Two pieces. Tofu cake wrapped in rice paper with crispy roll, lettuce, carrot, daikon, cucumber, and cilantro served with a special peanut sauce.
Firm tofu sandwich.
Served with steamed rice, egg roll, and pickled vegetables.
Grilled chicken. Served on a bed of greens, fresh herbs, and bean sprouts topped with chopped vegetable egg roll, roasted peanuts, and a side of lime fish sauce for dressing.
Grilled pork. Served on a bed of greens, fresh herbs, and bean sprouts topped with chopped vegetable egg roll, roasted peanuts, and a side of lime fish sauce for dressing.
Creamy ground pork. Served on a bed of greens, fresh herbs, and bean sprouts topped with chopped vegetable egg roll, roasted peanuts, and a side of lime fish sauce for dressing.
Served on a bed of greens, fresh herbs, and bean sprouts topped with chopped vegetable egg roll, roasted peanuts, and a side of lime fish sauce for dressing.
Fried veggie rolls. Served on a bed of greens, fresh herbs, and bean sprouts topped with chopped vegetable egg roll, roasted peanuts, and a side of lime fish sauce for dressing.
Grilled beef steak. Served on a bed of greens, fresh herbs, and bean sprouts topped with chopped vegetable egg roll, roasted peanuts, and a side of lime fish sauce for dressing.
Roasted pork sausage. Served on a bed of greens, fresh herbs, and bean sprouts topped with chopped vegetable egg roll, roasted peanuts, and a side of lime fish sauce for dressing.
Thai fish cake. Served on a bed of greens, fresh herbs, and bean sprouts topped with chopped vegetable egg roll, roasted peanuts, and a side of lime fish sauce for dressing.
Stir fry tofu. Served on a bed of greens, fresh herbs, and bean sprouts topped with chopped vegetable egg roll, roasted peanuts, and a side of lime fish sauce for dressing.
Charbroiled shrimp. Served on a bed of greens, fresh herbs, and bean sprouts topped with chopped vegetable egg roll, roasted peanuts, and a side of lime fish sauce for dressing.
Served on a bed of greens, fresh herbs, and bean sprouts topped with chopped vegetable egg roll, roasted peanuts, and a side of lime fish sauce for dressing.
Served on a bed of greens, fresh herbs, and bean sprouts topped with chopped vegetable egg roll, roasted peanuts, and a side of lime fish sauce for dressing.
Two pieces. Vermicelli bean sprouts salad.
Two pieces. Grill shrimp cake wrapped in rice paper with a crispy roll, lettuce carrot, daikon, cucumber, and cilantro. Served with a lime fish sauce.
Two pieces. Roast pork sausage wrapped in rice paper with a crispy roll, lettuce carrot, daikon, cucumber, and cilantro. Served with a special peanut sauce.
Two pieces. Vermicelli bean sprouts salad.
Crispy egg roll filled with seasoned vegetable served with your choice of sweet and sour or lime fish sauce.
Two pieces. Hard boiled eggs glazed with a sweet spicy tamarind sauce topped with crushed peanuts and scallions.
Ground pork simmered in coconut milk with garlic, spices, and chili pod served with toasted bread or shrimp chips for dipping.
Six pieces. A.k.a potstickers and fried to a light crisp served with a dumpling sauce for dipping.
Fresh green papaya mixed with carrots, basil, cilantro, scallions, and crushed peanuts served with spicy lime fish sauce.
Served with steamed rice, pickled vegetables. and an egg roll.
Served with steamed rice, pickled vegetables. and an egg roll.
Served with steamed rice, pickled vegetables. and an egg roll.
