Lotawata Creek - Fairview Heights, IL

Our Lotawta Creek salad topped withboneless southern fried-chicken stripsand served with your choice of dressing.

A Caesar salad topped with slices of our specially blackened chicken breast.

Our house salad features iceberg and romaine lettuce topped with tomatoes, red onions, cheese, and our jumbo homemade croutons. Served with your choice of dressings

Our Caesar salad features Romaine lettuce, Caesar dressing, Parmesan cheese and our homemade croutons.

Our big Lotawata Creek salad, topped with a grilled chicken breast. Served with your choice of dressing

A special salad topped with boneless southern fried-chicken strips and served with our own hot bacon dressing

We start with our homemade hamburgerbun.Then we take 6 slices of Americancheese and 3 slices of Provel cheeseand our 12 oz. grilled hamburger pattie.Then we jam it all together, dip thewhole thing in our Lotawata Creek BeerBatter and fry it to a golden brown.Served with Fries and a side of our highblood pressure sauce.

12 oz, Freshly ground burger. Seasoned and char-broiled. Topped with leaflettuce, tomato, sliced red onion andpickles on the side. Served on ourhomemade bun

A 12 oz burger topped with AmericanCheese and Jalapenos. Then we ladleour delicious Gooey Cheese Sauce allover it. Served with french fries and ourhigh blood pressure sauce on the side.

A 12 oz. grilled burger topped withPepper Jack cheese, BBQ sauce,Chipotle mayonnaise, leaf lettuce,tomato, sliced red onion and jalapeñoson the side. Served with fries.

A 12 oz burger topped with Americancheese, Pepper Jack cheese, onionrings and our homemade BBQ sauce.Served on a toasted bun and fries on theside.

12 oz. Freshly ground burger toppedwith American cheese, leaf lettuce,tomato, sliced red onion and pickles ona homemade bun. An American classic!

Another American favorite! 12 oz. offreshly ground burger topped withbacon and American cheese on ahomemade Lotawata bun with leaflettuce, tomato, sliced red onion andpickles.

A freshly ground 12 oz. burger andtopped with Provel, Swiss and Americancheese. Then we add a mound of ourfried pickle chips, leaf lettuce, tomato,sliced red onion and Chipotlemayonnaise.

We take a freshly ground 12 oz. burger,grill it to perfection and top it with twograde AA eggs. Then we smother it withbacon and American cheese. Then addtomato, leaf lettuce, mayonnaise and apickle spear on the side. Served withfries.

A 12 oz burger topped with AmericanCheese. Then we ladle our deliciousGooey Cheese Sauce all over it andserved french fries and our high bloodpressure sauce on the side

A 12 oz. burger topped with SautéedGarlic and Parmesan Mushrooms, baconand aged Swiss cheese on ourhomemade bun. Served with fries.

We take a 12 oz burger top it withAmerican cheese. Then we place a FriedMacaroni and Cheese Patty on top andadd lettuce, tomato and sliced red onion.Served with french fries.

Our delicious and tender Roast Beeftopped with Provolone cheese. dipped inau jus and served on a french baguettewith extra au jus on the side. Servedwith a side of fries.

A large boneless chicken breast,seasoned and grilled. Then we smotherit in a BBQ sauce, American cheese,bacon and topped with onion rings andChipotle mayonnaise. Served with fries.

OUR BIGGEST SANDWICH! We take a1/2 pound pork chop and fry it like acountry fried steak, top it with 3 eggs,bacon and American cheese. Then weplace it between two pieces of our freshbaked french Baguette. Served with aside of our creamy white gravy fordipping and french fries. Go ahead andask for extra napkins you'll need'em

A seasoned 8 oz. chicken breast toppedwith bacon, Cheddar and Provel cheese,leaf lettuce, tomato, red onion andpickles on the side. Served with ourhoney mustard sauce.

We take a boneless chicken breast,bread it and fry it to a golden brown.Then we top it bacon, American cheese,leaf lettuce, tomato, red onion and apickle on the side.

We slow smoke a pork shoulder. Thenshred it and add our homemade BBQsauce. Then top it with Provolonecheese and put it on one of ourhomemade buns. Served with fries

Thin strips of sirloin steak, grilled withsliced onion, topped with cheese sauceand Provolone cheese. Then we stack iton our homemade toasted bun.

We take our homemade french baguetteand layer on hand breaded Catfish orShrimp (One Choice), shredded lettuce,tomatoes and our made from scratchRemoulade sauce. Served with frenchfries.

