Luke New Orleans

333 Saint Charles Ave, New Orleans, LA 70130

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Pain Perdu

challah, mascarpone, Allan Benton's bacon

$13.00
Shrimp & Grits

Louisiana shrimp, farm eggs, andouille sausage & jalapeno cheese grits

$21.00
Omelet of Local Crab

housemade fromage blanc, tomato, asparagus

$17.00
Mimis Pancakes

honey-pecan butter

$9.00
Egg White Frittata

chicken sausage, avocado,pickled peppers, arugula

$16.00
Healthy Start

local yogurt, housemade granola, berries

$12.00
Southern Breakfast

two organic eggs cooked any style with Allan Benton's bacon, cane syrup sausage or chisesi ham, biscuits & creamy grits

$15.00
Fruit Juices

$3.50
Fried Chicken & Tabasco Honey

$14.00
Sausage Patty, Scrambled Eggs & Cheddar

$14.00
McEwen Grits

$5.00
Cane Syrup Sausage

$5.00
Country Ham

$5.00
Fruit & Berries

$5.00
House-made Fries

$5.00
Allan Benton's Bacon

$5.00
Multi-grain Toast

$5.00
Stuffed P&J Oysters

gulf shrimp and blue crab

$17.00
Pâté Of Louisiana Rabbit & Chicken Livers

perfumed with truffles, country bread croutons

$11.00
Crispy Brussels Sprouts

Marcona almonds, Epelette honey, Progress Milk Barn cheese

$12.00
Flammenkuchen

thin Alsatian onion tarte, bacon, emmenthaler cheese

$13.00
Buttermilk Fried Quail

Avery Island peppers & La Provence honey

$13.00
Corn and Crab Bisque

$7.00
Seafood Gumbo Á La Creole

$7.00
Matzo Ball & Roast Chicken Soup

$5.00
Salad Lüke

local bibb lettuce, celery root, carrots, beets, buttermilk dressing

$9.00
Fried Oyster Salad

romaine, bacon, avocado, buttermilk dressing

$17.00
Le Grand Plateau De Fruits De Mer

whole maine lobster, 16 oysters, 12 shrimp, 10 clams, 16 mussels, crab & ceviche

$125.00
Le Plateau De Fruits De Mer

12 oysters, 8 shrimp, 5 clams, 12 mussels, crab & ceviche

$65.00
Le Petit Plateau de Fruits de Mer

6 oysters, 6 shrimp, 4 clams, 6 mussels, ceviche

$29.00
"Le Plateau" Of Gulf Oysters

$9.00
"Le Plateau" Of Specialty Oysters

-
"Le Plateau" Of Jumbo Louisiana Shrimp

$11.00
"Le Plateau" Of Prince Edward Island Mussels

lightly cooked & chilled

$5.00
"Le Plateau" Of Littleneck Clams

lightly cooked & chilled

$6.00
Crispy Fried Chicken Biscuit

Tabasco honey, yard egg

$17.00
Omelet of Local Crab

Progress Milk Barn fromage blanc & wild mushrooms

$18.00
Croque Monsieur Or Croque Madame

grilled chisesi ham & emmenthaler cheese sandwich with house-made fries

$2.50
Lüke Burger

Allan Benton's bacon, caramelized onions, tomatoes, swiss cheese with house-made fries

$16.50
Jumbo Louisiana Shrimp "En Cocotte"

roasted jalapeño cheese grits, andouille & green onion sausages

$24.00
Slow Braised Mississippi Rabbit

Creole tomatoes, ricotta cavatelli, heirloom carrots

$24.00
Moules et Frites

Prince Edward Island mussels steamed with garlic & thyme with house-made fries

$21.00
Lüke Breakfast

yard eggs, roasted jalapeño cheese grits, Benton's Bacon or house-made andouille, angel biscuit