Served on a baguette with mayonnaise sauce, pickled daikon and carrots, cucumber, onions, cilantro, and jalapenos.cheese,
Includes jambon, headcheese, pork roll, and pate. Served on a baguette with mayonnaise sauce, pickled daikon and carrots, cucumber, onions, cilantro, and jalapenos.cheese,
Served on a baguette with mayonnaise sauce, pickled daikon and carrots, cucumber, onions, cilantro, and jalapenos.cheese,
Served on a baguette with mayonnaise sauce, pickled daikon and carrots, cucumber, onions, cilantro, and jalapenos.cheese,
Served on a baguette with mayonnaise sauce, pickled daikon and carrots, cucumber, onions, cilantro, and jalapenos.cheese,
Served on a baguette with mayonnaise sauce, pickled daikon and carrots, cucumber, onions, cilantro, and jalapenos.cheese,
Served on a baguette with mayonnaise sauce, pickled daikon and carrots, cucumber, onions, cilantro, and jalapenos.cheese,
Served on a baguette with mayonnaise sauce, pickled daikon and carrots, cucumber, onions, cilantro, and jalapenos.cheese,
Panko breaded fish with a spicy mayonnaise. Served on a baguette with mayonnaise sauce, pickled daikon and carrots, cucumber, onions, cilantro, and jalapenos.cheese,
A Vietnamese style drink dark roasted coffee with sweetened condensed milk served hot or over ice.
A Vietnamese style drink dark roasted coffee with sweetened condensed milk served hot or over ice.
Thai tea with a sweetened milk creamer served over ice.
Sweet drink made from egg yolk, sweetened condensed milk, and club soda served over rice.
Freshly squeezed lime mixed with sugar and club soda served over ice.
Crushed salted preserved plums mixed with sugar and club soda served over ice.
Fresh ripened avocado blended into a sweet delicious smoothie.
Served with tapioca.
Served with tapioca.
Served with tapioca.
Served with tapioca.
Served with tapioca.
Served with tapioca.
Served with tapioca.
Served with tapioca.
Served with tapioca.
Served with tapioca.
Served with tapioca.
Served with tapioca.
Served with tapioca.
Served with tapioca.
Served with tapioca.
Served with tapioca.
Served with tapioca.
Served with tapioca.
Served with tapioca.
Served with tapioca.
Served with tapioca.
Served with tapioca.
Served with tapioca.
Served with tapioca.
Served with tapioca.
Served with tapioca.
Served with tapioca.
Stir fried with basil, Asian peppers, topped with bean sprouts, cucumbers, and cilantro.
Spicy curry topped with green mango, Thai basil, cilantro, and jalapenos.
Topped with onions, cucumbers, and cilantro.
Topped with lettuce, green papaya, carrots, cucumbers, cilantro, and a sweet chili sauce.
Rice noodles with thin sliced round, well done flank, well done brisket, tendon, tripe, and beef meatballs. Served in a clear beef broth with thin cuts of beef topped with scallions and accompanied it a side of Thai basil leaves, long coriander, bean sprouts, jalapeno peppers, and lime wedges for garnishing.
With thin sliced round steak. Served in a clear beef broth with thin cuts of beef topped with scallions and accompanied it a side of Thai basil leaves, long coriander, bean sprouts, jalapeno peppers, and lime wedges for garnishing.
With thin sliced round steak and flank steak. Served in a clear beef broth with thin cuts of beef topped with scallions and accompanied it a side of Thai basil leaves, long coriander, bean sprouts, jalapeno peppers, and lime wedges for garnishing.
With thin sliced round steak and well done brisket. Served in a clear beef broth with thin cuts of beef topped with scallions and accompanied it a side of Thai basil leaves, long coriander, bean sprouts, jalapeno peppers, and lime wedges for garnishing.
With thin sliced round steak and beef meatballs. Served in a clear beef broth with thin cuts of beef topped with scallions and accompanied it a side of Thai basil leaves, long coriander, bean sprouts, jalapeno peppers, and lime wedges for garnishing.
With beef meatballs. Served in a clear beef broth with thin cuts of beef topped with scallions and accompanied it a side of Thai basil leaves, long coriander, bean sprouts, jalapeno peppers, and lime wedges for garnishing.
With thin sliced round steak, tendon, and tripe. Served in a clear beef broth with thin cuts of beef topped with scallions and accompanied it a side of Thai basil leaves, long coriander, bean sprouts, jalapeno peppers, and lime wedges for garnishing.
With firm and fried tofu in a beef broth. Served in a clear beef broth with thin cuts of beef topped with scallions and accompanied it a side of Thai basil leaves, long coriander, bean sprouts, jalapeno peppers, and lime wedges for garnishing.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.