Augustinos - Indianapolis, IN

7-2 oz glasses of wine, your own wine tasting! Pick 7 wines from our pre-selected wine list and create your own wine tasting! Available Monday-Thursday

Large Prosciutto wrapped Scallops on a bed of Mixed Greens and topped with a Balsamic Glaze

P.E.I. Mussels in White Wine and Extra Virgin Olive Oil with Onions and Tomatoes

Flash Fried Eggplant with a Cilantro Aioli

Roma Tomatoes, Garlic, and Fresh Basil topped with Baby Mozzarella then served with Toasted Garlic Crostinni

Baked Italian Bread topped with Pesto, Roasted Garlic Butter, Mozzarella, Provolone, and Parmesan

Dipped in Seasoned Italian Batter and served with Sicilian Tomato Sauce

House-Smoked Roma Tomatoes and Chevere Goat Cheese

Flash Fried Artichokes with a Cilantro Aioli Dipping Sauce

Our Toasted Cheese Ravioli & Beef Ravioli served with Sicilian Tomato and Alfredo Dipping Sauces

Classic Italian Wedding Soup or our Soup of the Day

Substitute a Petite size portion of our specialty salads in place of your House or Caesar Salad

Applewood Smoked Bacon, Red and Green Bell Peppers, and Red Onion tossed in our Classic Caesar Dressing

A Selection of Artesian Meats, Cheeses, Marinated Artichokes,Tomatoes, Onions, with Olives and Pepperoncinis

Field Greens and Iceberg tossed with Roasted Chicken, Bacon, Candied Walnuts and Gorgonzola

Marinated Red Onions, Egg, and Roma Tomatoes over a bed of Fresh Spinach and tossed in our own Warm Bacon Vinaigrette

Iceberg, Field Greens, Roma Tomatoes, and Homemade Croutons with your choice of Dressing

Crisp Romaine Lettuce, Homemade Croutons, and Parmesan Cheese, tossed in our Classic Homemade Caesar Dressing

Ripe Roma Tomatoes, Baby Mozzarella, Fresh Basil, Salt, Pepper, Extra Virgin Olive Oil, and an Aged Balsamic Reduction

Cover your Pasta in Parmesan, Mozzarella & Provolone Cheeses then bake

Roasted Chicken with Onions, Tomatoes, Peppers, and a hint of Red Chili Flakes tossed with Penne Pasta in a Cheddar Cheese Cream

Red Chili Flake infused Sicilian Tomato Sauce, Bell Peppers, Onions, Mushrooms, Tomatoes and Penne Pasta

Sauteed Chicken, Tomatoes, Green Onions, and Bacon with Farfalle Pasta in an Asiago Cream

Yellow Summer Squash, Zucchini, Carrots, Bell Peppers, Spinach, Ricotta, Parmesan, and baked with our Homemade Alfredo Sauce

Our Rich homemade sauce is prepared with Pecorino Romano Parmesan

Ricotta-Stuffed Tubes topped with our Sicilian Tomato Sauce then baked under a layer of Parmesan, Mozzarella, and Provolone Cheese

Our Homemade Sicilian Red Sauce and Spaghetti Noodles topped with Parmesan Cheese

Extra Virgin Olive Oil tossed with Roma Tomatoes

Ricotta Stuffed Ravioli topped with our Sicilian Tomato Sauce then baked under a layer of Parmesan, Mozzarella and Provolone Cheese

Roasted Chicken and Potato Dumplings in a Parmesan Cream Sauce

A Traditional blend of Beef, Ricotta, Mozzarella and Provolone Cheeses, then layered with our Sicilian Tomato Sauce

Scallops over a Bed of Fettuccini tossed in a Florentine White Sauce

Veal Stuffed Ravioli in a Sun-dried Tomato Pesto Cream

Shrimp, Lobster and Crab, stuffed Ravioli in a Pesto Cream topped with Italian Bread Crumbs then baked

Ricotta Stuffed Tubes topped with Roasted Crab and Shrimp, and our Homemade Alfredo Sauce baked under a layer of Parmesan, Mozzarella, and Provolone Cheese

A Classically prepared dish with White Wine, Baby Clams, P.E.I. Mussels, and Fresh Herbs

Grilled Chicken Breast topped with Prosciutto and Mascarpone with Savory Cream over Roasted Baby New Potatoes

Pannade Center Cut Pork Tenderloin stuffed with Italian Bread Crumbs, Herbs, Cheese, Pan Seared, and served over Risotto with Sicilian Tomato Sauce

Dusted with seasoned Italian Bread Crumbs topped with Provolone, Mozzarella, Sicilian Tomato Sauce and served on a Bed of Linguini

