Choice of pepsi, diet pepsi, slice, or ginger ale.
Served with your choice of Flavor:Strawberry, Mango, Green Tea, Banana, Coconut, Peach, Chocolate, Taro, Avocado, Honey Dew or Thai Tra and with your choice of With Tapioca or with out Tapioca. Comes with your choice of Pick one Flavor For additional Charges ($0.50).
Freshly grated ginger, soda and lime.
Japanese carbonated lemonade. Served with your choice of Flavor:Strawberry, Mango, Green Tea, Banana, Coconut, Peach, Chocolate, Taro, Avocado, Honey Dew or Thai Tra.
Served with your choice of Juice:Orangem Cranberry, White Cranberry, Pear, Pineapple or Grapefruit.
Japanese green tea over ice.
Flavor of the day.
Japanese green tea.
Sparkling natural mineral water.
Choice of pepsi, diet pepsi, slice, or ginger ale.
Choice of pepsi, diet pepsi, slice, or ginger ale.
Choice of pepsi, diet pepsi, slice, or ginger ale.
Pan fried pork dumplings served with chili dipping sauce.
Shrimp and assorted fresh vegetable tempura served with tempura dipping sauce.
Skewers of grilled chicken with green onions coated with red pepper sauce.
Thinly sliced beef rolled with asparagus and green onions, served with sweet garlic soy sauce and french fries.
Marinated shrimp wrapped in a spring roll skin then deep fried.
Deep fried tofu, served in a special seasoned broth, garnished with green onions.
Shrimp coated with panko, deep fried and served with tonkatsu sauce.
Boiled soybean pods served hot, lightly salted.
Grilled scallop with butter topped with mushrooms in a bed of mixed greens.
Grilled chicken satay, peanut sauce noodles, crab rangoons, served with cucumber salad.
Blend of crab, cream cheese, water chestnuts, wrapped in crispy wontons served with sweet and sour sauce.
Blanched spinach served with white sesame sauce topped with shredded carrots.
Seared tuna with sea vegetables served with citrus ponzu sauce.
Lightly battered soft shell crab served with citrus ponzu sauce.
Lightly battered chicken topped with sweet orange butter sauce.
Grilled strips of sirloin steak marinated in garlic sauce served in an asparagus box.
Molded layers of ahi tuna with scallions, wasabi spiked tobiko and osetra caviar in a vinaigrette dressing served with white sesame sauce.
Crab meat blended with coconut, lemongrass, cilantro, jalapeno, and coated with shredded and panko served with white sesame sauce.
Steamed shrimp and vegetable dumplings served with sweet soy dipping sauce.
Grilled marinated chicken, beef, or tofu on skewers served with peanut sauce and cucumber salad.
Rice paper wraps with mixed spring greens, bean sprouts, noodles and shrimp.
An assortment of yaki tori, shu mai, gyoza, crab rangoons, shrimp tempura
Sliced char-broiled steak with mixture of onions, tomatoes, mangoes, cucumbers, and cilantro.
Calamari coated with tempura flour deep fried and served with a spicy sweet and sour sauce.
Pan seared vegetables dumpling filled with spinach , cream cheese , served with homemade sesame soy
Home made egg roll filled with cabbage,carrot ,shrimps and crab meat served with sweet&sour sauce
Grilled chicken breast topped with teriyaki glaze, sesame seeds, served with seasonal vegetables. Served with miso soup and steamed rice.
Grilled fresh salmon fillet topped with teriyaki sauce served with seasonal vegetables. Served with miso soup and steamed rice.
Shrimp and assorted fresh vegetable tempura served with tempura dipping sauce. Served with miso soup and steamed rice.
Breaded chicken breast, coated with panko, served with tonkatsu sauce and seasonal vegetables. Served with miso soup and steamed rice.
Grilled and topped with teriyaki sauce served with seasonal vegetables. 8oz. Served with miso soup and steamed rice.
1.5lbs. Steamed jumbo king crab legs served with warm butter and french fries. Served with miso soup and steamed rice.
Fresh yellow-tail collar grilled to perfection served with citrus ponzu sauce. Served with miso soup and steamed rice.
