Deep-fried pastries filled with shrimp, shredded chicken, carrot, cabbage, celery and peanut butter.
Deep-fried pastries filled with cabbage, celery, carrot, wood ear, bamboo shoots and peanut butter.
Steamed and sauteed dumplings with pork, shrimp, mushroom, ginger and water chestnut filling with chili oil and onion. Hot and spicy.
Deep-fried wontons with crabstick, cream cheese and onion.
Pan-fried dumplings filled with pork and cabbage.
Shrimp dumplings.
Hot and spicy.
Hot and spicy.
Crispy jumbo prawn.
Spicy pickled cabbage.
5 pieces Fried chicken wing
Blanched and lightly salted Japanese soy beans.
Avocado wrapped with fresh tuna top with fried sweet potatoes, eel sauce and spicy mayo. Hot and spicy.
Charred in Japanese soy dressing with french onion, bread crumbs and mozzarella cheese.
6 deep-fried or steamed chicken and pork dumplings.
Fresh big eye tuna diced with sesame and cilantro in ponzu sauce and chili oil. Served with crush pasty. Hot and spicy.
Thin cuts of yellowtail served in Japanese dressing with jalapeno and cilantro,Hot and spicy.
Lightly battered, 3 pieces fried shrimp, assorted vegetable.
Lightly battered assorted vegetable.
Seaweed, tofu and scallion in a dashi and miso stock.
Pork and shrimp wontons with cabbage and carrot in a clear chicken broth.
Whisked egg in chicken broth with scallions.
Whisked egg, tofu, wood ear, bamboo shoot and scallions in a spicy and sour chicken broth. Hot and spicy.
Jumbo shrimps, mushroom, chili pepper, lemon grass, kafir leaf and cilantro in spicy chicken broth. Very spicy.
Creamy coconut milk based soup with mushroom, chili pepper, lemon grass, kafir leaf, lime, cilantro and onion. Extra spicy.
Creamy coconut milk based soup with mushroom, chili pepper, lemon grass, kafir leaf, lime, cilantro and onion. Extra spicy.
Creamy coconut milk based soup with mushroom, chili pepper, lemon grass, kafir leaf, lime, cilantro and onion. Extra spicy.
Hot and spicy.
Shrimp, crabstick, scallop, cucumber, onion and green onion. Hot and spicy.
Masago and seaweed.
Avocado, seaweed and masago drizzled in sweet milk.
Cucumber and seaweed.
Tuna, avocado and masago.
Alaskan king crab meat, crabstick, cucumber and seaweed mixed with tempura crunch, Japanese dressing and spicy mayo. Hot and spicy.
3-chili spice sauce sauteed with dry chili pepper. Very spicy.
Chili bean broth infused with sesame, Szechwan peppercorn, dry chili peppers, bean sprouts and napa. Very spicy.
Steamed tofu in a brown gravy w. minced red bell pepper, jalapeño & onion.
Hot and spicy.
Lightly-breaded shrimp with honey walnut sauce, broccoli and walnut.
3-chili spice sauce sauteed with dry chili pepper. Very spicy.
3-chili spice sauce sauteed with dry chili pepper. Very spicy.
Chili bean broth infused with sesame, Szechwan peppercorn, dry chili peppers, bean sprouts and napa. Very spicy.
Lightly-breaded and sauteed in chili oil with minced jalapenos, red bell peppers and onions. Hot and spicy.
Lightly-breaded and sauteed in chili oil with minced jalapenos, red bell peppers and onions. Hot and spicy.
Lightly-breaded and sauteed in chili oil with minced jalapenos, red bell peppers and onions. Hot and spicy.
Lightly-breaded and sauteed in chili oil with minced jalapenos, red bell peppers and onions. Hot and spicy.
Lightly-breaded and sauteed in chili oil with minced jalapenos, red bell peppers and onions. Hot and spicy.
Hot and spicy.
