Lord Ashleys Pub and Eatery - Indianapolis, IN

Breaded, grilled, blackened, or BBQ tenderloin. Served with chips and a pickle.

Slowly cooked roast beef in our homemade au jus, piled high on a toasted hoagie bun with melted Swiss. Served with chips and a pickle.

BBQ smoked beef brisket with Cheddar cheese, bacon, lettuce, tomato, and onions.

Beef or chicken Philly sandwich filled with green peppers, onions, mushrooms, and provolone cheese. Served with chips and a pickle.

Slowly cooked roast beef with au jus and Swiss cheese, topped with onion straws and served on a bun. Served with chips and a pickle.

A scrumptious triple decker with bacon, tomato, lettuce, and mayo on Texas toast. Served with chips and a pickle.

Grilled ham, pepperoni, salami, banana peppers, and Swiss cheese on a hoagie bun with lettuce. Served with chips and a pickle.

Served with chips and a pickle.

Thinly sliced homemade corned beef, sauerkraut, pepper jack cheese, and horseradish sauce loaded on marble rye. Served triple decker style. Served with chips and a pickle.

Thinly sliced homemade corned beef or smoked turkey breast, sauerkraut, Thousand Island dressing, and Swiss cheese loaded on marble rye. Served triple decker style. Served with chips and a pickle.

Our homemade spinach mix and two cheeses on honey whole wheat toast. Served with chips and a pickle.

First we grill the mushrooms and then layer them with fresh spinach, tomatoes, sprouts, and Swiss cheese. Served on honey whole wheat. Served with chips and a pickle.

Our potato encrusted tilapia fillets. Served with two sides.

Grilled salmon and shrimp served on a bed of rice. Served with two sides.

Fillet of salmon. Served with two sides.

Tender white fish, battered, and deep fried. Served with fries, coleslaw, and tartar sauce. Served with two sides.

Whole button mushrooms breaded and deep fried. Choose your favorite sauce.

Button mushrooms stuffed with Cajun crab dip and topped with melted provolone cheese.

A great feast serves three to six. Three chicken strips, a pile of onion rings, fried mushrooms, loaded nachos, and garlic toast.

Our special Cajun sauce with crab meat added. Served with tri-colored chips.

1/2 dozen oysters. Served on the half-shell or oysters rockefeller.

Real crab meat blended with select seasonings and spices, lightly grilled. Served with a special white sauce.

Awesome jumbo shrimp.

Luscious pork ribs that fall off the bone and smothered with our special sauce. Served with either regular or Cajun sauce. Served with two sides.

8 oz. Finest beef tenderloin, hand-cut, trimmed, and chargrilled. Served with two sides.

6 oz. The finest beef tenderloin, hand-cut and trimmed, then chargrilled to your taste. Served with two sides.

7 oz. Our lean top sirloin steak, chargrilled the way you like it. Served with two sides.

8 oz. Our famous succulent filet, grilled and stuffed with a rich blue cheese and smothered with a blue cheese sauce. Served with two sides.

A 12 oz black Angus ribeye steak, hand-cut and hand-trimmed, making this a great lean steak. Served with two sides.

Prime rib. It’s slow cooked for five hours to enhance tenderness and flavor. Served with two sides.

1 pc. Liver & Onions, Mashed Potatoes, Gravy and Green Beans

2pc. Liver & Onions, Mashed Potatoes, Gravy and Green Beans

Roast Beef served with Mashed potatoes and gravy

Tender white fish, battered in a special breading and deep fried.

A grilled mild white fish fillet sandwich.

Grilled, blackened, BBQ, Buffalo, or breaded chicken breast sandwich. Served with chips and a pickle.

Blackjack Chicken Sandwich with bacon, pepper jack cheese, jap mayo, lettuce, tomato, and onion. Served on a bun.

Over sized breaded chicken breast smothered with lettuce, tomato, American cheese, and Swiss cheese. Honey mustard served on the side. Served with chips and a pickle.

Served with chips and a pickle.

Served with chips and a pickle.

Sliced turkey breast, Romaine lettuce, tomato, red onions, and Parmesan cheese with Caesar dressing.

Turkey, bacon, lettuce, onion, tomato, sprouts, and feta cheese with Greek dressing.

Mixed greens, onion, Cheddar cheese, and sunflower seeds.

Fresh crisp Romaine mixed with Caesar dressing, aged Parmesan cheese, and croutons.

Mixed greens topped with boiled egg, bacon, sprouts, green onions, blue cheese crumbles, tomatoes, and black olives.

A tender breast of blackened chicken with mixed greens, tomatoes, red onions, two cheeses, and croutons.

Tender breast of chicken fried and served with mixed greens, diced tomatoes, green onions, boiled egg, black olives, diced cucumbers, bacon bits, and two cheeses.

Tender breast of chicken fried and served with mixed greens, diced tomatoes, green onions, boiled egg, black olives, diced cucumbers, bacon bits, and two cheeses.

Fresh mixed greens topped with smoked turkey, ham, mixed cheeses, tomatoes, and boiled egg.

A tender breast of chicken sliced with mozzarella cheese, pineapple, green peppers, tomatoes, and red onions served on a bed of mixed greens.

Mixed greens with two cheeses, sauteed onions and green peppers, diced tomatoes and topped with fried tortilla strips and grilled chicken breast strips.

Mixed green salad topped with tortilla chips, our special chili, tomatoes, black olives, onions, and cheese.

