Mi Ranchito - Lenexa, KS

Flour tortilla, filled with Cheddar Jack cheese. Served with refried beans and rice. Includes free cookie and drink.

Topped with red enchilada sauce. Served with refried beans and rice. Includes free cookie and drink.

Served with fries and a pickle. Includes free cookie and drink.

Served with refried beans and rice. Includes free cookie and drink.

Includes free cookie and drink.

Served with fries, lettuce, and tomato. Includes free cookie and drink.

Marinated grilled chicken breast, cheese, rice, and beans. Served with flour tortillas. Includes free cookie and drink.

Served with refried beans and rice. Includes free cookie and drink.

100 percent all-beef frank wrapped in a flour tortilla and served with fries. Includes free cookie and drink.

Served with fries and pickle. Includes free cookie and drink.

Grilled chicken and Monterey Jack cheese rolled inside two flour tortillas covered with our signature cream cheese sauce and sliced avocados, served with black beans and rice.

Grilled chicken and pico de gallo stuffed inside a flour tortilla, lightly fried and baked covered with Monterey Jack cheese and cream cheese served with black beans and rice.

Two pollo Feliz squares, two machaca beef taquitos, two mini chicken flautas, small chicken quesadilla, refried beans, and rice.

Grilled chicken, spinach, and Monterey Jack cheese rolled inside two flour tortillas baked with chipotle cream sauce, served with black beans and rice.

Steak, chorizo, onions, poblano peppers, pico de gallo, sliced avocado, and cilantro sautéed together, served in two flour tortillas and topped with cheeses, served with black beans and rice.

Grilled marinated steak, pico de gallo, red peppers, Monterey Jack cheese, and jalapeño cream cheese inside a lightly fried flour tortilla, served with a side of our signature cream cheese sauce and topped with sliced avocado. Served with black beans and rice.

Steak, shrimp, bell peppers, and pico de gallo inside a flour tortilla baked with chipotle cream sauce, served with avocado slices, black beans, and rice.

Sliced grilled chicken breast, mushrooms, poblano peppers, onions, and pico de gallo sautéed with chipotle cream sauce, served with black beans, rice, and tortillas.

Two delicious cheese enchiladas covered with our chile verde pork. Topped with Monterey Jack cheese and drizzled with sour cream. Served with charro beans and rice.

Sautéed shrimp, bell peppers, pico de gallo, and Monterey Jack cheese served in two flour tortillas with sliced avocados, served with black beans and rice.

Grilled chicken, pico de gallo, Monterey Jack cheese, and bell peppers rolled inside a large flour tortilla covered with our espinaca cheese dip, served with black beans and rice.

Grilled chicken or steak, onions, bell peppers, and Monterey Jack cheese rolled inside two flour tortillas baked with ranchera salsa and chipotle cream sauce, served with guacamole, black beans, and rice.

Grilled chicken or steak, onion, bell peppers, and Monterey Jack cheese rolled inside two flour tortillas topped with espinaca cheese dip, served with black beans and rice.

Homemade guacamole and Monterey Jack cheese tucked inside a corn tortilla, covered in grilled shrimp, sautéed broccoli, mushroom, zucchini, bell peppers, and pico de gallo in champagne cheese sauce, served with poblano rice and charro beans.

All-white meat chicken, shredded and sautéed with mushrooms, pico de gallo, and Monterey Jack cheese, wrapped inside a flour tortilla and topped with espinaca cheese dip. Served with refried beans and rice.

Grilled chicken tamal topped with cream cheese and enchilada sauces, one square of pollo Feliz, and a deep-fried chicken taco, served with refried beans and rice.

Soft corn tortillas filled with shredded chicken and Monterey Jack cheese, topped with delicious authentic mole sauce, served with charro beans and traditional rice.

Braised chunks of pork simmered in green tomatillo salsa, poblano peppers, and special spices, served with refried beans, rice, and flour tortillas.

8 ounces of butterfly steak grilled with onions, cilantro, sliced tomatoes, avocados, and jalapeños. Served with fresh limes, refried beans, rice, and choice of tortillas.

Grilled tilapia, sautéed red and green peppers, shredded cabbage, pico de gallo, and Monterey Jack cheese served in two flour tortillas with avocados and a creamy yogurt lime sauce, served with black beans and rice.

Grilled chicken, pico de gallo, and Monterey Jack cheese rolled inside two flour tortillas topped with champagne cheese sauce, served with black beans and rice.

Hickory-smoked bacon-wrapped around fresh tenderloin, stuffed with a slice of fresh jalapeño and pepper Jack cheese, and grilled.

