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Bolat African Cuisine

3346 N Clark St, Chicago, IL 60657

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Grilled Plantains

spicy peanut sauce.

$6.00
Goat Pepper Soup

bitterleaf, ginger, garlic.

$8.00
Yam With Trio Of Dipping Sauce

peanut sauce, fried pepper sauce, black sauce.

$10.00
Piri Piri Shrimp

$10.00
Meat Pies

choose a meat pie.

$8.00
Tsire / Suya

peanut, pepper, tomatoes, onions.

$9.00
Braised Oxtail

sauteed oxtail served with fried plantains and spinach

$9.00
Yamashoma / Ugali

(kenya) beef cooked with diced onions, tomatoes, and other spices. served with corn meal.

$15.99
Egusi With Meat

(ekiti, nigeria) melon seed cooked in tomato sauce with spinach and spices. served over choice of rice or fufu

$18.99
Edikahikan

(eastern nigeria) assorted vegetables cooked with assorted meat & spices. served over fufu or rice.

$18.99
Yam Porridge

yam cooked in tomato sauce with chopped eggs. served with your choice of chicken or spinach.

$15.00
Kenkey

(ghana) cooked fermented corn meal served over whole fried fish & onions.

$19.00
Jerk Chicken

(jamaica/nigeria) jamaican jerk chicken drum sticks or breasts served over nigerian coconut rice and fried plantain.

$14.00
Peanut Soup

(ghana) spicy peanut soup served with fufu

$12.00
Okra / Bitterleaf Sauce With Fufu

(liberia) fresh okra cooked with bitterleaf and other spices and abundance of fish and meat chunks with fufu.

$16.00
Egusi With Fish

(ekiti, nigeria) melon seed cooked in tomato sauce with spinach and spices. served over choice of rice or fufu.

$18.99
Berbere Spiced Rack Of Lamb

(ethiopia) rack of lamb rubbed with ethiopian berber, onion rice and sauteed pepper

$23.00
Ayamashe

(remo, nigeria) steamed rice served with special fried remo sauce, plaintain, goat meat and fried fish.

$16.00
Wankey

long grain rice cooked with kidney beans and served with whole grilled tilapia and shitto.

$16.00
Black Eyed Peas Mashed

(benin/nigeria) two types of mashed black eyed peas served with fried plantain.

$12.00
Jollof Rice

(senegal/west africa) nigerian style of jollof rice served with plantain and your choice of steamed or fried whole tilapia filet.

$16.00
Curry Goat

(nigeria) long grained rice & goat cooked in yellow curry sauce.

$16.00
The Lagosian

tilapia steamed in pepper sauce and served over rice or with fufu.

$16.00
Curried Vegetable With Steamed Rice

$12.00
Peanut Soup With Tofu

$12.00
Jollof Rice With Fried Okra

$14.00
Jollof Rice

$6.00
Sauteed Goat

$9.00
Fried Plantain

$4.00
Fufu

$4.00
Fried Fish

$9.00
Coconut Rice

$6.00
Sauteed Chicken

$7.00
Egusi Soup

$6.00
Grilled Fish

$9.00
Banana Fritters With Ice Cream

coconut & peanut.

$6.00
Kashata Na Beri

(kenya) kenyan kashata candy (house made), strawberry and chocolate.

$8.00
Bissap Sorbet

(senegal/bolat) crystallized hibiscus leaf and rum whip cream.

$7.00
Ginger Sorbet

limed crushed ginger.

$7.00

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Disclaimer: Prices and availability are subject to change

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