Steamed tofu in a brown gravy w. minced red bell pepper, jalapeño & onion
Steamed tofu in a brown gravy w. minced red bell pepper, jalapeño & onion
Steamed tofu in a brown gravy w. minced red bell pepper, jalapeño & onion
Thin-sliced beef, wood ear and shiitake mushrooms, Chinese broccoli and carrots in a light mushroom sauce.
Shrimp in a seafood gravy with whisked egg, black beans and onion.
Shrimp and scallops in a light seafood sauce with broccoli, carrot, baby corn and jalapenos. Hot and spicy.
Mussels cooked in a coconut milk base with basil, kafir leaf, lemongrass, lime and lemon.
Mussels cooked in a black bean garlic sauce with ground pork, jalapenos and onion. Hot and spicy.
Battered and deep-fried chicken bites.
Breaded in a sweet, sour, and mildly spicy sauce and topped with sesame seeds and broccoli. Spicy.
Breaded in a spicy, sweet, and sour sauce with broccoli, baby corn, bell pepper, and carrot. Spicy.
Mixed vegetables and dry chili peppers in a spicy brown sauce with a hint of sweetness. Spicy.
Lightly sweet brown sauce with a hint of spice with mixed vegetables and topped with peanuts. Spicy.
All come in light white sauce with the exception of beef (served in brown sauce).
Light brown sauce with green bell peppers, basil, and onion. Spicy.
Chinese eggplant, zha cai, and onion in a brown Szechwan chili sauce. Spicy.
Breaded in a mildly spice sweet and sour sauce. Spicy.
Black bean garlic sauce with onions.
Spicy and slightly sweet sauce with onions. Spicy.
Spicy black pepper sauce with green bell peppers and onion. Spicy.
Salty black bean gravy sauce with green bell peppers and onion.
Coconut milk based creamy curry sauce with eggplant and onion. Spicy.
Sauteed in fresh garlic
Fried tofu, mixed vegetables, and glass noodles in an oyster sauce.
Broccoli in a black bean garlic sauce.
Mixed vegetables, fried tofu and bean sprouts in a white sauce.
Chinese broccoli sauteed in fresh garlic sauce.
Stir-fried with soy sauce, egg, bean sprouts and green onion.
Stir-fried with Thai sweet soy sauce, egg, mushroom, baby corn, pineapple, basil and jalapeno. Hot and spicy.
Stir-fried with green curry, basil, jalapeno and onion. Hot and spicy.
Stir-fired with soy sauce, egg, kimchi and onion. Hot and spicy.
Thin wheat flour noodles, bean sprout, carrot and onion in a mushroom and oyster sauce.
Thin rice noodles, egg, carrot and onion in a sweet and sour sauce topped with crushed peanuts. Hot and spicy.
Thin glass noodles, egg, carrot, Chinese Broccoli and onion in an oyster-based sauce.
Wide rice noodles, bean sprout and onion in a soy-oyster sauce.
Stir fried wide rice noodles, chinese broccoli in a brown gravy
Wide rice noodles cooked in a yellow curry with egg, bean sprout and onion. Hot and spicy.
Wide rice noodles, egg, tomato, basil, mushroom and onion in a sweet mushroom-oyster sauce. Hot and spicy.
Wide rice noodles, egg, Chinese broccoli, mushroom and onion in a sweet mushroom-oyster sauce. Hot and spicy.
Thin-sliced fatty beef and thin rice noodles with bean sprout, basil, jalapenos and onion in beef broth.
Meatballs and thin rice noodles with bean sprout, basil, jalapenos and onion in a beef broth.
Whitefish meat balls and cake with thin rice noodles, basil, jalapeno, bean sprouts and onion in chicken broth.
Pork and shrimp-filled wontons, egg noodles, napa, carrot and onion in chicken broth.
Shrimp, scallop and crabstick with egg noodles and onions in seafood broth.
Spicy Korean soup with egg, mushroom, kimchi, mushroom, cucumber and onion. Hot and spicy.
Spicy Korean soup with egg, mushroom, kimchi, mushroom, cucumber and onion. Hot and spicy.
