Frank's Restaurant - Baton Rouge - Baton Rouge, LA

Sweet cream corn, battered and deep fried, served with ranch dressing.

(4) Hand-crafted boudin balls battered and fried. Served with Ross's sauce.

Southwest inspired egg rolls with chicken and blackbeans. Served with Ranch Dressing.

(2) Strips topped with our New Orleans Creole sauce. Served with (2) eggs with grits or hash browns, and biscuit or toast.

Served with fries, (2) sides, cornbread, and biscuit.

Crispy fried catfish dressed with mayo, lettuce, and tomato.

Fresh, Sliced onions buttermilk-battered and fried to a golden crisp.

Corn-meal battered sliced dill pickles served with ranch dressing.

Variety of homemade Cajun Sausages-Boudin, Alligator, Green Onion and Spicy Hot Sausage. Served with Mustard.

Homemade seafood gumbo with shrimp, crawfish and okra served with rice on side.

Homemade gumbo with chicken and smoked sausage with okra with rice on side

Fresh spinach leaves with crisp bacon, eggs, croutons, black olives, avocado, red onions and shredded cheddar cheese.

Romaine lettuce, boiled egg, fresh parmesan cheese and croutons

Ham, Turkey, and Bacon with tomatoes, cucumbers, eggs, cheddar cheese, green olives, onions ​and croutons with your choice of dressing.

Iceberg and romaine lettuce with black olives, tomatoes, red onions, banana peppers, croutons, artichoke hearts and Parmesan cheese.

Spicy Cajun blackened chicken served over crisp romaine lettuce, black olives, tomatoes, and grated Parmesan cheese. Served with your choice of dressing.

Ground beef, Iceberg lettuce, tomatoes, cheddar cheese, black olives, avocado, green onion with salsa and sour cream.

Crisp Iceberg lettuce, tomatoes, ​and cucumbers. Served with your choice of dressing

Roamine lettuce, parmesean cheese,a nd croutons.

Served with rice or potatoes, (2) sides, cornbread, and biscuit.

Served with (2) sides, cornbread, and biscuit.

Served with (2) sides, cornbread, and biscuit.

Fried CatfishTopped with our New Orleans style crawfish étouffée. Served with your choice of (2) sides.

Served with cornbread dressing​, (2) sides, cornbread or biscuit.

Served with fries, (2) sides, cornbread, and biscuit.

Served with rice or potatoes, (2) sides, cornbread, and biscuit.

Served with rice or potatoes, (2) sides, cornbread, and biscuit.

Your choice of fried or grilled served with rice or potatoes, (2) sides, cornbread, and biscuit.

Served with (2) sides, cornbread, and biscuit.

Served with fries, (2) sides, cornbread, and biscuit.

Served with rice or potatoes, (2) sides, cornbread, and biscuit.

Served with rice, (2) sides, cornbread, and biscuit.

Served with rice or potatoes, (2) sides, cornbread, and biscuit.

(2) Strips topped with our New Orleans Creole sauce. Served with (2) eggs with grits or hash browns, and biscuit or toast.

Crispy fried catfish dressed with mayo, lettuce, and tomato.

(½ lb.) Beef patty, char-grilled and covered with American, Swiss, and cheddar topped with hickory smoked bacon.

Red hot sausage with mayo, mustard, lettuce, and tomatoes.

(½ lb.) Beef patty, char-grilled and topped with caramelized onions, sautéed mushrooms and Swiss cheese.

(½ lb.) Beef patty, char-grilled and dressed with mayo, mustard, lettuce and tomato, and American cheese.

Crispy fried catfish dressed with mayo, lettuce, and tomato.

Fresh gulf shrimp, fried or grilled, dressed with mayo, lettuce, and tomatoes.

Fresh gulf oysters battered and fried, dressed with mayo, lettuce, and tomatoes.

Tender brisket or pork smoked and barbequed.

Bell peppers, onions, provolone cheese and finely chopped beef.

The New Orleans inspired, traditional sandwich with ham, salami, provolone and olive salad mix.

Grilled rye bread, sauerkraut, thinly sliced corned beef, Swiss cheese and thousand island.

Triple stacked sandwich with smoked ham, turkey & bacon topped with mayo, mustard, lettuce, tomato & American cheese.

Grilled Texas toast stacked with caramelized onions & mushrooms piled high with grilled chicken, smoked bacon & salami with Swiss cheese.

Half pound beef patty, char-grilled & topped with caramelized onions, sautéed mushrooms, pepper jack cheese, hickory smoked bacon & BBQ sauce.

Served with your choice of dressing.

(20 oz.)

(20 oz.)

(20 oz.)

(20 oz.)

(20 oz.)

(20 oz.)

(20 oz.)

(16 oz.)

(16 oz.)