2901 N Sheffield Ave, Chicago, IL 60657

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Fried Or Grilled Calamari (house Favorite)

cocktail sauce and lemon


tomato, basil, goat cheese & extra virgin olive oil on grilled crostini.


grilled with garlic, extra virgin olive oil and diced tomatoes.

Baked Clams

a half dozen or full dozen baked with butter, bread crumbs & white wine

Mozzarella Caprese

mozzarella, tomato, basil, extra virgin olive oil, kalamata olives and artichoke hearts (try it with chicken or steak!)

Soup Of The Day


Lobster Bisque


mesculine, pine nuts, apple, gorgonzola and balsamic vinaigrette

Asparagus (house Specialty)

grilled asparagus, mesculine, tomato, onion, artichoke hearts, fontinella and balsamic vinaigrette


romaine, homemade croutons and creamy ceasar dressing


red onion, crispy proscuitto, goat cheese and balsamic vinaigrette


iceberg, tomato, cucumber and red onion


seasoned sausage, pepperoni, prosciutto and sweet peppers


grilled eggplant, grilled zucchini and goat cheese


fresh tomato and basil


ham, artichoke hearts, mushrooms and black olives

Mediterranean (house Specialty)

spinach, sun-dried tomatoes, kalamata olives, extra virgin olive oil and asiago


sun-dried tomatoes and grilled portobello sprinkled with goat cheese

The Owners Favorite

16 oz. hand cut rib eye steak, roasted potatoes and steamed broccoli

Filet (house Favorite)

8 oz. filet mignon, goat cheese and roasted potatoes with mushrooms

Marsala (chicken Or Veal)

sweet marsala wine and mushrooms with penne


sautéed veal medallions, lemon demi-glace sauce, sautéed spinach and angel hair with extra virgin olive oil and garlic

Involtini Florentine (house Specialty)

chicken breast stuffed with sautéed spinach, pine nuts, prosciutto, and mozzarella served with mixed vegetables in florentine cream

Parmegiana (chicken Or Veal)

lightly breaded, seasoned with marinara and melted mozzarella with penne


boneless chicken breast lightly sautéed, lemon, capers with penne


boneless chicken breast, extra virgin olive oil, white wine and seasonings served with potatoes

Salmon Grand Marnier

pan fried with grilled jumbo shrimp in a grand marnier demi-glace sauce and mixed vegetables

Chilean Sea Bass (house Favorite)

pan fried with grilled jumbo shrimp in a lemon dijón sauce and grilled asparagus


1/2 pound of ground beef, lettuce, tomato served on our specialty bun


homemade with marinara served on french bread

Italian Beef (house Favorite)

roast beef, special seasoning served on french bread

Chicken Club

chicken, bacon, avocado, cheddar and mayo served on whole grain

Pesto Chicken

sun-dried tomato, goat cheese, romaine and pesto mayo served on whole grain

Lobster Capellaci (house Specialty)

homemade pasta stuffed with lobster meat, crushed black pepper, tomato vodka cream and rock shrimp

Carlito's Favorite

sautéed jumbo shrimp, extra virgin olive oil and garlic with angel hair


homemade meatballs and marinara with spaghetti


chicken, sautéed spinach, mushrooms, marinara and light cream finished with sweet marsala wine

Meat Lasagna

our special blend of ground beef and sausage, ricotta and mozzarella cheese


filled with cheese and your choice of marinara or light cream


mushrooms, peas, chicken and creamy alfredo tossed with linguini


served with marinara, ricotta and melted mozzarella

Rigatoni (house Favorite)

prosciutto, sun-dried tomatoes, peas, mushrooms and light cream


sautéed rock shrimp, artichoke hearts, extra virgin olive oil, garlic and spicy marinara


eggplants, goat cheese, chunks of tomato, marinara and red wine tossed with penne


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Disclaimer: Prices and availability are subject to change

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