$16.00
House-made Fries

$7.00
Saute Of Local Vegetables

$7.00
Roasted Jalapeño Grits

$7.00
Rosemary Potatoes

$7.00
Silver Saint

tequila, fresh lime juice, cucumber syrup, serrano pepper, & soda water

$9.50
French "75"

cognac, fresh lemon juice & champagne

$9.75
Sazerac

rye, sugar, peychaud's bitters & herbsaint

$9.50
The Chelsea

Bombay gin, Cocchi Rose, fresh citrus

$11.00
door#three

vodka, pomegranate syrup, fresh lime juice

$11.00
Bufula Negra

Buffalo Trace, basil, 20 yr Balsamic vinegar, ginger ale

$11.00
Bookers

-
Buffalo Trace

-
Four Roses

-
Hudson 4 Grain

-
Blanton's

-
Woodford Reserve

-
Basil Haydens

-
Eagle Rare Single

-
Thomas Handy Rye

-
Pierre Ferrand Des Anges

-
Pierre Ferrand Reserve

-
Pierre Ferrand Ambre

-
Armagnac Larresingle Vsop

-
Hennessy Vs

-
Spring Bank 10 Yr

-
Spring Bank 15 Yr

-
Laphroaig 10 Yr

-
Macallan 12 Yr

-
Glenlivet 12 Yr

-
Lüke Fru, Louisiana, Blonde Lager

$7.00
Lüke Alt, Louisiana, Amber Alt

$7.00
Andygator, Abita Spings, doppelbock

$7.00
Southern Drawl, Shreveport, pale lager

$8.00
Hopitoulas, New Orleans, IPA

$8.00
Seasonal Brew

-
Abita Light, LA

blonde lager

$5.75
Anchor Brewing Co., CA

porter

$6.00
Brooklyn Lager, NY

american amber

$6.50
Shipyard IPA, ME

single hop ipa

$7.50
Shiner Bock, TX

lager

$5.75
Ommegang Hennepin, NY

saison

$8.50
St. Arnold Fancy Lawnmower, TX

kolsch

$6.50
St. Pauli Girl, Germany

non-alcoholic

$5.75
Nola Blonde, LA

blonde ale

$5.25
Abita Amber, LA

amber

$5.25
Southern Star Bombshell Blonde, TX

blonde ale

$6.50
Stiegl, Austria

lager

$9.50
Seasonal Brew

-
Ugni Blanc, Côte d'Or, Montmartre Blanc de Blanc N.V.

$8.00
Chardonnay, Jura, Clavelin Brut Comte N.V.

$46.00
Pinot Noir, Cremant de Bourgogne, Simonnet Febvre N.V.

$12.00
Pinot Noir, Reims, Henriot N.V.

