truffled croutron, 1665 gruyere
tchoupitoulas fig demi, celeriac remoulade
pei mussels steam in sauvignon blanc, thyme, aioli vert
capers, hardboiled egg, cornichons, toasted baguette
exotic mushroom duxelles black summer truffle beurre noisette
local mixed lettuces, fig-cane vinaigrette
pear, maytag blue cheese, cider spiced pecans, local lettuce, french walnut vinaigette
baby spinach, herbed chevre, roasted beets, white balsamic vinaigrette
sautéed gulf shrimp, saffron-leek fumet, ruille
sauce americaine, maine lobster, basmati pilua
seasonal inspired
pan roasted locally farmed duck breast, goat cheese grits, cherry-armagnac demi glace
roasted bonless new zealand lamb loin, sundried tomato jus, pine nut pisou
maytag blue cheese herb crust, roasted cremini, pinot noir glace
sage beurre noisette, pecorino romano, wilted spinach
tarragon-sherry wine demi glace, cremini mushrooms, white truffled mash potatoes, sugar snaps
prosciutto, parmesan crouton, summer truffle beurre noisette
french lentils & duo of mustards
capers, red onion, hardboiled egg, meyer lemon aioli
local lettuces, mississippi blueberry-cane vinaigrette
local lettuces, fingerling potatoes, hardboiled egg, creole tomatoes, nicoise olive tapenade
nola style bbq shrimp & brie
roasted pork loin, fried egg, goatcheese grits
panko fried chicken breast,scallion-buttermilk biscuit, smoked chicken & andouille sawmill gravy
butter poached lobster, celeriac remoulade, brioche
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.