Ground beef burrito, cheese enchilada, and deep-fried machaca beef taco.

Pork carnitas burrito, deep-fried ground beef taco, and bean and cheese tostada.

Ground beef enchilada, cheese enchilada, and seasoned chicken enchilada.

Grilled chicken tamale, cheese enchilada, and deep-fried ground beef taco.

Machaca beef chimichanga, cheese enchilada, and bean and cheese tostada.

Ground beef enchilada, cheese enchilada, and deep-fried ground beef taco.

Pork tamale, pork burrito, and deep-fried machaca beef taco.

Seasoned chicken enchilada, seasoned chicken burrito, and deep-fried chicken taco.

Machaca beef burrito, machaca enchilada, and deep-fried machaca beef taco.

Chile relleno, pork tamale, and cheese enchilada.

A lightly fried flour tortilla filled with your choice of one of the following served with refried beans, rice, and sour cream. Chicken chimichanga is topped with our special red sauce. Pork, machaca, and ground beef chimichangas are topped with our special green sauce.

Seasoned ground beef, black beans, rice, lettuce, cheese, and pico de gallo packed into a large crispy flour tortilla, served with a side of espinaca and jalapeño cream cheese.

Grilled chicken or steak, onions, and peppers rolled inside a flour tortilla, lightly fried, and covered with enchilada sauce and sour cream, served with refried beans and rice.

Mexican sausage and eggs with flour tortillas served with refried beans and rice.

Steak, eggs, onions, peppers, and flour tortillas, served with refried beans, rice, and a side of avocado salsa.

Two open-faced corn tortillas topped with two eggs cooked how you like them topped with Monterey Jack and Cheddar cheese served with refried beans, rice, and sides of ranchera salsa and avocado salsa.

Choice of seasoned chicken, ground beef, or machaca beef with refried beans and cheese rolled inside a flour tortilla, then covered with enchilada sauce and cheese and baked, served with rice.

Braised pork simmered in green tomatillo salsa and refried beans with Monterey Jack cheese rolled in a flour tortilla, smothered with cheese and chile verde salsa. Served with sour cream and rice.

Pork carnitas, ground beef, refried beans, and rice all rolled inside a large flour tortilla baked with espinaca cheese dip.

Grilled chicken or steak, onions, and peppers rolled inside a flour tortilla baked with enchilada sauce and cheese. Served with refried beans and rice.

Refried beans and cheese rolled inside a flour tortilla topped with enchilada sauce. Served with refried beans and rice.

Pork carnitas, refried beans, and cheese piled into a large flour tortilla, covered with our special sauce and cheese and baked. Served with refried beans and rice.

Broccoli, mushrooms, onions, zucchini, bell peppers, Monterey Jack cheese, and pico de gallo rolled inside a flour tortilla topped with Monterey Jack cheese, ranchera salsa, and a chipotle cream sauce, served with black beans and rice.

Deep-fried corn tortillas filled with choice of ground beef, machaca beef, or seasoned chicken, lettuce, tomatoes, and cheese, served with refried beans and rice.

Seasoned chicken rolled inside corn tortillas and lightly fried, topped with guacamole, pico de gallo, and cheese, served with refried beans and rice.

Corn tortillas rolled around cheese, onions, and choice of ground beef, machaca beef, or seasoned chicken, baked with enchilada sauce, served with refried beans and rice.

Corn tortillas filled with cheese and onions baked with enchilada sauce, served with refried beans and rice.

Authentic homemade chorizo in white corn tortillas topped with avocado, cilantro, and chopped onion. Served with refried beans and rice.

Braised pork inside handmade tamales. Topped with our homemade enchilada sauce. Served with refried beans and rice.

Grilled chicken and cream cheese inside handmade tamales, baked with homemade enchilada sauce and cream cheese sauce. Served with refried beans and rice.

Our homemade cheese enchiladas topped with a medley of mushrooms, broccoli, red and green peppers, corn, zucchini, and sliced avocado sautéed and smothered with chipotle cream sauce and ranchera salsa. Served with black beans and rice.

Poblano peppers stuffed with Monterey Jack cheese, lightly fried in an egg batter, topped with ranchero salsa and chipotle cream sauce. Served with refried beans and rice.

Made with corn tortillas, sautéed bell peppers, and onions, accompanied with guacamole, pico de gallo, sour cream, and poblano rice.

Grilled chicken with sautéed red and green peppers, broccoli, zucchini, and mushrooms in a butter garlic cilantro white wine sauce. Served with poblano rice and black beans.