A spicy blackened 8 oz. chicken breasttopped with provolone cheese, leaflettuce, tomato and sliced red onion.Served with our blue bayou dipping'sauce

We take a 8oz chicken breast, bread itand fry it to a golden brown. Then we dipit in our famous original Yankee Wingsauce and top it with Provolone cheese,leaf lettuce, red onion and sliced tomato.Served with fries.

Thin strips of sirloin steak, grilled withsliced onion, topped with cheese sauceand Provolone cheese. Then we stack iton our homemade toasted bun.

AA 10 oz. portion of our steak tenderloinmedallions, 4 baby back ribs and 4 ofour butterflied shrimp. Served with 2sides.

A 10 oz. portion of our steak tenderloinmedallions with four hand breadedbutterflied shrimp. Served with yourchoice of two sides.

11 OZ. Ribeye seasoned and flamedgrilled. Served with two sides

(available after 4 P.M. only)

We take Mama's homemade Banana Pudding recipe, roll it in acrushed vanilla wafer crust. Then we fry it to a golden brownand top it with a caramel sauce, whip cream and vanilla wafercrumbles.

A freshly baked brownie straight from the oven under a largescoop of premium vanilla ice cream drizzled with ourhomemade fudge and caramel sauces. Garnished withwhipped cream and a cherry. Ain't nothing' better!

Creamy smothered pork chops. Seared and cooked in a rich mushroom gravy. Placed on a bed of our scratch mash potatoes to soak up the delicious sauce and onions strings on top to finish it off. Served with 1 side. A TRUE SOUTHERN FAVORITE!

Boneless chicken strips dipped in batter and fried to a flaky golden brown. Served with your choice of two sides and honey mustard sauce.

Farm raised catfish fresh from the Delta. Rolled in a cornmeal and cracker breading then southern fried. Served with hush puppies and your choice of one side item.

This creamy Chili Mac recipe has thick and flavorful homemade chili combined with classic, creamy macaroni and cheese. Then topped with 3 of our fried Mac and Cheese Balls and melted Cheddar Jack cheese. This is a one meal mashup that you will want to repeat, it's a perfect comfort food. Served with one side (we suggest Fries).

We take shrimp, chicken, red and yellow peppers & mushrooms, and add them to our Cajun cream sauce. Then we pour it over a bed of pasta. It's delicious.

mushroom sauce. crispy onion rings & diced green onions. Served with two sides

A 10 oz. seasoned grilled chicken breast smothered with sautéed mushrooms and bacon. Topped with melted Cheddar and Monterey Jack cheese, honey mustard and diced green onions. Served with your choice of two sides and honey mustard sauce.

2 large pork chops breaded with our special seasoned breading and fried to a flakey golden brown. Served with country white gravy on the side with 2 sides.

A southern tradition! Choice top sirloin breaded and fried to a golden brown. Topped with our homemade country gravy. This a meal that will stick to your ribs! Comes with two sides.

A 10 oz. seasoned grilled chicken breast smothered with sautéed mushrooms and bacon. Topped with melted Cheddar and Monterey Jack cheese, honey mustard and diced green onions. Served with your choice of two sides and honey mustard sauce.

A chicken lovers must. It's a large boneless chicken breast that has been rolled in breading and fried to a flaky golden brown then topped with our homemade country gravy. Comes with two sides.

Made from scratch meatloaf. Topped with a sweet and tangy tomato sauce, onions rings and green onions. Served with your choice of two sides. This is just like Mama used to make for Sunday supper. "MMM" "MMM" GOOD!

Lightly breaded chicken breast topped with Provel cheese and white wine lemon butter sauce. Served with 2 sides.

A ½ slab of our slow smoked BBQ baby back ribs and a country fried pork chop with white gravy on the side. Served with 2 sides. $

Generous portion of hand-breaded gulf shrimp fried to a golden brown. Served with freshly made cocktail sauce and your choice of two side items

You get 6 of our hand breaded gulf shrimp, 5 pieces of our southern fried Delta catfish and 3 hush puppies. Served with your choice of 2 sides.

Tender slow roasted Pork Roast topped with pan roasted Au Jus gravy and served with mash potatoes and 1 side. Topped with onion rings.

Our homade creamy Alfredo sauce tossed with grilled chicken and Fettuccine noodles. Served with one side.

We take a 10 oz. chicken breast, cover it with Cajun spices and grill it to perfection. Then we top it with our Cajun Creole cream sauce and green onions. Served with two sides.

Two of our crispy crumb coated Macaroni and Cheese balls fried to a golden brown and served with fries

Burgers cooked medium-well.

Burgers cooked medium-well.

