Cream cheese and crabmeat mix with carrot and onion.
Wide rice noodles seasoned with a blend of soy sauces and stir-fried with Thai basil, baby corn, carrot, bamboo, and bell peppers. Served with your choice of style and steamed jasmine white rice.
Rice noodles stir-fried in a tangy tamarind sauce with egg, tofu, sweet radish, bean sprouts, and spring onion. Topped with ground peanuts and served with your choice of style and steamed jasmine white rice.
Stir-fried with red and green peppers, onions, and garlic in a tangy and spicy red sauce. Served with your choice of style and steamed jasmine white rice.
Wheat wrap filled with carrots, cabbage, bamboo shoots, and bean thread noodles fried crispy. Served with homemade sweet chili sauce.
Rice paper wrap filled with chicken, lettuce, carrots, and Thai basil. Served with hoisin-peanut sauce.
Wheat wrap filled with pork, carrots, and cabbage with sweet chili sauce.
Pork, ginger, garlic, green onion, soy sauce, sesame oil, egg and cabbage in a rice wrap. Served with dumpling sauce.
Fresh cucumber with sesame seed and slightly spicy crunchy garlic chili sauce.
Cream cheese and crabmeat mix with carrot and onion.
Buttery flatbread and red curry sauce.
Crispy shrimp with homemade sweet chili sauce.
Roast duck with green onion, cucumber, and homemade hoisin sauce with a bun.
Marinated chicken wings fried crispy with salt, pepper, basil, onion, and jalapeño.
Steamed shrimp-wrapped wonton topped with chili crunch.
Ginger and garlic shrimp, water chestnuts, and a soy sauce mixture. Served with a flour wrapper.
Fresh cucumber with sesame seeds and a slightly spicy, crunchy garlic chili sauce.
Tofu, bamboo, and scallions in a tangy spicy broth. Served with crispy wonton.
Thai hot and sour soup infused with lime, lemongrass, kaffir lime leaves, and fresh cilantro. Layered with fresh mushrooms and tomatoes.
Coconut milk soup infused with lemongrass, galangal root, and fresh cilantro. Layered with fresh mushrooms and tomatoes.
Egg and thick broth. Served with crispy wonton.
Shrimp-filled wontons served in a clear, savory broth with bok choy and carrot.
Crispy chicken, dried red chili, garlic, and green onion. Served with steamed jasmine white rice.
Roast duck with green onion, cucumber, and hoisin sauce with a bun.
Crispy shrimp served in a sweet mayo sauce dressing with candied walnut, broccoli, and orange.
Tender slices of beef stir-fried with onion, red and green peppers, and garlic. Served with a steamed jasmine white rice.
Tender beef stir-fried with onion, scallions, and fresh garlic in a savory sauce. Served with steamed jasmine white rice. *Spicy
Onion, green pepper, cauliflower, jalapeño, and garlic tossed with a spicy Szechuan sauce. Served with your choice of protein and steamed jasmine white rice. *Spicy
A spicy and sweet curry with green chilies, herbs, Thai basil, bamboo, eggplant, and bell pepper. Served with steamed jasmine white rice.
Spicy curry and savory coconut milk-based curry with red chilies, Thai basil, bamboo, and bell pepper. Served with steamed jasmine white rice
Rice noodles stir-fried in a tangy tamarind sauce with egg, tofu, sweet radish, bean sprouts, and spring onion. Topped with ground peanuts and served with your choice of style and steamed jasmine white rice.
Wide rice noodles seasoned with a blend of soy sauces and stir-fried with Thai basil, baby corn, carrot, bamboo, and bell peppers. Served with your choice of style and steamed jasmine white rice.
Thai basil, garlic, carrot, green beans, onion, bell pepper, and chilies in a flavorful sauce. Served with your choice of style and steamed jasmine white rice.
Onion, carrots, and green onion stir-fried with egg noodles. Served with your choice of style and steamed jasmine white rice.
Stir-fried with red and green peppers, onions, and garlic in a tangy and spicy red sauce. Served with your choice of style and steamed jasmine white rice.
Tangy, sweet brown sauce with garlic and sesame seeds. Served with your choice of style and steamed jasmine white rice.
Your choice of style with pineapples in a sweet and sour sauce. Served with steamed jasmine white rice.
Stir-fried with red and green peppers, zucchini, and peanuts in a sweet and spicy red sauce. Served with your choice of style and steamed jasmine white rice.
Cashew nuts stir fried with your choice of protein, red and green peppers, and yellow squash in a spicy red sauce. *Spicy
Fresh mixed veggies stir-fried in a sweet and spicy Hunan sauce.
Tender tofu, onion, and bell pepper cooked in special spicy Szechuan sauce. Served with steamed jasmine white rice.
Broccoli, carrot, zucchini, mushroom, baby corn, and water chestnut with brown sauce.
String beans and garlic stir-fried with black bean sauce. Served with steamed jasmine white rice.
Stir-fried with garlic and bok choy. Served with steamed jasmine white rice.
Sautéed with garlic and broccoli. Served with steamed jasmine white rice.
Sautéed eggplant with hot peppers, garlic, and green onion. Served with steamed jasmine white rice.
Jasmine rice soy-seasoned and stir-fried with egg, bamboo shoot, bell pepper, and Thai basil. Served with your choice of style. *Spicy
Jasmine rice soy-seasoned and stir-fried with egg, onion, and spring onion. Served with your choice of style.
Onion and egg.
Onion and egg.
Broccoli, carrot, mushroom, and baby corn.
(2 pc.) Buns.
(1 pc.) Roti.
Hours of Service:
Friday: 11:30AM - 10:45PM
Monday: 11:30AM - 09:45PM
Sunday: 12:00PM - 09:45PM
Tuesday: 11:30AM - 09:45PM
Saturday: 11:30AM - 10:45PM
Thursday: 11:30AM - 09:45PM
Wednesday: 11:30AM - 03:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.