Houstons - New Orleans, LA

mixed greens and tortilla strips with honey-lime vinaigrette and peanut sauce

pan-seared ahi with cilantro-ginger vinaigrette, mixed greens, and mango

(or with chicken) marinated filet or rotisserie chicken with avocado and mango in thai dressing

crisp romaine with reggiano, rustic croutons and our caesar dressing

mixed greens with house made croutons, chopped egg and smokehouse bacon

fresh-ground chuck with cheddar, tomato, lettuce and onion on a toasted bun

our signature recipe with sweet soy glaze and melted jack

canadian bacon, chopped cheddar and onion with hickory sauce

crispy grouper, red onion and thousand island, served with a mixed greens salad

roasted prime rib thinly sliced and piled high on a toasted french roll

filleted in house and served with a kale salad

served with cocktail and rémoulade sauces and coleslaw

cajun seasoned and served with couscous

today’s composed selection of fresh vegetables, served with couscous

pan seared ahi with shitake ponzu vinaigrette, coleslaw and campari tomatoes

half a chicken, roasted with crushed herbs and served with dirty rice

slow cooked, fall-o"-the-bone ribs with french fries and coleslaw

pommery mustard sauce, coleslaw and french fries

cured in house and hardwood grilled, served with braised red cabbage

hardwood grilled in a soy ginger marinade, served with a loaded baked potato

aged prime rib roasted on the bone, served with hand-cut french fries

charbroiled center-cut beef tenderloin, with steamed broccoli caesar or traditional salad to accompany your entrée