Thin-sliced marinated fatty beef, egg, kimchi and onion topped with Korean red chili paste. White rice cooked in butter to a slight crisp with mixed vegetables and a fried egg. Hot and spicy.
Thin-sliced marinated fatty beef, fried egg, lettuce, carrot, bean sprouts and onion topped with Korean red chili paste. White rice cooked in butter to a slight crisp with mixed vegetables and a fried egg. Hot and spicy.
Marinated short ribs with broccoli, bean sprout and onion. White rice cooked in butter to a slight crisp with mixed vegetables and a fried egg.
Chicken, shrimp, egg, bean sprout, carrot, lettuce and onion. White rice cooked in butter to a slight crisp with mixed vegetables and a fried egg.
Shrimp, scallop and crabstick cooked with Korean red chili paste, lettuce, carrot, bean sprout and onion. White rice cooked in butter to a slight crisp with mixed vegetables and a fried egg. Hot and spicy.
White rice with mushroom and onion stir-fried with egg and onion in butter.
White rice with mushroom and onion stir-fried with egg and onion in butter.
White rice with shrimp, scallop and crabstick in a Malaysian red pepper paste stir-fried with egg and onion in butter. Hot and spicy.
White rice lightly battered, deep-fried and sauteed in a sweet Thai chili sauce, stir-fried with egg and onion in butter. Hot and spicy.
In a smoky brown sauce.
Sauteed in a sweet tomato sauce. Hot and spicy.
Sauteed in a sweet tomato sauce. Hot and spicy.
Slightly spicy chicken sauteed with green pepper and onion in a sweet tomato sauce. Hot and spicy.
Slightly spicy beef sauteed with green pepper and onion in a sweet tomato sauce. Hot and spicy.
Thin-cut fatty marinated beef with onion in brown sauce.
Hot and spicy.
Hot and spicy.
Steamed tofu in a brown gravy w. minced red bell pepper, jalapeño,onion & Chicken
Steamed tofu in a brown gravy w. minced red bell pepper, jalapeño,onion & Beef
Steamed tofu in a brown gravy w. minced red bell pepper, jalapeño ,onion & Ground Pork
Rich pork broth, egg noodle, slow-cooked pork belly, marinated bamboo, soft boiled egg, wood ear, sesame, scallions and dry nori.
Spicy garlic miso broth, egg noodle, slow-cooked pork belly, marinated bamboo, naruto, soft boiled egg, wood ear, sesame and scallions. Extra spicy.
Soy sauce based broth, egg noodle, slow-cooked pork belly, marinated bamboo, naruto, soft boiled egg, wood ear, dry nori, sesame and scallions.
Spicy kimchi miso broth, egg noodle, slow-cooked pork belly, marinated bamboo, soft boiled egg, wood ear, sesame and scallions. Extra spicy.
Stir-fried egg noodle with scallion, broccoli and carrot.
Stir-fried egg noodle with scallion, broccoli and carrot.
Stir-fried egg noodle with scallion, broccoli and carrot.
Stir-fried egg noodle with scallion, broccoli and carrot.
Fatty salmon. By the piece.
Big eye tuna. By the piece.
Red Snapper. by the piece.
Salmon. By the piece.
White tuna. By the piece.
Yellowtail. By the piece.
Eel. By the piece.
Japanese mackerel. By the piece.
Egg omelet. By the piece.
Smoked salmon. By the piece.
Cooked shrimp. By the piece.
Squid. By the piece.
Octopus. By the piece.
Scallop. By the piece.
Salmon roe. By the piece.
Raw sweet shrimp. By the piece.
Orange,Red and black. By the piece.
Fish eggs. By the piece.
Big eye tuna, yellowtail, avocado, masago.
Crab stick, avocado and cucumber.
Smoked salmon, avocado and cream cheese.
Shrimp tempura, cucumber, avocado and Japanese mayo.
Soft shell crab avocado and cucumber with eel sauce.
Eel avocado or eel cucumber roll.
