Verde Taste Of Mexico - Indianapolis, IN

Beef bone marrow

slightly sear tuna over chef's champagne leche de tigre

Our famous ceviche. Octopus or shrimp.

Choclo - chihuahua cheese, corn, poblano pepper. Tinga - Morita shredded chicken. Asada - grilled steak.

Shredded chicken tamale topped with hand-crafted mole sauce. Cochinita stuffed tamale topped with our mild red sauce.

Hand-made fresh, avocado, tomato, onion, cilantro, jalapenos, lime, salt.

Spicy pineapple, traditional, chicharron morita.

Almost melted manchego and chihuahua cheese, chorizo, tortillas.

Mexican street corn. Indiana corn off the cob, slow-poached in butter, Cotija cheese with epazote, lime, aioli and a sprinkle of tajíni spice.

16 oz queso dip /. 16 oz guacamole / 16 oz house salsa / 1 lbs chips

Tossed shrimp in lime juice and spices

Mixed greens, fresh cut cucumbers, avocado, queso fresco, cherry tomatoes, red onions, sweet jalapeno vinaigrette. Grilled chicken, steak, salmon for an additional charge.

Mixed greens, corn, black beans, tomato cheese, cabbage, sour cream, guacamole with your choice of protein.

Hominy pork stew topped with fresh toppings

Chopped grilled chicken, guajillo morita stock.

Bursting hot lava rock filled with: grilled skirt steak, chicken, shrimp, chorizo, ranchero salsa, cactus, onion, panela,| served with rice and beans.

Marinated open-fire grilled skirt steak, panela, rice, beans, onion, cactus.

Fish, mussels, clams, shrimp, saffron rice.

chilean Salmon / white rice

Deep-fried red snapper with saffron rice and plaintains | Garlic butter

Char-grilled doctopus | guajillo glaze saffron rice |

Roasted Poblano | Calabacita | Panela

Slow-cooked achiote pork, beans, red onion, xenic-pec habanero salsa, tortillas.

Fried pork homemade style

Jumbo Shrimp

2 chipotle-marinated chicken breasts, rice, beans, lettuce, sour cream, pico de gallo, guacamole.

Rice, grilled chicken, cheese.

bell pepper | onion | tomato choice of protein | rice | beans lettuce | guacamole | sour cream pico de gallo | tortillas

Outer skirt steak, cilantro, onion, radish.

Slow-roasted marinated pork. Cilantro, pineapple, radish.

Mole (house-grilled chicken, house-made mole sauce), red onion, sesame seeds.

House-grilled chicken, cilantro, onion, queso fresco.

Cilantro, onion, queso fresco family recipe Morita salsa, shredded chicken with queso fresco and crema.

Mexican sausage, cilantro, onion.

Queso fresco, crema.

Chipotle-sauteed shrimp, red cabbage, avocado.

Chipotle-sauteed fish, red cabbage, avocado.

Char-grilled octopus, red onion, crema.

Lettuce, cheese.

Shredded chicken or seasoned ground beef, deep-fried, cheese sauce, rice, beans, lettuce, pico de gallo, sour cream, avocado slices.

Bell pepper, onion, tomato, cheese sauce, deep-fried, served with rice, beans, lettuce, pico de gallo, sour cream, avocado slices and your choice of protein.

Served dry. Rice, black beans, pico de gallo, pastor, asada, grilled chicken, seasoned ground beef or veggie. Served with fries, cheese sauce, tomatillo sauce. Add guacamole for an additional charge.

Served wet. Skirt steak or grilled chicken, onion, green peppers, tomato, beans, cheese sauce, ranchero sauce, green sauce, lettuce, sour cream, served with black beans, rice, pico de gallo.

3 corn tortillas, beef, chicken or cheese with rice, veggies.

3 corn tortillas, chicken, mole sauce, served with rice, fried onions.

Grilled skirt steak, chicken, shrimp, chorizo or veggie, pico de gallo, Jack cheese, rice, lettuce, guacamole, sour cream.

Moist cake made with 3 kinds of milk, topped with drunken berries.

Traditional Mexican version of a donut. Fried pastry tossed in cinnamon and sugar. Served with vanilla ice cream.

Pineapple

12 fl oz can

12 fl oz can

12 fl oz can

12 fl oz can

12 fl oz can

12 fl oz can