a rolled pasty skin stuffed to the brim with shrimp, pork, chicken and chinese vegetables
chicken broiled in a teriyaki sauce, served with assorted cooked vegetables
choice of:
marinated beef sautéed with mushrooms and sprinkled with sesame seed
chicken broth blended with meat and vegetables and topped with morsels of fried folden rice served crackling hot
thick and spicy chicken broth with shrimp, pork, bamboo shoots, bean curd and egg
broccoli, young bamboo shoots, zucchini, taro, stir fried with garlic and onion
mixed vegetables cooked with dry bean curd
mixed vegetables stir fried with soft noodles
fried bean curd sautéed with black mushrooms, bamboo shoots and napa
sliced tender beef cooked with chef’s sauce and broccoli on noodles
shredded potato fried as bird nest with shrimp, broccoli, mushrooms, and snow peas
sliced chicken (white meat), black beans with hot sauce
deep fried cod with two choices of sauce. sweet or hot
soft noodle with shrimp, pork, chicken, and vegetables
tender lobster meat, scallop, shrimp, imitation crab meat, sautéed with pea pods and strawmushrooms
tender lobster batter fried meat, mushrooms water chestnuts and pea pods with chef’s hot sauce
tender lobster batter fried meat, mushrooms, pea pods and broccoli with blackbean sauce
sliced tender beef sautéed with hot chinese barbecue sauce
sliced tender beef with chef’s special sauce and little white pepper hot, over shredded cabbage
fried beef, chicken, or shrimp with hot, sweet, sour, garlic sauce
sliced tender white chicken meat, cooked with green onions bedded on crispy white noodles
diced chicken cooked with bamboo shoots, mushrooms, pea pods and cashewnuts
tender white chicken meat and vegetables with oyster sauce, and sizzling hot plate
sliced tender beef cooked with diced potatoes and carrots
large shrimp cooked with green peppers, onions, mushrooms, hot sauce, and peanuts(or yenching style deep fried)
shredded pork cooked with green beans and hot sauce
diced chicken, pea pods, broccoli, cooked with hoisen sauce
assorted appetizers minimum order of 2
chinese dumplings stuffed with meat and vegetable filling wrapped in a thin pastry shell, lightly sautéed in oil served in soy sauce and vinegar
a tasty mixture of meat and vegetables wrapped in a pastry shell and deep fried in oil
a rolled pasty skin stuffed to the brim with shrimp, pork, chicken and chinese vegetables
a delicious deep-fried ground paste of shrimp, water chestnuts and onions
marinated beef ribs with bar-b q flavor
chicken broth blended with meat and vegetables and topped with morsels of fried folden rice served crackling hot
thick and spicy chicken broth with shrimp, pork, bamboo shoots, bean curd and egg
(minimum of 2 persons, each additional order $2.50) shrimp, sea scallop, and crab stick with snow peas, mushrooms and carrots
a unique combination of shrimp, sea scallops, squid, mushrooms, bamboo shoots, water chestnuts, baby corn, broccoli, and pea pods served in a delicious sauce
deep-fried breaded shrimp with onions, carrots, green peppers and pineapple cooked with sweet and sour sauce and served with sizzling morsels of fried golden rice
shrimp with mushrooms and bamboo shoots served in a delicate sauce
shrimp, beef and chicken cooked with chinese greens in a delicate sauce
large breaded deep-fried prawns served with our chef’s special spicy garlic sauce
thin slices of flower-like squid with bamboo shoots, green peppers, onions, and carrots cooked in szechwan hot sauce
large shrimp cooked with chinese greens in a special spicy sauce
sautéed scallops with spicy hot sauce
sautéed shrimp with scallops with pea pods and bamboo shoots
shrimp deep-fried in our chef’s own light delicate batter, served with assorted cooked vegetables
sautéed shrimp with pea pods, mushrooms, bamboo shoots and cashew nuts
beef, chicken, shrimp sautéed with green onions served on fried rice sticks
shrimp, water chestnuts, mushroom, bamboo shoots and carrots sautéed with hot spicy szechwan sauce
tender slices of beef marinated in our chef’s own special sauce with green onions, carrots
sliced tender beef, onions, sesame seeds, cooked with chef’s special sauce
slender slices of marinated beef and green onions bedded on crispy white noodles
thin slices of spicy marinated beef with bamboo shoots, carrots, green peppers and onion in a special hot sauce
thin slices of spicy marinated beef and shredded onions cooked with red peppers
14 oz. new york strip with mushroom vegetable sauce. also you may request sauce on the side
sliced beef, scallops, cooked with chinese vegetables in a special sauce. served on sizzling hot plate
tender sliced beef, bell peppers, onions, water chestnuts, zucchini sautéed in spicy garlic sauce with peanuts
tender beef-fried sautéed with broccoli, baby corn, snow peas, water chestnuts, carrots, mushrooms, in a spicy hunan sauce
marinated beef sautéed with mushrooms and sprinkled with sesame seed
tender beef deep-fried sautéed with spicy orange flavored house sauce
szechwan born deng xiao-ping’s favorite dish. shredded pork, hot bean sauce, water chestnuts, mushrooms, green peppers, bamboo shoots cooked with spicy sauce having a hint of sour flavor
sliced pork, hot bean sauce, cabbage, green peppers, mushrooms and onion served with hot spicy brown sauce
sliced tender pork sautéed with broccoli and bamboo shoots in hot sauce
shredded pork cooked with chef’s special sauce
water chestnuts, mushrooms, ground pork (optional), and bean curd served with hot bean sauce
a delicious chinese crepe stuffed with scrambled eggs, shredded pork, onions, bean sprouts, cabbage and mushrooms served at your table with hoisen sauce and silver scallions
shredded pork, water chest nuts, mushrooms, carrots and bamboo shoots sautéed with hot spicy szechwan sauce
slices of boneless chicken breast delicately sautéed with snow peas, bamboo shoots and mushrooms
diced chicken, mushrooms and water chestnuts in a mild garlic flavor sauce
died chicken with green peppers, bamboo shoots, mushrooms, onions, and almonds
thin sliced chicken breaded with flour and crisp fried. served with homemade fresh lemon sauce
diced chicken with green peppers, onions, mushrooms, hot bean sauce and peanuts delivered with a spicy flavor
shredded chicken cooked with chinese greens in a spicy sauce
chunky chicken meat soaked in a chef’s special sauce, either hot or mild
chicken broiled in a teriyaki sauce, served with assorted cooked vegetables
marinated, smoke steamed, and deep fried
chicken breaded with flour and crisp fried, served with green peppers, carrots, and chef’s hot sauce
sliced chicken, water chestnuts, mushrooms, bamboo shoot sand carrots with hot spicy szechwan sauce
chicken chunks deep fried, sautéed with broccoli, baby corn, snow peas, water chest nuts, carrots in a spicy hunan sauce
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Hours of Service:
Friday: 11:00am - 2:00pm
Friday: 4:00pm - 8:00pm
Monday: closed
Sunday: 11:00am - 8:00pm
Tuesday: 11:00am - 2:00pm
Tuesday: 4:00pm - 8:00pm
Saturday: 11:30am - 9:00pm
Thursday: 11:00am - 2:00pm
Thursday: 4:00pm - 8:00pm
Wednesday: 11:00am - 2:00pm
Wednesday: 4:00pm - 8:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.