Grilled tilapia with sautéed red and green peppers, broccoli, zucchini, and mushrooms in a butter garlic cilantro white wine sauce. Served with poblano rice and black beans.

Marinated grilled chicken paired with grilled bell peppers, zucchini, and broccoli sandwiched between two corn tortillas, topped with ranchera salsa and guacamole. Served with poblano rice and black beans.

Our delicious guacamole and Monterey Jack cheese tucked inside a corn tortilla and covered with grilled shrimp, sautéed broccoli, mushrooms, zucchini, bell peppers, and pico de gallo in champagne cheese sauce. Served with poblano rice and charro beans.

Grilled chicken and Monterey Jack cheese rolled inside a flour tortilla covered with cream cheese and sliced avocados served with black beans and rice.

1 square of pollo Feliz, two flautas, two taquitos, and one chicken quesadilla served with refried beans and rice.

Grilled chicken, spinach, and Monterey Jack cheese inside a flour tortilla baked with chipotle cream sauce served with black beans and rice.

Steak and shrimp, bell peppers, and pico de gallo rolled inside a flour tortilla and baked with chipotle cream sauce served with black beans, rice, and avocado slices.

Choice of ground beef, machaca beef, or seasoned white meat chicken inside a corn tortilla, fried until crispy, and topped with lettuce, tomatoes, and shredded cheese, served with refried beans and rice.

Grilled chicken and pico de gallo stuffed inside a flour tortilla lightly fried then baked with Monterey Jack cheese and cream cheese, served with black beans and rice.

Sliced grilled chicken breast, mushrooms, poblano peppers, onions, and pico de gallo sautéed with chipotle cream sauce served with black beans, rice, and flour tortillas.

Grilled marinated steak, pico de gallo, red peppers, Monterey Jack cheese, and jalapeño cream cheese inside a lightly fried flour tortilla served with a side of our signature cream cheese sauce and topped with sliced avocado served with black beans and rice.

Pork carnitas, ground beef, refried beans, and rice all rolled inside a large flour tortilla and baked with espinaca dip.

Grilled chicken or steak, onions, bell peppers, and Monterey Jack cheese rolled inside a flour tortilla and baked with ranchera salsa and chipotle cream sauce served with black beans, rice, and guacamole.

Onions, bell peppers, guacamole, sour cream, and pico de gallo served with charro beans, poblano rice, and flour tortillas.

Steak, chorizo, onions, poblano peppers, pico de gallo, and cilantro sautéed together, stuffed into a flour tortilla, topped with Monterey cheese, and served with black beans and rice.

Choice of seasoned chicken, ground beef, or machaca beef with refried beans and shredded cheese inside a flour tortilla covered with enchilada sauce and cheese and baked served with rice and refried beans.

Grilled chicken, pico de gallo, Monterey Jack cheese, and peppers inside a large flour tortilla and covered with our espinaca cheese dip served with black beans and rice.

Grilled chicken or steak, onions, bell peppers, and Monterey Jack cheese rolled inside a flour tortilla topped with espinaca cheese dip served with black beans and rice.

A classic pair. A deep-fried ground beef taco and ground beef enchilada served with refried beans and rice.

All-white meat chicken, shredded, and sautéed with mushrooms, pico de gallo, and Monterey Jack cheese wrapped inside a flour tortilla and topped with espinaca cheese dip served with refried beans and rice.

Grilled chicken, pico de gallo, and Monterey Jack cheese rolled inside a flour tortilla and topped with champagne cheese sauce served with black beans and rice.

Ground beef, black beans, rice, lettuce, shredded cheese, and pico de gallo rolled inside a flour tortilla and lightly fried served with a side of espinaca cheese dip and jalapeño cream cheese.

Grilled shrimp, bell peppers, pico de gallo, and Monterey Jack cheese served in a flour tortilla with avocados served with black beans and rice.

Choice of seasoned chicken, ground beef, machaca beef, or braised pork rolled inside a flour tortilla, lightly fried and topped with our special sauce and sour cream served with refried beans and rice. Chicken chimichanga is topped with our special red sauce. Pork, machaca, and ground beef chimichangas are topped with our special green sauce.

Grilled chicken or steak, onions, and bell peppers rolled inside a large flour tortilla and baked with enchilada sauce and shredded cheese, served with refried beans and rice.

Braised pork simmered in tomatillo salsa, refried beans, and Monterey Jack cheese rolled inside a flour tortilla and smothered with cheese served with sour cream and rice.

Braised pork inside a hand-made tamale and machaca beef inside a deep-fried taco, topped with lettuce, tomatoes, and shredded cheese, served with refried beans and rice.

