Angelo Oleary - Forest Park, IL

Lettuce, tomato, onion, black olives, Italian, ranch, French 1000 Isaland, and blue cheese.

Made with tender breaded chicken breast.

Provolone, mozzarella, and sweet or hot peppers.

Provolone, mozzarella, and sweet or hot peppers.

Italian beef and sausage on sub roli. Provolone and mozzarella.

With marinara, provolone, mozzarella, and sweet or hot peppers.

Vienna beef dog, a size up from the smaller dogs others serve. Mustard, relish, onion, tomato, pickle, sport peppers, and celery salt.

Vienna beef dog with house made chilli and cheese sauce.

Sausage, onions, mushrooms, and green pepper.

Traditional cheese pizza with Italian beef, sausage, and giardiean on top. Served with cheese sauce on the side of dipping.

Traditional cheese pizza with mushrooms, green pepper, onion, and pickled jalapeno.

The only thing Irish about this pie is the pint you might order sitting next to it, but it's no less delicious! Tomato sauce, Italian, and Cheddar cheeses, ground beef taco meat, pickled jalapenos, taco sauce, and cheese sauce on the side for dipping.

The pot of gold at the end of the rainbow! Deep fried pizza dough coated in garlic butter served with marinara for dipping.

Plain cajun or garlic seasoned. Cheese sauce or bacon.

Hand cut fries topped with italian beef, hot giardiniera, and creamy cheese sauce.

Served with ranch dressing.

BBQ, Asian, buffalo, garlic Parmesan, ranch, honey mustard, and blue cheese.

Served cheese sauce and honey mustard.

Vegan. Served with lettuce, tomato, onion, and pickle on request.

Served with marinara, provolone, and hot giardiniera. Vegan.