Lightly battered, giant onion rings fried golden brown and served with Cattleman's Petal sauce.
5 jumbo grilled shrimp, dusted with our secret blend of spices.
Our seasoned fries topped with cheese, bacon pieces, and green onion. Served with ranch sauce.
A crispy, flavorful flatbread topped with basil pesto, roasted red peppers, grilled chicken and a blend of mozzarella and provolone cheeses.
Crispy egg rolls filled with southwest chicken and black bean corn salsa, drizzled with tangy chipotle ranch dressing.
Crispy seasoned breading on the outside with warm, melted mozzarella on the inside. Served with marinara sauce.
Fresh green tomatoes lightly breaded, served with Cattleman's Petal sauce.
A great sampling of our delicious loaded potato skins, Buffalo bites, and mozzarella wedges. Served with sour cream, ranch sauce and marinara sauce. No substitutions.
A great start to your meal. Enjoy 5 large succulent shrimp delivered with a sweet red chili sauce that will make your taste buds yearn for more.
Crispy friend shrimp coated in our famous boom boom sauce. Add a kick of heat to your meal.
These spuds are loaded to the hilt with cheddar cheese, bacon and chives. Served with sour cream.
You'll experience one of the tastiest morsels you've ever put in your mouth when you bite into our boneless Buffalo bites. Coated with our own Buffalo sauce, these boneless wings truly are finger lickin' good.
A heaping pile of fried golden brown pickle chips served with Cattleman's Petal sauce.
Our traditional beef and bean chili.
We add bacon and top it generously with cheddar cheese and chives.
This long arm of the law is our largest steak in house. A huge 20 oz. top sirloin of premium black Angus beef, aged for a minimum of 30 days. This sirloin proves our brand is no bull.
You've met the sheriff, now meet the Cowboy. This 16 oz. Cattleman's Gold black Angus rib eye is served on the bone for extra flavor. Try this juicy, flavorful rib eye before he gets thrown out of town.
Enjoy our tender 7 oz. sirloin with a generous topping of delicious bleu cheese. 2 great tastes, one delicious meal.
This mouth-watering Cattleman’s Gold black Angus rib-eye is the best in town, full of flavor and tender.
Our sirloins are cut from premium black Angus beef and aged a minimum of 30 days.
Welcome to New York City. This Cattleman’s Gold black Angus strip of pure satisfaction is a savory taste of the big apple.
An 8 oz. filet, trimmed out to be the leanest and most tender piece of beef in the joint. Fit for any cowboy or cowgirl.
1 of Cattleman’s favorites. A lean and tasty 7 oz. sirloin topped with our own homemade bourbon glaze and topped off with our crispy onion haystack.
Just ask the Duke, this will fix the hunger of any rustler.
Falling off the bone good, our BBQ Ribs are doused in our signature BBQ sauce.
Our 30 day aged premium 6 oz. black Angus sirloin is cooked the way you like it and accompanied by five jumbo blackened grilled shrimp, dusted with our special seasoning.
Grilled boneless breast of all-natural chicken marinated in lime, teriyaki and honey with a splash of good ‘ol fashioned moonshine.
Hand cut beef tips sautéed with savory mushrooms and onions.
Grilled boneless breast of all-natural chicken, smothered with honey Dijon, mushrooms, bacon, Monterey Jack and cheddar cheese.
You will never be disappointed with our scratch tenders. When we say scratch that’s exactly what we mean. We start with true fresh, never frozen, chicken tenderloins. Tenders are hand breaded in our special seasonings and fried to a golden brown. Served with your choice of side and honey mustard dipping sauce.
Slow cooked tender chuck roast garnished with carrots.
A lean 10 oz. of chopped Cattleman’s Certified Gold beef smothered with sautéed mushrooms, onions and brown gravy.
Hand-breaded Atlantic cod served with your choice of side and tartar sauce.
A rich and creamy blackened Alfredo sauce mixed with tender diced tomatoes and fettuccine (not served with a side).
