The Gaslight Club

4000 N O'Hare Fld, Chicago, IL 60666

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Jumbo Shrimp Cocktail

served with gaslights signature cocktail sauce

Crab Cocktail

served with gaslights signature cocktail sauce

Fried Calamari

lightly breaded and deep fried, served with gaslights signature marinara sauce


pan seared scallops in a bacon lemon butter sauce

Mixed Seafood Platter

combination of jumbo shrimp, snow crab, and fried calamari

Soup Of The Day

chef's choice

French Onion Soup

served with crouton and baked with swiss cheese

Caesar Salad

gaslights signature caesar dressing tossed with romaine lettuce, parmesan cheese and croutons

Tomato And Onions Salad

served with italian dressing and topped with crumbled blue cheese

Gaslight Salad

mixed greens served with your choice of dressing

Chicken Caesar Salad

caesar salad topped with cajun grilled chicken

Seafood Salad

mixed greens topped with shrimp and crab meat

Grilled Tuna

served with grilled tomatoes, asparagus, and lemon caper sauce

Chicken Monte Carlo

sauteed in white wine sauce, baked with prosciutto and fontinella cheese, served over spinach

Chicken Lemon

sauteed in white wine, lemon and oregano, served with mixed wild rice

Roasted Duck Breast

served with mixed wild rice, asparagus and spicy plum sauce

Veal Marsala

veal cutlets served with woodland mushrooms and onions, sauteed in marsala wine, served with roasted potatoes

Wiener Schnitzel

veal cutlet lightly breaded, sauteed in butter and lemon, served with green beans almandine

Cheese Ravioli

served with roasted garlic cream sauce, asparagus, and walnuts

Fettuccini Florentine

served with chicken, sundried tomato, spinach, and cream sauce

Angel Hair Caprese

served with shrimp, diced tomatoes, basil, fresh mozzarella, and garlic oil

New York Strip

black angus beef

Bone-in New York Strip

prime black angus beef

Filet Mignon

black angus beef

Bone-in Filet Mignon

center cut black angus beef


black angus beef

Gaslight Steak

prime bone-in rib chop

Veal Chop

special fed veal chop served with olive oil and garlic

Rack Of Lamb

imported from new zealand, served with olive oil and garlic

Surf And Turf

grilled filet (6oz) and australian lobster tail

Lobster Tail

served with drawn butter and a lemon wedge


blackened, served over mashed potatoes, topped with bruschetta sauce


atlantic salmon, almond crusted served with mixed wild rice

Orange Roughy Oreganata

broiled with lemon and oregano, served with roasted potatoes and peas

Double Baked Potatoes

French Fries

Fresh Sauteed Baby Spinach



sauteed in white wine

Steamed Broccoli


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Disclaimer: Prices and availability are subject to change

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