Tizi Melloul

531 N Wells St, Chicago, IL 60654

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Fire-roasted Prince Edward Island Mussels

warm harissa butter

$9.00
Pancetta Wrapped Quail

stuffed with medjool dates, goat cheese-thyme polenta, caramelized onion, pomegranate molasses

$11.00
Tabil Marinated Duck Breast

smoked duck confit-cherry bread pudding, ras el hanout, cabbage, red onion marmalade, dried cherry jus

$10.00
Seared Diver Scallops

black trumpet mushrooms, spaghetti squash, tarragon, white truffle viniagrette

$10.00
Roasted Veal Sweetbreads And Maine Lobster

zatar spice, celery root-apple puree, smoked bacon, butternut squash, apple saba syrup

$12.00
Grilled Lamb Tenderloin And Moroccan Merguez Sausage

sundried tomato-black olive risotto, grissini, rosemary garlic oil, natural jus

$10.00
Tizi Mezze

turkish feta crisps, apricot chili glaze, hummus, herbed cracker bread, pine nuts, artichoke fritters, tomato fennel chutney, goat cheese fondue

$9.00
Bouillabaise

shrimp, clams, mussels, market select fish, spicy lobster saffron broth

$9.00
Tuna Tartare

eggplant baba, moroccan olives, yellow pepper coulis, charmoula oil

$8.00
Shaved Pear Salad

haricot vert, endive, frisee, cabrales blue cheese, sherry-walnut vinaigrette

$8.00
Heirloom Beet Salad

watercress, fennel, candied walnuts, goat cheese, blood orange vinaigrette

$8.00
Chilled Grilled Asparagus Salad

white and green asparagus, black olive tapenade, quail eggs, pickled shallots, red wine-coriander vinaigrette

$8.00
Mesclun Salad

warm polenta croutons, shaved parmesan, pine nuts, sundried tomato balsamic vinaigrette

$7.00
Arugula And Haloumi Salad

roasted potato, sunchokes, fennel, lemon-oregano vinaigrette

$8.00
Pan Roasted Skate

mediterranean spiced jumbo lump crab cake, roasted red pepper and scallion salad, romesco sauce

$24.00
Crispy Pork Belly

kabocha squash risotto, roasted organic apple, caramelized walnuts, natural jus

$19.00
Seared Ahi Tuna

wild mushroom and maine lobster creamy polenta, haricot vert, shellfish bordelaise

$21.50
Charmoula Grilled Tofu Steak

grilled asparagus, provencal ratatouille, yellow pepper coulis

$16.00
Deconstructed Chicken Bisteeya - Traditional Moroccan Pie

roasted organic chicken breast, traditional moroccan chicken stew, currants, almonds, chickpeas, seasonal mushrooms

$18.50
Roasted Rack Of Lamb

braised lamb "shepherd's pie", braised organic greens, sweet cherry tomatoes, black olive jus

$25.00
Grilled Venison Loin

fallen sweet potato souffle, braised brussels sprouts, bacon, black currant gastrique

$22.00
Grilled Kobe Sirloin

roquefort potato stuffed braised onion, haricot vert, roasted shiitake, crispy parsley, red wine butter sauce

$29.00

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