12 oz can.
12 oz can.
12 oz can.
17 oz can.
Beef sirloin sauteed in tomato, red peppers, cheese, pickle relish, and sauce. Served with red and green peppers with potato.
Boneless pork marinated in soy sauce, vinegar, and simmered in bay leaves and garlic.
Flame roasted pork bellies with crispy skin marinated in house special sauce. Comes with savory roasted liver gravy sauce.
Slices of sirloin, marinated in lemon and pepper and sauteed in onion, soy sauce, and garlic. Served with onions rings.
Uni-Mart special pork longanisa sweet sausage in natural casings and no artificial coloring. 4 pieces per order.
Pork sauteed and simmered in dark pork blood gravy with vinegar, oregano and banana pepper.
Asian vegetables, bittermelon, Chinese eggplant, okra and green beans sauteed in onion, garlic, tomatoes with fish sauce.
Deep fried whole tilapia fish seasoned with salt and pepper. Not boneless.
Whole deep fried boneless split milkfish marinated in vinegar, garlic, pepper and soy sauce.
Beef Caldereta and 7 pieces of Pork Eggroll served with steamed white rice.
Pork Adobo and 7 pieces of Pork Eggroll served with steamed white rice.
Pork Menudo and 7 pieces of Pork Eggroll served with steamed white rice.
Pork Dinuguan and 7 pieces of Pork Eggroll served with steamed white rice.
Beef Steak and 7 pieces of Pork Eggroll served with steamed white rice.
Pinakbet (Mixed Vegetable) and 7 pieces of Pork Eggroll served with steamed white rice.
Egg and flour thick noodles sauteed in onion, garlic, and soy sauce with cabbage, celery, and carrots.
Shrimp sauce and ground pork sauteed in garlic, onion and smoked fish flakes with ground chicharon, eggs and green onions over rice stick noodles.
Rice stick noodles sauteed in onion, garlic, and soy sauce with cabbage, celery, and carrots.
Six pieces. Deep fried Filipino mini pork egg rolls. Made with ground pork, carrots, celery, garlic, and eggs rolled with Chinese egg and flour wrapper. Served with sweet and sour sauce.
Per piece. Boneless chicken thigh on skewers marinated in a lemon sauce then grilled.
Per piece. Boneless pork on skewers, marinated in lemon, soy sauce, and special garlic sauce then grilled.
Sticky rice balls with slices of banana, jackfruit, potato yam simmered in thick coconut cream sauce.
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Hours of Service:
Friday: 10:00AM - 03:00PM
Monday: 10:00AM - 03:00PM
Sunday: Closed
Tuesday: 10:00AM - 03:00PM
Saturday: Closed
Thursday: 10:00AM - 03:00PM
Wednesday: 10:00AM - 03:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