Mixed green salad topped with tortilla chips, our special chili, tomatoes, black olives, onions, and cheese.

A chicken breast topped with ham, Swiss cheese, and broccoli served over angel hair pasta with a cream sauce. Served with two sides.

Chicken breast stuffed with our special fresh spinach mix, Parmesan and mozzarella cheese, then covered with bread crumbs and baked to perfection. Served on a bed of rice. Served with two sides.

Breaded and grilled chicken breast topped with marinara sauce, melted mozzarella and Parmesan cheeses served over angel hair pasta. Served with garlic bread and two sides.

Succulent chicken breast, topped with ham and Swiss cheese. Served on a bed of rice. Served with two sides.

Succulent charbroiled chicken breast topped with bacon, ham, honey mustard glaze, and two cheeses. Served on a bed of rice. Served with two sides.

Chicken breast stuffed with tomatoes, asparagus, Parmesan and feta cheeses, and Caesar dressing. Served on rice. Served with two sides.

Jumbo wings deep fried and then drenched in seasoning. Garnished with carrots, celery, and blue cheese or Ranch dipping sauce.

Hearty strips of tender chicken breast breaded and deep fried. Served with sauce.

Chargrilled or blackened chicken and fettuccine noodles tossed in a rich cream sauce with butter and aged Parmesan. Served with a side.

Penne pasta tossed with a marinara sauce and pepper jack cheese, green peppers, portabello mushrooms, onions, hamburger, and sausage. Served with a side. Not for the faint of heart.

Artichoke hearts, sun-dried tomatoes, garlic and grilled chicken served over penne pasta in a light white wine sauce. Topped with Parmesan cheese. Served with a side.

Shrimp, lightly Cajun seasoning, mushrooms, and green onions tossed in our special sauce and served on penne pasta. Served with a side.

Shrimp, crab, and scallops blended with fettuccine noodles. Served with a side.

Cajun sauce with crab served over fettuccine. Served with a side.

Fettuccine noodles served with our special marinara sauce. Served with a side.

Fettuccine noodles served with our special creamy alfredo sauce. Served with a side.

Fresh hand-cut tortilla chips piled high with chili, tomatoes, two cheeses, black olives, green onions, and jalapenos.

Fresh hand-cut tortilla chips piled high with mozzarella and Cheddar cheeses, sausage, pepperoni, ham, and bacon. Marinara sauce served on the side.

Shredded chicken, tomatoes, onions, mozzarella and Cheddar cheeses, and salsa grilled between two flour tortillas. The best of both worlds part chimichanga and part quesadilla.

Our homemade spinach mix and mozzarella cheese makes a healthy alternative to this Mexican favorite.

Tender Buffalo style chicken, pepper jack, Cheddar and mozzarella cheeses, celery, tomatoes, and red onions between flour tortillas.

Tender strips of blackened chicken, tomatoes, scallions, and two cheeses melted between flour tortillas.

Chicken chimichanga made with our special seasonings.

Traditional French onion soup topped with provolone cheese.

Fresh spinach and artichokes blended in our special sauce. Served with tri-colored chips.

Fresh potatoes hollowed, fried crisp and topped with bacon tomatoes, scallions, black olives, and two cheeses.

Fresh potatoes hollowed, fried crisp and filled with our special mix, fresh spinach, and mozzarella cheese. Topped with tomatoes, scallions, and black olives.

Zucchini strips breaded and deep fried.

Cauliflower pieces breaded and deep fried.

Lord Ashley’s special fry seasoning for those potatoes fried to perfection and smothered with our homemade chili. Served with green onions, mozzarella, and Cheddar cheeses.

Potatoes fried in Lord Ashley’s special fry seasoning and topped with mozzarella and Cheddar cheese.

Fresh hand-cut tortilla chips piled high with chili, tomatoes, two cheeses, black olives, green onions, and jalapenos.

Jumbo wings deep fried and then drenched in seasoning. Garnished with carrots, celery, and blue cheese or Ranch dipping sauce.

Ground black Angus beef.

Luscious pork ribs that fall off the bone and smothered with our special sauce. Served with either regular or Cajun sauce. Served with two sides.

Ground black Angus beef.

Our black Angus burger topped with Cajun spices, bacon, sauteed onions, Swiss, and American cheeses.

Choice ground black Angus beef, charbroiled and topped with onions, bacon, Cheddar cheese, and BBQ Ranch sauce.

Our black Angus burger smothered with sauteed onions, Thousand Island dressing, Swiss, and American cheeses. Served on marble rye.

Our Angus burger with ham, bacon, and American cheese. Served on marble rye bread.

Our Angus burger with steak sauce, bacon, sauteed onions, and blue cheese. Served on a bun.

Black Angus burger with our famous bourbon sauce, topped with bacon, Cheddar cheese, and onion crisps.

Grilled chicken breast, BBQ sauce, red onion rings, smoked gouda and mozzarella cheeses, and oregano.

Grilled chicken, salsa, red onion, smoked gouda cheese, and jalapenos.

Ham, bacon, pepperoni, and sausage.

Sausage, pepperoni, mushrooms, onions, green, and peppers.

Cheese sticks enhanced by a flavorful breading.

Homemade chips with cheese, bacon, and chives and covered with Lord Ashley’s dipping sauce.

Lord Ashley’s special Cheddar con queso sauce served with tri-colored chips.

Jalapeno soft pretzel.

Beer Battered Pickles

Breaded Cheese Curds