Grilled chicken, lettuce, pico de gallo, rice, black beans, and Monterey Jack cheese all layered in a crisp flour tortilla bowl served with a side of espinaca cheese dip.

Grilled tilapia, green peppers, shredded cabbage, tomatoes, and Monterey Jack cheese in a flour tortilla and topped with avocados served with black beans, rice, and a side of creamy yogurt lime sauce.

Grilled chicken, ground beef, or steak served in a crispy flour tortilla bowl with fresh lettuce greens, rice, tomatoes, shredded cheese, sour cream, pico de gallo, and guacamole, served with a side of charro beans.

Seasoned chicken rolled inside corn tortillas and lightly fried, topped with guacamole, pico de gallo, and shredded cheese, served with refried beans and rice.

Your choice of a half specialty salad and cup of delicious tortilla soup.

Grilled chicken tamale topped with cream cheese and enchilada sauces and one square of pollo Feliz served with refried beans and rice.

Grilled chicken, bell peppers, and onions served in a crispy flour tortilla bowl with crisp salad greens, tomatoes, Monterey Jack cheese, and avocados, and a side of jalapeño ranch and salsa ranchera.

Braised pork simmered in tomatillo salsa, poblano peppers, and special spices served with refried beans, rice, and tortillas.

Steak, bell peppers, mushrooms, and Monterey Jack cheese inside a corn tortilla and topped with cream cheese sauce and sliced avocado served with refried beans and rice.

Broccoli, mushrooms, onions, zucchini, corn, bell peppers, and pico de gallo rolled inside a flour tortilla and topped with ranchera salsa and chipotle cream sauce served with black beans and rice.

Grilled chicken or steak, onions, and bell peppers rolled inside a flour tortilla, lightly fried, and covered with enchilada sauce, and sour cream served with refried beans and rice.

Grilled chicken, fresh mixed salad greens, diced tomatoes, guacamole, and Monterey Jack cheese inside a grilled flour tortilla bowl, served with a side of charro beans and jalapeño ranch dressing.

One cup of tortilla soup and a mini chicken taco salad. The taco salad is served in a crispy flour tortilla filled with shredded all-white meat chicken, lettuce, charro beans, and rice. Topped with mixed cheese, tomato, sour cream, and guacamole.

Fresh salad greens with sliced, grilled chicken and paired with roasted corn, black bean salsa, and Monterey Jack cheese, crowned with fresh slices of mango, strawberries, and avocado. Partnered with Dijon honey mustard and mango vinaigrette dressings. Sprinkled with just a touch of chile.

A blend of Mexican and American cheeses with white onions, tomatoes, and spinach.

Corn tortilla chips built high with refried beans, ground beef, espinaca dip, lettuce, guacamole, sour cream, pico de gallo, and jalapeños.

Creamy yellow cheese melted with a three-pepper blend and white onions.

Jalapeño peppers stuffed with jalapeño cream cheese, Jack cheese, and marinated grilled chicken. Dipped in buttermilk and light bread crumbs then fried to perfection. Served with Mi Ranchito cream sauce for dipping.

Grilled chicken or steak layered on corn tortillas topped with cream cheese, refried beans, Monterey Jack and Cheddar cheeses, and jalapeño. Served with sour cream, guacamole, lettuce, and pico de gallo.

Grilled shrimp, Monterey Jack cheese, and avocados grilled in a large flour tortilla. Served on a bed of fresh lettuce with guacamole, pico de gallo, and sour cream.

Fresh and buttery avocados, cilantro, jalapeños, onions, lime juice, and special spices.

Steak, chorizo, poblano peppers, onions, and Monterey Jack cheese grilled in a large flour tortilla. Served with pico de gallo, sour cream, and guacamole on a bed of lettuce.

Two machaca beef taquitos, two chicken flautas, beef nachos topped with jalapeños, small chicken quesadilla, pico de gallo, guacamole, and jalapeño cream cheese.

Grilled chicken or steak, onions, bell peppers, Monterey Jack and Cheddar cheeses grilled in a large flour tortilla. Served with pico de gallo, sour cream and guacamole on a bed of lettuce.

Buttery ripe avocado, sliced in half, and each side is stuffed with marinated grilled chicken, Monterey Jack cheese, and cream cheese surrounded with buttermilk breading then fried to golden perfection. Champagne sauce for dipping on the side. Seriously, you won’t believe how good this is.