Cooked salmon skin and cucumber with eel sauce.
Cucumber, avocado, lettuce, red carrot.
Hot and spicy.
Mixed with spicy mayo, masago and squid. Hot and spicy.
Hot and spicy.
Hot and spicy.
Spicy crab stick inside. Hot and spicy.
Mixed with spicy mayo masago and scallop. Hot and spicy.
Mixed with spicy mayo, masago and octopus. Hot and spicy.
Yellowtail, white tuna and cilantro topped with white tuna, jalapeno and spicy mayo.
Tuna, salmon, avocado inside, tuna, salmon, avocado, eel on the top, put crunchy eel sauce.
Spicy scallop, avocado, super white tuna tipped with spicy tuna, ell sauce, wasabi mayo, tempura crunch .
Salmon, mango, topped with tuna, salmon, shrimp, avocado, mango sauce .
Spicy crab meat, mango, avocado, topped with salmon, toasted spicy mayo, eel sauce.
Assorted fish, jalapeño, avocado, topped with super white tuna , dry nori flakes , poke sauce, eel sauce.
Scallop, kani and cucumber, topped with salmon, avocado, lemon and ponzu sauce.
Tuna, yellowtail, salmon, avocado,masago, tobiko, spicy mayo, eel sauce and soy paper.
Spicy tuna, avocado tempura crunch ,topped with big eye tuna, spicy mayo.
Spicy crab meat, shrimp, cream cheese, jalapeño, avocado, deep fried, spicy mayo, eel sauce.
Crispy soft-shell crab, spicy yellowtail, avocado topped with salmon, eel, tuna, avocado, eel sauce.
Shrimp tempura, cucumber, avocado, eel, crunchy and unagi sauce.
Shrimp tempura, salmon, white tuna, spicy mayo and eel sauce. Hot and spicy.
Smoked salmon, cream cheese, avocado topped with spicy tuna, crunchy and spicy mayo. Hot and spicy.
Salmon tempura, avocado, spicy crab meat and tempura top with eel sauce and spicy mayo. Hot and spicy.
Shrimp tempura, spicy tuna, avocado, mango, and tobiko top with eel sauce and spicy mayo. Hot and spicy.
Chef's Choice of 5 pieces of sashimi.
Choice of classic roll , 6 pieces of sushi, 6 pieces of sashimi. Chef's choice.
1 California roll and 4 pieces of sushi. Chef's choice.
9 pieces Chef's selection of assorted sashimi with side of sushi rice.
16 pieces Chef's selection of assorted sashimi with side of sushi rice.
Traditional vanilla bean creme, bake with a rich, creamy cheese cake.
Espresso infused sponge cake is layered with mascarpone cheese and whipped cream.
1 Liter. Vapor distilled water with electrolytes for taste. purely balanced pH
Bottle. Pule golden color with delicate pitches white fresh fruit blight of pear ancient. Must be 21 to purchase.
Youthful fruit aromas of strawberry and current and grandpa refreshing on the plane, full of cherry fruit and a light acidity. Must be 21 to purchase.
Aromas of peach and yellow plum with fruits of pineapple and lychee. Must be 21 to purchase.
Meyer lemon custard, buttery and full flavored. Fresh tension with a luscious fruit core. Must be 21 to purchase.
Aromas of passionfruit, white peach and kiwi. Herbaceous with gooseberry and minerality. Must be 21 to purchase.
Inviting notes of red currants, strawberries and melon. Delicate with a long refreshing finish. Must be 21 to purchase.
Must be 21 to purchase.
Aromas of cherry and round of white pepper with flavor of strawberry and dragy raspberry. Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Hours of Service:
Friday: 12:00pm - 10:30pm
Monday: 12:00pm - 9:30pm
Sunday: 12:30pm - 9:30pm
Tuesday: 12:00pm - 9:30pm
Saturday: 12:00pm - 10:30pm
Thursday: 12:00pm - 9:30pm
Wednesday: 12:00pm - 9:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.