Dick & Jennys

4501 Tchoupitoulas St, New Orleans, LA 70115

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Corn-Fried Oysters

house remoulade, southern coleslaw

$15.00
Shrimp & Grits

head-on gulf shrimp, goat cheese-thyme stone ground grits, garlic rubbed baguette, smoked tomato-horseradish brown butter

$12.00
Fried Green Tomatoes

crisp fried green tomatoes, Louisiana lump crabmeat, herb garden remoulade

$12.00
Escargot

sautéed escargot, smoked bacon, wild mushrooms, garlic butter

$9.00
Mussels a la "NOLA BBQ"

PEI mussels, abita amber, rosemary, garlic butter, hot sauce, worcestershire

$12.00
Buffalo Frog Legs

celery-apple slaw, crystal hot-sauce beurre blanc, blue cheese dressing

$13.00
Rillettes Cake

pork shoulder rillettes, panko, dirty rice, creamy creole mustard sauce

$12.00
Roasted Beets

spiced pecans, shaved brussel sprouts, feta, balsamic-shallot vinaigrette

$9.00
Pontchatoula Strawberry-Fennel

sliced strawberries, shaved fennel, lola rosa, bib lettuce, pine nuts, strawberry-tarragon vinaigrette

$10.00
B.L.T.

poached yard egg, applewood smoked bacon, heirloom tomatoes, spinach, sherry-dijon vinaigrette

$12.00
D&J's Gumbo du Jour

-
Soup du Jour

-
Summer Squash Gratin

$7.00
Garlic Butter Brussel Sprouts

$6.00
Southern Greens Sautéed with Bacon

$6.00
Four Cheese Lasagna

summer squash, zucchini, basil, tomato sauce, fontina, parmesan, mozzarella, ricotta, house-made pasta

$16.00
Gulf Fish

pan seared gulf fish, corn maque choux with Louisiana lump crab, basil cream

-
Black Drum

sautéed gulf fish, smoked herb rub, crawfish risotto, shaved asparagus

$26.00
Bouillabaisse

tomatoes, crab, shrimp, gulf fish, mussels, steamed rice, saffron-fennel broth

$26.00
Smoked Duck Breast

house-smoked maple leaf farms duck, local speckled butter bean succotash, thyme infused Ponchatoula honey

$28.00
Pork Loin

goat cheese & pine nut pork roulade, sautéed spinach, stone-ground grits, balsamic jus

$26.00
Carpet Bagger Filet

6 oz. petite filet, brie béchamel, corn-fried oysters, puréed cauliflower, sauce bordelaise

$38.00
Beef Short Ribs

braised boneless angus short ribs, sautéed chard, herbed mashed potatoes, red wine demi-glace

$26.00
Pain Perdu of Duck Confit

Duck confit, sliced apples, and Brie served on grilled French bread with house chutney

$12.00
Fried Green Tomato with Shrimp Remoulade

Served on French bread with a red pepper aioli

$14.00
Fried Shrimp, Oyster, or 1/2 and 1/2

Served on French bread with southern slaw & remoulade

$13.00
Grilled Veggie Sandwich

Zucchini, yellow squash, eggplant, red peppers, goat cheese, and basil pesto

$9.00
Soup & Salad

A cup of our soup of the day served with a house salad and a house made vinaigrette

$11.00
Bruschetta

House smoked salmon, goat cheese, basil, ciabatta crostini

$12.00
Sherry Bacon Salad

Bacon, toasted almonds, bibb lettuce, spring mix, seasonal fruit, sherry vinaigrette

$12.00
Fresh Fruit & Mascapone

Fresh fruit, whipped mascapone, date compote

$8.00
Fried Green Tomatoes

Crispy fried green tomatoes, Louisiana lump crabmeat, dill remoulade

$12.00
Savory Cheesecake

Inspired by the season, created by our chef

-
D&J's Gumbo

A Louisiana classic created with the freshest local ingredients

$9.00
Veal Buger

8oz. burger, pesto aioli, smoked Gouda, grape tomato & baby greens, choice of side

$13.00
Shrimp or Oyster Po-Boy

Your choice or 1/2 & 1/2, Southern cole slaw & house remoulade, choice of side

$13.00
Chef's Daily Flatbread

Market Fresh vegetables, toasted flatbread, olive oil

$12.00
Corn-Fried Oyster Salad

Oysters, shaved parmesan, spinach, romaine, ciabatta croutons, creamy black peppercorn & chive dressing

$18.00
Chicken Biscuit

Country fried chicken, white gravy, fried egg, buttered biscuit

$9.00
Honey-Molasses Quail and Waffle

Roasted quail, Rougaroux rum syrup, sweet potato compound butter, house made waffle

$16.00
Mascarpone French Toast

Whipped mascarpone, cinnamon, vanilla, fresh fruit, date compote

$14.00
Crabmeat and Shrimp Frittata

Gulf shrimp, Louisiana crabmeat, tomatoes, mushrooms, green onions, Fontina cheese (ask about vegetarian options)

$15.00
Eggs Boudreaux

Crab cakes, poached eggs, hollandaise, duck cracklins

$20.00
Grits and Grilades

Braised beef cheek, goat cheese & thyme stone ground grits

$19.00
Biscuits and Gravy

$5.00
Bacon

$4.00

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