Seared sea bass , mushrooms,and miso ginger sauce , served with seasonal vegetables
Breaded tofu,coated with panko served with tonkatsu sauce and seasonal vegetables
Grilled salmon fillet served over thin rice noodles stir fried with egg, bean sprouts, green onions, tofu, topped with crushed peanuts, cilantro, and lime.
Shrimps, scallops, served over thin rice noodles stir-fried with egg, bean sprouts, green onions, tofu, topped with crushed peanuts, cilantro, and lime.
Stir fried glass noodles with chicken, shrimp, egg, peapod, mushroom, carrot, and green onions.
Vermicelli noodles in special broth, with sliced beef, cabbage, carrots, onions, shiitake mushrooms.
Chicken stir-fried with cashew nuts, bell peppers, onions, and pineapple served with steamed rice.
Beef stir-fried with onions in tasty garlic sauce served over a bed of crispy noodles with steamed rice.
Stir fried vermicelli noodles with beef, cabbage, carrots, spinach, onions, shiitake mushrooms in a special brown sauce.
Choice of chicken or pork lightly breaded, coated with panko, topped with Japanese style curry with onions, carrots, and potatoes.
Lightly breaded shrimp coated with panko and topped with Japanese style curry with onions, carrots, and potatoes.
Udon noodle soup in special broth with a side of shrimp and vegetable tempura.
Soba noodle soup in special broth with a side of shrimp and vegetable tempura.
Choice of beef, tofu, chicken or vegetable mushrooms, carrots, cabbage, green bell peppers and onions.
Choice of beef, tofu, chicken or vegetable mushrooms, carrots, cabbage, green bell peppers and onions.
Fried rice with fresh luscious king crab, egg, carrots, peas, onions, green onions, garnished with cilantro and lime.
Beef stir fried with fresh broccoli in a tasty brown sauce served with steamed rice.
Grilled chicken breast with fresh steamed broccoli topped with our homemade peanut sauce served with steamed rice.
Stir-fried shrimp, chicken, sweet basil leaves, bell peppers, onion, mushroom, and jalapeno served with steamed rice.
Lightly battered chicken drizzled with homemade creamy lime sauce and fresh lime zest served with steamed rice.
Stir fried thin rice noodles with chicken, vegetables, and homemade peanut sauce.
Lightly battered chicken topped with stir fried onions, bell peppers, tomatoes, peapods, mushrooms, and pineapple.
Lighty battered shrimps drizzled with homemade creamy lime sauce and fresh lime zest served with salad and rice
Stir fried chicken with peapods,carrots,onions,mushroom,bell peppers,and napa in a spicy sauce
Stir fried mix vegetables and tofu with our special home made sauce
Choice of meat with stir fried noodles, egg, broccoli, bean sprouts
Smoked salmon, unagi, crab, avocado, cream cheese, masago.
Tuna.
Salmon, unagi, mayo, black tobiko, unagi sauce, red leaf lettuce.
Shrimp tempura, mayo, fish roe, chili sauce, topped with super white tuna and avocado.
Tuna, salmon, carrots, and beets wrapped with a thin cucumber served with spicy sweet and sour sauce.
Crabstick, avocado, cilantro topped with house mayo and fresh Alaskan king crab.
Sweet potato tempura, cilantro, jalapeno, fish roe, chili sauce, unagi sauce.
Tako, house mayo, colored tobiko, tempura crunchies, cucumber.
Tuna, salmon, yellowtail, cucumber, avocado, lettuce, spicy red ginger, rolled with tobiko, sesame, tempura crunchies topped with wasabi mayo and unagi sauce.
Baked squid with salmon roe and house mayo, cilantro, black tobiko, wasabi mayo.
Smoked salmon, cream cheese, capers, tomatoes, onions, house mayo.
Yellowtail, shiitake mushroom, avocado, topped with fresh mango and house mayo.
Yellow tail, tuna, cilantro, avocado, jalapeno, mayo.
Yellow tail, green onions.
Smoked salmon and cream cheese.
Deep fried soft shell crab, cream cheese, tobiko, red leaf lettuce, topped with avocado, unagi, and unagi sauce served with ponzu sauce.
