Brined overnight in our savory tea marinated then double fried for good luck and the ultimate crunch.
Sloppy Joe's sophisticated Chinese cousin. A traditional sweet and savory braised pork garnished with cilantro and chopped peanuts.
Three-cup chicken, pickled cucumbers and bok choy piled high on a bed of sesame noodles. Served with a marbled tea egg and topped with cilantro and chopped peanuts.
House chili noodles topped with spicy chili pepper chicken, pickled cucumbers, carrot and cauliflower. Finished with crispy garlic and green onion.
Canton chicken, blistered cherry tomato, charred broccoli and sauteed mushrooms atop a bed os warm aromatic rice. Topped with green onion.
Local greens topped with wok-shaken steak, shredded carrot, blistered cherry tomato and edamame.
Creole shrimp, wok-charred corn and sauteed brussels served over aromatic rice. Finished with chow chow and green onion.
5 veggies.
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Hours of Service:
Friday: 10:30AM - 01:30PM
Monday: 10:30AM - 01:30PM
Sunday: Closed
Tuesday: 10:30AM - 01:30PM
Saturday: Closed
Thursday: 10:30AM - 01:30PM
Wednesday: 10:30AM - 01:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