Tender elbow macaroni in a rich and creamy cheese sauce served with french fries

Children's Chicken Strips and fries

Children's BBQ Ribs & Fries.

Try our World famous bone in Buffalo Yankee Wings.

Our delicious bone-in Lemon Pepper Wings. Deep-fried and tossed in our amazing Lemon

We rub our Ozark wings with special seasoning and slow smoke them. Then we fry them and dip'em in our Yankee Wing Sauce. Our version of a trash wing.

A seasoned and slow smoked wing dipped in our homemade BBQ Sauce.

Fried chicken wings dipped in or sweet hot Mango Habanero sauce.

Delicious fried chicken wings seasoned with hot and spicy seasoning

3 large Nashville Hot Chicken Tenders on a Belgian Waffle with Cinnamon Honey Butter and Syrup on the side. Served with one side.

3 large Southern Fried Chicken Tenders on a Belgian Waffle with cinnamon honey butter and syrup on the side. Served with one side.

3 Large chicken tenders seasoned with Nashville Hot spices and served with 2 slices of bread, gotcha sauce and Fries.

2 Nashville Hot Chicken Sliders, topped with our sweet Gotcha sauce, Kale slaw and pickle. Served with Fries.

2 Southern fried chicken sliders. Topped with pickles and served with Fries

Seafood Combo Basket with delicious crispy southern fried Delta whitefish and 8 lightly breaded shrimp. Served with hushpuppies, cole slaw and fries.

If you like a French Dip, you'll love Da Hog Dip!! Slow roasted prime roast rib pork in a pan roasted Au Jus gravy stacked on a fresh baguette and topped with melted Provolone cheese. Served with extra pan roasted Au Jus gravy for dipping and fries.

Lightly breaded chicken breast topped with Provel cheese and white wine lemon butter sauce. Served with 1 side.

Boneless chicken strips dipped in batter and fried to a flaky golden brown. Served with one side and honey mustard sauce.

A 6 oz. freshly ground burger topped with American cheese, lettuce, tomato and sliced red onion. Served with french fries

A creamy smothered pork chop. Seared and cooked in a rich mushroom gravy. Placed on a bed of our scratch mash potatoes to soak up the delicious sauce and onions strings on top to finish it off. A TRUE SOUTHERN FAVORITE!

Slow smoked pork shoulder. Shredded and topped with our homemade BBQ sauce and Provolone cheese. Served with french fries.

A lunch size 6 oz. chicken breast grilled topped with lettuce, tomato and sliced red onion. Served on a homemade bun with french fries.

Bacon, lettuce and tomato. Served on our homemade french bread toast with french fries and mayo on the side

A lunch size Lotawata Creek Salad topped with a grilled chicken breast.

A lunch size Lotawata Caesar salad topped with a grilled or blackened chicken breast.

A lunch size 6 oz. fried chicken breast sandwich topped with American cheese, lettuce, tomato and sliced red onion. Served on a homemade bun with french fries.

A lunch size portion of our Meatloaf topped with a sweet and tangy tomato sauce, crispy onion rings and green onions. Served with two sides.

Tender slow roasted Pork Roast topped with pan roasted Au Jus gravy and served with mash potatoes and topped with onion rings.

A golden fried pork chop. Served with one side and white gravy.

A chicken lovers must. It's a large boneless chicken breast that has been rolled in breading and fried to a flaky golden brown then topped with our homemade country gravy. Comes with one sides

Delicious crispy southern fried Delta whitefish, served with hushpuppies, cole slaw and fries

A lunch size Lotawata Creek salad topped with fried chicken strips and served with hot bacon dressing.

A giant crisp flour tortilla bowl filled with our homemade red chili, shredded lettuce, shredded cheddar/jack cheese, sliced black olives, sour cream, salsa & salsa ranch dressing.

A lunch size portion of our Meatloaf topped with Porcini mushroom sauce, crispy onion rings and green onions. Served with 2 sides

We take a boneless chicken breast, bread it and fry it to a golden brown. Then we top it bacon, American cheese, leaf lettuce, tomato, red onion and a pickle on the side.

A giant crisp flour tortilla filled with shredded lettuce, Cheddar and Monterey jack cheese, refried beans, diced tomatoes, sliced black olives, sour cream and topped with a boneless grilled chicken breast. Served with salsa & salsa ranch dressing.

A Large boneless chicken breast, seasoned and grilled. Then we smother it in a BBQ sauce, American cheese, bacon and topped with onion rings and Chipotle mayonnaise. Served with fries.

Our homemade creamy Alfredo sauce tossed with grilled chicken and Fettuccini noodles.