Deleece - Chicago, IL

roasted garlic and tabasco aioli

with sweet tomato chutney & fried leeks

jalapeno cheddar brat braised in beer then grilled, served with caramelized onion puree & sweet corn & okra succatash

with heirloom tomato, fresh mozzarella, herb salad, balsamic reduction

of poached shrimp, peas, asparagus, cherry tomato, radish with a lemon horseradish vinaigrette

cornmeal fried oysters, shaved red onion, bacon lardon, creamy pernod dressing

blue cheese, egg, bacon, ham, chicken, tomato, cucumber, green onion and carrot on butter lettuce with a choice of dressing

with fresh tomato and onion dressed in red wine vinaigrette

with goat cheese white polenta, grilled peach salad & browned butter spiced pecans

served over fries with roasted beef & rosemary jus

with house slaw & jalapeno cornbread topped with honey butte

with summer squash & peas , celery root puree & marinated feta cheese & arugula salad

with black sticky rice, sauteed spinach & leeks, pear ginger beurre blanc

with smoked andouille jambalaya, scallions, lemon beurre blanc

with warm baby spinach salad, asparagus, fingerling potatoes, goat cheese & chimichurri

our 12 pound burgers are made in house using a unique blend of our high quality steaks or substitute turkey burger or roasted portabella cap.- additional toppings (cheddar/ bleu/swiss/asiago/mozzarella, bacon, egg, mushrooms) add $1.00 each

olive relish, arugula, fennel aioli

white cheddar, celery root remoulade

housemade pickled onions, romaine, sauce gribiche

piled high with nueskes apple wood smoked bacon, butter lettuce, tomato and nordic creamerys goat cheddar on texas toast with roasted garlic mayonnaise

roasted pork, ham, bacon, housemade pickles, gruyere cheese

swiss, cheddar or smoked mozzarella on multi-grain, sourdough or texas toast

ask your server

gouda and crimini mushroom with bread crumbs drizzled with porcini oil

with garlic bread crumbs