled beef & potatoes simmered in a creole sauce (stew), served with rice

Pepian Antigueno

delicious mayan chicken stew made with potatoes, green beans and imported guatemalan spices. served with rice

Jacon Cobanero

chicken & potato stew prepared in our green sauce made from cilantro, lettuce, tomatillo & bell peppers. served with a side of rice

Chiles Rellenos (2)

stuffed poblano peppers with your choice of chicken, cheese, or vegetables. served with rice and beans with a dosh of grated cheese on top


a beef rib stew cooked with potatoes, squash & our homemade sauce, served with a side of rice

Carne Adobada

pork sirloin steak marinated in our special red sauce made from garlic, tomatoes, peppers & guatemalan seasonings, served with rice & beans

Tacos Guatemaltecos (4)

taquitos filled with chicken or beef, served with rice & beans, topped with parsley & grated cheese

Chuletas (2)

fried pork chops topped with grilled onions, served with rice, fried plantains and a guatemalan enchilada

Revolcado (most Traditional Dish)

pork stew made with tongue, heart, liver and ears. served with a side of rice

Parillada Del Rey (for Two)

grilled steak, chicken, pork chops, shrimp, guatemalan sausage & onions, served with fried plantains, refried beans, rice & guacamole

Churrasco Guatemalteco

broiled 8oz. rib eye steak served with a guatemalan sausage, refried beans, rice, guacamole and guatemalan salsa

Carne Estilo Tinajon

steak cooked in wine with onions, tomatoes, potatoes and our house seasonings. served with rice and black beans

Carne Asada Guatemalteca

rib eye steak, served with rice, black beans and fried plantains

Carne Asada Combo

rib eye steak, shrimp, guatemalan sausage, served with rice, black beans, guacamole and fried plantains

Pollo Chimulteco

chicken strips with sliced onions, tomatoes and green pepppers prepared with our guatemalan seasonings. served with rice & beans in a sizzling pan dish

Pollo Zacapenco

same as cd1 with the exception of melted cheese on top. both cd1 and cd2 can be ordered

Pollo En Amarillo

boneless chicken, potatoes, green beans and carrots cooked in a tomatoes, onions, bell peppers and garlic sauce

Pescado Tropical

grilled tilapia fish fillet with onions, tomatoes, cilantro topped with mango, served with rice

Pescado Likin

steamed tilapia fish fillet with cilantro, green peppers, tomatoes, green onions, ginger and wine, served with rice and salad

Camarones Puerto Barrios

pan shrimp cooked with red & green peppers, onions, ginger & wine. served with rice

Camarones Al Ajo

pan cooked shrimp in garlic sauce. served with rice & salad

Camarones A La Plancha

grilled shrimp in our very own spices, served with rice and salad

Fajitas De Camaron

pan cooked shrimp with green peppers, onions, & tomatoes seasoned in our guatemalan spices, served with rice and black beans

Enrolladas De Espinacas (3)

rolled-up spinach stuffed corn tortillas topped with melted cheese, served with rice and black beans

Platillo Vegetariano

(1) cheese or veggie chile relleno, (1) guacamole tostado and (1) potato taco, served with rice, black beans and salad

Platillo Amatitlan (3)

rolled tortillas filled with cheese and strips of poblano peppers, topped with melted cheese and tomato sauce, served with rice black beans and a side of sour cream

Plato San Lucas

a rolled corn tortilla filled with cheese and a side of green beans, covered with a sauce made of roasted squash seeds, sesame seeds, tomatoes and garlic, served with rice & black beans

Burrito Vegetariano

large flour tortilla filled with black beans, avocado, lettuce, mushrooms, onions, tomatoes & rice

Platillo Tecpan

chepe tamal, potato taco, cheese chilaquilo, refried black beans and fried plantains

Combo Vegetariano

(1) chepe tamal, (1) veggie enchilada, (1) cheese or veggie chile relleno & (1) guatemalan potato taco


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