Hatch chile queso.
Freshly made, garnished with chopped bacon, and sautéed jalapeño.
(3) Tostadas fried tortilla topped with chicken tinga, lettuce, pico, and jalapeno lime crema drizzle.
(3) Braised pork empanadas drizzled with jalapeno lime crema
Topped with cheese, avocado, and crispy tortilla strips.
Green leaf lettuce topped with roasted corn, black beans, red radish, avocado with a side of house-made garlic lime vinaigrette topped with crispy tortilla strips.
Served with (3) tacos, rice and beans. Topped with diced red onion and cilantro. Served with salsa verde. Your choice of protein.
Topped with jalapeño tartar, purple and green cabbage, and roasted pineapple salsa, and cilantro. Served with rice and beans. Your choice of seafood.
Sauteed artichoke hearts, black bean puree, shredded cabbage, pico de gallo , sliced avocado topped with a jalapeno lime crema.
(3) Flour tortilla enchiladas topped with sour cream sauce and pico de gallo. Served with rice and beans. Your choice of protein.
Your choice of quantity.
Served with sautéed onions, green peppers, monterrey jack cheese, pico de gallo and sour cream on the side with (3) flour tortillas. Served with rice and beans. You are a choice of protein.
Monterrey Jack cheese in a flour tortilla. Served with pico de gallo, sour cream and chipotle ranch. Served with rice and beans. Your choice of protein.
Grilled chicken breast served with onions and peppers. Topped with spinach, mushrooms, and melted cheese. Served with rice and beans.
Ground beef and monterrey jack cheese rolled up and deep fried golden brown topped with queso and pico de gallo. Served with rice and beans.
(2) Flour enchiladas topped with pico de gallo and sour cream sauce. Served with rice and beans. Your choice of protein.
Your choice of protein.
Cup of tortilla soup and house salad.
Sautéed shrimp with roasted bell pepper, and tomatoes, house-made garlic, and cilantro masa cakes topped with chimichurri sauce.
Your choice of side.
Your choice of side.
Your choice of style and sauce.
Your choice of side.
Grilled corn topped with elote, cotija cheese, and valentina.
Cubed Potatoes tossed in a house-made spice blend topped with queso and pico de gallo.
pinto beans, slow-cooked with onions and tomatoes.
yellow saffron rice cooked with chicken stock.
Served with a chocolate sauce, caramel sauce, and whipped cream.
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Hours of Service:
Friday: 12:00PM - 08:00PM
Monday: 12:00PM - 08:00PM
Sunday: 12:00PM - 03:00PM
Tuesday: 12:00PM - 08:00PM
Saturday: 12:00PM - 08:00PM
Thursday: 12:00PM - 08:00PM
Wednesday: 12:00PM - 08:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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