Topped with Caramelized Onion, Sun-dried Tomatoes and a Sweet Balsamic Glaze served over a bed of Roasted Red Potatoes and Fresh Vegetable of the Day

Topped with Bruschetta and Baby Buffalo Mozzarella then served over a bed of Roasted Red Potatoes and Vegetable of the Day

3 Selected Items - Click for more information

Triple Layer Chocolate Cake

Linguini Pasta with Green Onions, Spinach, Cracked Pepper and Bacon in a Rich Egg and Cheese Sauce

Ask Your Server About the Quiche of the Day. There is a Limited Amount Available and Served on a First-Come First-Served Basis

With Raisins

With Brown Sugar and Maple Syrup

With Butter and Maple Syrup

Cherry Topping, Vanilla Bean Mousse and Homemade Whipped Cream

Raspberry Topping, Vanilla Bean Mousse and Homemade Whipped Cream

Fresh Baby Mozzarella, Basil Pesto and Portabella Mushrooms

Caramelized Spanish Onions, Sun Dried Tomato Pesto, and Italian Ham

Tomatoes, Green Onions, Bacon, and Asiago Cheese

Tomatoes, Mushrooms, Green Onions, Sausage and Chili Flakes

Tomatoes, Spinach, Mushrooms, Onions and Peppers

With Butter and Maple Syrup and a Drink

With Butter and Maple Syrup and a Drink

Cherry Topping, Vanilla Bean Mousse and Homemade Whipped Cream

Raspberry Topping, Vanilla Bean Mousse and Homemade Whipped Cream

Red Chili Flake infused Sicilian Tomato Sauce, Bell Peppers, Onions, Mushrooms, Tomatoes and Penne Pasta

Sauteed Chicken, Tomatoes, Green Onions, and Bacon with Farfalle Pasta in an Asiago Cream

Extra Virgin Olive Oil tossed with Roma Tomatoes

Our Homemade Sicilian Red Sauce and Spaghetti Noodles topped with Parmesan Cheese

Ricotta-Stuffed Tubes topped with our Sicilian Tomato Sauce then baked under a layer of Parmesan, Mozzarella, and Provolone Cheese

Our Rich homemade sauce is prepared with Romano Pecorino and Parmesan

Flash Fried Eggplant with a Cilantro Aioli

Our Toasted Cheese Ravioli served with Sicilian Tomato and Alfredo Dipping Sauces

Roma Tomatoes, Garlic, and Fresh Basil topped with Baby Mozzarella then served with Toasted Garlic Crostinni

Baked Italian Bread topped with Pesto, Roasted Garlic Butter, Mozzarella, Provolone, and Parmesan

Dipped in Seasoned Italian Batter and served with Sicilian Tomato Sauce

House-Smoked Roma Tomatoes and Chevere Goat Cheese

Flash Fried Artichokes with a Cilantro Aioli Dipping Sauce

Ripe Roma Tomatoes, Baby Mozzarella, Fresh Basil, Salt, Pepper, Extra Virgin Olive Oil and an Aged Balsamic Reduction

Iceberg, Field Greens, Roma Tomatoes, Homemade Croutons with your choice of Dressing

Our Rich homemade sauce is prepared with Pecorino Romano Parmesan

Yellow Summer Squash, Zucchini, Carrots, Bell Peppers, Spinach, Ricotta, Parmesan, and baked with our Homemade Alfredo Sauce

Onions, Tomatoes, Peppers, and a hint of Red Chili Flakes tossed with Penne Pasta in a Cheddar Cheese Cream

Ricotta-Stuffed Tubes topped with our Sicilian Tomato Sauce then baked under a layer of Parmesan, Mozzarella, and Provolone Cheese

Red Chili Flake infused Sicilian Tomato Sauce, Bell Peppers, Onions, Mushrooms, Tomatoes and Penne Pasta

Potato Dumplings in a Parmesan Cream Sauce

Extra Virgin Olive Oil tossed with Roma Tomatoes

Our Homemade Sicilian Red Sauce and Spaghetti Noodles topped with Parmesan Cheese

Ricotta Stuffed Ravioli topped with our Sicilian Tomato Sauce then baked under a layer of Parmesan, Mozzarella and Provolone Cheese

Dusted with seasoned Italian Bread Crumbs topped with Provolone, Mozzarella, Sicilian Tomato Sauce and served on a Bed of Linguini

Topped with Bruschetta and Baby Buffalo Mozzarella then served over a bed of Roasted Red Potatoes and Vegetable of the Day

Topped with Caramelized Onion, Sun-dried Tomatoes, and a Sweet Balsamic Glaze then served over a bed of Roasted Red Potatoes and Vegetable of the Day