So good you will think grandma has an apron on in our kitchen. Grandma recommends our housemade red skin mashed potatoes topped with white skillet gravy to complement these hand breaded bone-in chop's.
Grilled boneless breast of all-natural chicken with a sweet BBQ sauce on a bed of tobacco onions.
Featured on Kix Brooks Great American Steakout, Hand breaded steak, deep fried and smothered with Cattleman’s white skillet gravy.
A sweet and savory delight. Juicy grilled boneless breast of all-natural chicken with a savory teriyaki glaze, topped with sweet pineapple relish and served on a bed of tender seasoned rice.
Fresh Atlantic salmon, seasoned and grilled, then glazed with our sweet bourbon glaze and topped with chives.
1/2 lb. Cattleman’s Gold Certified burger served with tangy BBQ sauce and topped with bacon and cheddar cheese.
This belly buster boasts 2, 1/2 lb. Cattleman’s Gold Certified burgers, topped with your choice of: American, Swiss, cheddar or pepper jack cheese.
Our 100% ground Angus sliders are served with pickles and your choice of cheese.
A tender and juicy 6 oz. steak served on a toasted hoagie bun with shredded lettuce and tomato.
Fresh ground Angus beef topped off with Swiss cheese, caramelized onions, and Cattleman's Petal sauce all on Texas toast.
Cattleman’s Gold Certified burger, grilled over an open flame. Top it off with your choice of: American, Swiss, Cheddar or Pepper Jack cheese for an additional charge.
1/2 lb. Cattleman’s Gold Certified burger topped with cheddar cheese, tobacco onions and Cattleman’s Petal sauce.
Cattleman’s Gold Certified burger dusted with our gunpowder seasoning and topped with crumbled bleu cheese.
1/2 lb. Cattleman’s Gold Certified burger, smothered with sautéed mushrooms and topped with melted Swiss cheese.
Crispy chicken, lettuce, tomatoes, shredded cheeses, and chipotle ranch wrapped in a wheat tortilla.
Grilled boneless chicken breast glazed in Cattleman’s sweet BBQ sauce and served on a toasted bun.
Hand breaded Atlantic cod served on a toasted hoagie bun with shredded lettuce and our delicious homemade tartar sauce on the side.
Your choice of 1 of our delicious steaks, seasoned and grilled to your liking, served with 1 side.
Two 6 oz. bone-in chops seasoned and grilled up right, served with 1 side.
A grilled boneless chicken breast served over broccoli and a side of your choice.
8 oz. of salmon, blackened on the grill and served with a side of your choice.
Served with choice of marinara or Alfredo. Not served with fries or applesauce.
Not served with fries or applesauce.
There is only 1 way to describe this delicious, classic cheesecake and that is "huge". Made with the freshest ingredients, on a graham cracker crust with scrumptious raspberry drizzle, and delivered with 2 forks, upon request.
A true delight for all chocolate lovers. 3 delicious layers of moist chocolate cake separated by layers of decadent chocolate mousse with a generous portion of smooth milk chocolate icing on the top and sides, topped off with chocolate chips and drizzled with ganache.
If you love peanut butter, then this is the dessert for you. Creamy peanut butter mousse topped with real Reese's peanut butter cups with an Oreo crust. Once you take a bite, you won't want to share.
If you are a chocolate lover, then you'll want to dig into this delicious, rich chocolate cake filled with an ooey-gooey chocolate center and topped off with a scoop of vanilla ice cream and whipped cream. The perfect dessert to top off any meal here at Cattleman's Roadhouse.
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Hours of Service:
Friday: 10:00AM - 09:30PM
Monday: 10:00AM - 08:30PM
Sunday: 10:00AM - 08:30PM
Tuesday: 10:00AM - 08:30PM
Saturday: 10:00AM - 09:30PM
Thursday: 10:00AM - 08:30PM
Wednesday: 10:00AM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