Broccoli, mushrooms, bell peppers, onions, zucchini, corn, black beans, and Monterey Jack cheese grilled in a large flour tortilla. Served with pico de gallo, sour cream, and guacamole on a bed of lettuce.

Hickory-smoked bacon-wrapped around fresh chicken tenderloin, stuffed with a slice of fresh jalapeño, pepper Jack cheese, and grilled to perfection. Served with crema de chipotle and crema de jalapeño sauces for dipping.

Hickory-smoked bacon-wrapped shrimp, stuffed with a fresh jalapeño slice and pepper Jack cheese grilled to perfection. Served with our crema de la chipotle salsa and tomatillo cream sauce for dipping.

Choice of grilled chicken, ground beef, or steak served in a crispy flour tortilla bowl with fresh mixed salad greens, rice, cheese, sour cream, pico de gallo, and guacamole. Served with a side of charro beans.

Grilled chicken, pico de gallo, Monterey Jack cheese, avocados, and tortilla strips served hot in chicken broth soup with mini cheese quesadilla.

Downsize any of our large salads.

Grilled chicken, crispy mixed salad greens, pico de gallo, rice, black beans, and Monterey Jack cheese all layered in a crispy flour tortilla bowl. Served with a side of espinaca cheese dip.

Grilled chicken, grilled onions, and peppers served in a crispy flour tortilla bowl with crispy mixed salad greens, tomatoes, Monterey Jack cheese, and avocados. Served with a side of jalapeño ranch dressing and salsa ranchera.

Your choice of a miniature signature salad and bowl of delicious tortilla soup.

Crispy mixed salad greens, grilled chicken, diced tomatoes, guacamole, and Monterey Jack cheese inside a grilled flour tortilla bowl. Served with a side of charro beans and jalapeño ranch dressing.

Fresh salad greens tossed lightly in a mango vinaigrette topped with sliced grilled chicken and paired with roasted corn, black bean salsa, and Monterey Jack cheese crowned with fresh slices of mango, strawberries, and avocado. Partnered with Dijon honey mustard dressing. Sprinkled with just a touch of chile.

One cup of tortilla soup and a mini chicken taco salad. The taco salad is served in a crispy flour tortilla filled with shredded all-white meat chicken, crispy mixed salad greens, charro beans, and rice. Topped with mixed cheese, tomato, sour cream, and guacamole.

8 ounces of marinated and grilled chicken breast on a toasted Kaiser bun, topped with bacon, avocado, Monterey cheese, lettuce, sliced tomato, and red onion. Served with fries and side of Mi Ranchito cream sauce.

8 ounces of fresh ground chuck with lettuce, tomato, real Cheddar, red onion, and pickle.

Mexican dough filled with caramel, baked and rolled in cinnamon sugar. Served with chocolate sauce.

Fluffy Mexican pastries coated with cinnamon and sugar. Served with honey and chocolate on the side.

This classic Mexican dessert is a rich and creamy treat. Made with eggs and cream baked into a silky custard and covered with caramelized sugar.

The best authentic homemade tres leches cake. An ultra light cake soaked in a sweet milk mixture and topped with fresh whipped cream. This simple Mexican dessert is one of our favorites.

Onions, bell peppers, guacamole, sour cream, and pico de gallo, served with charro beans, rice, and flour tortillas.

Onions, bell peppers, guacamole, sour cream, and pico de gallo, served with charro beans, rice, and flour tortillas.

12 large bacon-wrapped jalapeño and cheese stuffed shrimp, accompanied with lettuce, pico de gallo, guacamole, and sour cream. Served with charro beans, rice, and flour tortillas.

Steak, chicken, shrimp, and chorizo sausage all grilled together on top of a bed of grilled onions then topped with red and green peppers. Served with pico de gallo, guacamole, sour cream, charro beans, and rice.

Grilled chicken, steak, shrimp, chorizo, cactus, chambray onions, chile toreado, and queso fresco. Covered by our special volcano sauce. Served with rice, charro beans, lettuce, avocado, pico de gallo, and fresh tortillas.

Grilled chicken, shrimp, and steak sautéed with broccoli, onions, green peppers, and mushrooms topped with champagne cheese sauce. Served with pico de gallo, guacamole, sour cream, charro beans, and rice.

Mushrooms, onions, broccoli, zucchini, corn, and bell peppers. Served with pico de gallo, guacamole, sour cream, black beans, and rice.

Grilled and marinated steak and chicken fajita with onions, fresh jalapeños, tomatoes, fresh garlic, and cilantro in a real butter sauce. Served with lettuce, guacamole, sour cream, fresh flour tortillas, poblano rice, and charro beans.