Tako, colored tobiko, pink ginger, avocado, green onions, red leaf lettuce, unagi sauce, mayo, chili sauce, tempura crunchies.
Fried crab, mayo, fish roe, avocado, cucumber, tuna, yellowtail, salmon.
Yellowtail, salmon, red bell pepper, green onions, topped with strawberries, house mayo, and edamame.
Salmon.
Scallop, mayo, fish roe, avocado.
Chopped tuna, chili sauce, mayo, fish roe, and cucumber.
Salmon tempura, crunchies, cucumber, tobiko, topped with white tuna and avocado.
Crabmeat, avocado, cucumber.
Shrimp tempura, mayo, fish roe, topped with avocado, unagi, and unagi sauce.
Egg, gourd, cucumber, crabmeat, spinach.
Tempura shrimp, unagi, cucumber, house mayo, topped with tempura crunchies, avocado, red, black, green tobiko, unagi sauce.
Shrimp tempura, crabstick, avocado, coated with tempura and deep fried, topped with house mayo sauce.
Spicy tuna, cream cheese, lightly battered in tempura and deep fried served with ponzu sauce.
Shrimp, cucumber, avocado, red leaf lettuce.
Shrimp, pink ginger, mayo, fish roe, green onions, red leaf lettuce.
Unagi, smoked salmon, cream cheese, avocado, lightly battered in tempura and deep fried, topped with unagi sauce.
Fried salmon skin, cucumber, avocado, green onions, unagi sauce.
Deep fried shrimp, mayo, unagi sauce, fish roe.
Our famous deep fried soft shell crab, mayo, red leaf lettuce, fish roe, cucumber, and avocado served with ponzu sauce.
Avocado and unagi roll topped with baked unagi and unagi sauce.
Unagi, unagi sauce.
Salmon skin, smoked salmon, crab, avocado, house mayo, baked.
Lightly battered Japanese pumpkin.
Asparagus, mayo.
Avocado
Cucumber
Red leaf lettuce, avocado, cucumber, carrot, mayo.
Shiitake mushroom.
Sweet potato tempura.
Red, black, or green wasabi. Two pieces per order.
Fresh water eel. Two pieces per order.
Quail egg. Two pieces per order.
Crunchy marinated seaweed. Two pieces per order.
Sweet shrimp. Two pieces per order.
White tuna. Two pieces per order.
Cooked shrimp. Two pieces per order.
Super white tuna. Two pieces per order.
Yellowtail. Two pieces per order.
Scallops. Two pieces per order.
Squid. Two pieces per order.
Salmon roe. Two pieces per order.
Fresh rock crab. Two pieces per order.
Tuna. Two pieces per order.
Smelt roe. Two pieces per order.
Egg. Two pieces per order.
Mackeral. Two pieces per order.
Salmon. Two pieces per order.
Smoked salmon. Two pieces per order.
Sea bass. Two pieces per order.
Octopus. Two pieces per order.
Red snapper. Two pieces per order.
Seven pieces of assorted fresh fish over sushi rice.
Marinated fresh tuna on a bed of sushi rice.
Albacore tuna on a bed of sushi rice.
Smoked unagi baked on a bed of sushi rice.
Twelve pieces of thinly sliced fresh fish.
Nine pieces of thinly sliced fresh fish.
Nine pieces of assorted sushi, one spicy tuna maki.
Five pieces of assorted sushi, one California maki.
Three maki rolls (California, spicy tuna, and negi hama).
Three maki rolls (Avocado and cucumber, shiitake, and salad.)
Seven pieces of assorted sushi and seven pieces of assorted sashimi.
Breaded chicken breast coated with ponko served with side of tonkatsu sauce
Stir fried beef and fresh vegetables in a special soy sauce
Crabmeat, eggs, peas, carrots, onions, stir fried with rice topped with cilantro
Grilled chicken breast, topped with teriyaki sauce and sesame seed
Deep fried cutlet breaded chicken served with tonkatsu sauce
Stir fried beef and fresh vegetables in a special soy sauce topped with sesame seeds
New york strip steak (6oz) grilled topped with teriyaki sauce
Grilled white meat chicken breast topped with teriyaki sauce
Shrimp and vegetable tempura topped with teriyaki sauce
Fresh salmon filet grilled topped with teriyaki sauce
Beef Stir fried with onions in tasty garlic sauce served over a bed of crispy noodles with steamed rice
Lightly battered chicken drizzled with homemade creamy lime sauce and fresh lime zest served with steamed rice
Grilled chicken breast with fresh steamed broccoli topped with our homemade peanut sauce served with steamed rice
Stir fried shrimp, chicken, sweet basil leaves, bell peppers, onion, mushroom, and jalapeno served with steamed rice
Mixed greens tossed in a citrus-orange dressing or ginger dressing.
Crunchy sea vegetables marinated in vinaigrette dressing topped with sesame seeds.
Grilled hibachi chicken, avocado, served on a bed of mixed greens.
Thinly sliced cucumber with sesame, seaweed marinated in a light vinaigrette dressing.
Octopus, cucumber, and crunchy seaweed in a light vinaigrette dressing.
Cooked shrimp, cucumber and crunchy seaweed in a light vinaigrette dressing.
Fresh crab, cucumber, and crunchy seaweed in a light vinaigrette dressing.
Traditional soy bean soup, garnished with tofu, seaweed, and green onions.
Shrimp stuffed wontons in a clear broth garnished with bean sprouts, green onions, and cilantro.
Scallop and shrimp in tom yum broth, lemongrass, lime leaves, garnished with cilantro.
Chicken and rice noodle in a clear broth garnished with bean sprouts, green onions, and cilantro.
Chicken and rice in a clear broth garnished with bean sprouts, green onions and cilantro.
Chicken, coconut milk, mushrooms, lemongrass, galanga, chili, onions and lime
With your choice of one appetizer and one entree. Served with soup of the day, salad and fruit.
Shrimp, California maki, tamago, smoked salmon, ebi, wakame.
Maguro, sake, tai, hamachi, ebi, three pieces of California maki, three pieces of tekka maki.
Three rolls: Park ridge, spicy tuna, and California.
Three rolls: Kappa maki, avocado maki, and salad maki.
Marinated tuna over rice with cucumber and avocado. Served with miso soup.
Smoked unagi over rice with unagi sauce and cucumber. Served with miso soup.
Breaded chicken breast cooked with panko and served with a side of tonkatsu sauce. Served with house salad, gyoza, California maki, vegetable tempura, miso soup, and rice.
Crabmeat, eggs, peas, carrots, onions, stir fried with rice and cilantro. Served with house salad, gyoza, California maki, vegetable tempura, miso soup, and rice.
Stir-fried beef and fresh vegetables in a special soy sauce. Served with house salad, gyoza, California maki, vegetable tempura, miso soup, and rice.
Grilled chicken breast topped with teriyaki sauce and sesame seed. Served with house salad, gyoza, California maki, vegetable tempura, miso soup, and rice.
Stir fried soba with shrimp and vegetables in soba sauce
Stir Udon noodles with shrimp and vegetables in soba sauce
Chicken Stir fried with cashew nuts, bell peppers, onions, and pineapple served with steamed rice
Stir fried soba noodles with beef and vegetables in soba sauce
Grilled salmon filet served over thin rice noodles stir fried with egg, bean sprouts, green onions and tofu topped with carrots
Beef Stir fried with fresh broccoli in a tasty brown sauce served with steamed rice
Stir fried vermicelli noodles with beef and vegetables in a special soy sauce
Soba noodles in special broth, served with side of shrimp and vegetable tempura
Udon noodles in special broth, served with side of shrimp and vegetable tempura
Thinly sliced tuna in ponzu vinaigrette
Fourteen pieces of sashimi and seared tuna over a bed of mix greens with avocado topped with spicy ponzu citrus dressing
Seared tuna sashimi on a bed of mixed greens and japanese radish , drizzled in creamy ponzu sauce
Spicy tuna on topped of deep fried sushi rice
Rice wrapped with seared salmon, topped with spicy mayo and ikura
Tuna,yellow tail,salmon,escolar,crab stick and avocado rolled then deep fried with breadcrumb and tempura flour
Choose One appetizer and One Entree
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 4:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 4:00pm - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.