$76.00
Muscadet, Melon de Bourgogne, Chateau l'Oiseliniere de la Ramee

$9.00
Sauvignon Blanc, Sancerre, La Chatellenie 2013

$14.00
Sauvignon Blanc, Bordeaux, Château-Haut Maurin 2014

$11.00
Pinot Gris, Alsace, Trimbach 2011

$14.00
Mueller-Thurgau, Alto Adige, Italy, Alois Lageder Dolomiti 2013

$15.00
Chardonnay, Mâcon, Château de la Greffiere 2014

$12.00
Riesling, Alsace, Trimbach 2011

$14.00
Syrah/Mourvedre, Rhone, Jean-Lac Colombo 2013

$14.00
Pinot Noir, Bourgogne, Château De La Greffiere 2011

$14.00
Merlot, Cotes de Gascogne, Domaine des Cassagnoles 2011

$11.00
Malbec, Cahors, Château Haut-Monplaisir 2011

$12.00
Cabernet Sauvignon, Languedoc, Villa des Anges 2012

$10.00
Cabernet Franc/Syrah, Vin de Pays d'Oc, Puydeval 2012

$11.00
Grenache/Mourvedre, Chateauneuf du Pape, Domaine Raymond

$89.00
Syrah, Crozes-Hermitage, Yann Chave 2012

$65.00
Pinot Noir/Chardonnay, South Africa, Graham Beck Brut 2009

$14.00
Sauvignon Blanc, Sonoma County, Highway 12 2013

$10.00
Pinot Gris, Willamette Valley, Ponzi Vineyards 2010

$12.00
Chardonnay, Anderson Valley, Ici La-Bas 2008

$84.00
Chardonnay, Sonoma County, Kunde 2012

$12.00
Riesling, Columbia Valley, Barnard Griffin, 2013

$9.00
Pinot Noir, Sonoma, Landmark Vineyards 2012

$14.00
Pinot Noir, Santa Lucia Highlands, Belle Glos Clark & Telephone

$97.00
Merlot, Napa Valley, Parcel 41, 2012

$14.00
Cabernet Sauvignon, North Coast, Rock & Vine 2012

$12.00
Cabernet Sauvignon, Napa Valley, Farm Collective 2012

$108.00
Claret, Paicines, Donati

$12.00
Monday - Tabasco Honey Fried Chicken

crispy fried chicken, tabasco honey, red beans & rice

-
Tuesday - Gulf White Shrimp and White Squash "Etouffee"

Jasmine rice

-
Wednesday - Chappapeela Pork Ragout

spätzle, turnips, wild mushrooms, parmesan

-
Thursday - Cochon De Lait Jambalaya

slow roasted pork green onion sausage, andouille cracklin corn muffin

-
Friday - Court-bouillon

redfish, crab, shrimp, oysters, Louisiana popcorn rice

-
Stuffed P&J Oysters

gulf shrimp and blue crab

$17.00
Pâté Of Louisiana Rabbit & Chicken Livers

perfumed with truffles, country bread croutons

$11.00
Buttermilk Fried Quail

Avery Island peppers, La Provence honey

$14.00
Crispy Brussels Sprouts

Marcona almonds, Espelette honey, Progress Milk Barn cheese

$12.00
Flammenkuchen

thin alsacien onion tarte, bacon, emmenthaler cheese

$13.00
Blue Crab and Corn Fritters

Tabasco ranch

$12.00
Crab Bisque

$7.00
Seafood Gumbo Á La Creole

$7.00
Matzo Ball & Roast Chicken Soup

$5.00
Salad Lüke

local bibb lettuce, celery root, carrots, beets, buttermilk dressing

$9.00
Fried Oyster Salad

romaine, bacon, avocado, buttermilk dressing

$17.00
Jumbo Louisiana Shrimp "en Cocotte"

roasted jalapeño cheese grits, andouille & green onion sausages

$24.00
Fresh Gulf Fish

meuniere or amandine

$12.00
Washington Parish Roasted Chicken

rustic rosemary potatoes, garden herbs, natural jus

$23.00
Croque-monsieur or Croque-madame

grilled chisesi ham & emmenthaler cheese sandwich with house-made fries

$2.50
Grilled Swordfish

cauliflower purée, crispy kale, salsa verde

$24.00
Chappapeela Pork Schnitzel

wild mushroom ragout, house-made fries

$21.00
Lüke Burger

Allan Benton's bacon, caramelized onions, tomatoes, emmenthaler cheese with house-made fries

$16.50
Moules et Frites

Prince Edward Island mussels steamed with garlic & thyme with house-made fries

$21.00
House-made Fries

$7.00
Saute Of Local Vegetables

$7.00
Roasted Jalapeño Grits

$7.00
Rosemary Potatoes

$7.00
SIlver Saint

tequila, fresh lime juice, cucumber syrup, serrano pepper, & soda water

$9.50
French "75"

cognac, fresh lemon juice & champagne

$9.75
The Chelsea

Bombay gin, Cocchi Rose, fresh citrus

$11.00
door#three

vodka, pomegranate syrup, fresh lime juice

$11.00
Bufala Negra

Buffalo Trace, basil, 20 yr Balsamic vinegar, ginger ale

$11.00
Sazerac

rye, sugar, Peychaud's bitters, Herbsaint

$10.00
Booker's

-
Buffalo Trace

-
Four Roses

-
Hudson 4 Grain

-
Blanton's

-
Woodford Reserve

-
Basil Haydens

-
Eagle Rare Single

-
Thomas Handy Rye

-
Pierre Ferrand Des Anges

-
Pierre Ferrand Reserve

-
Pierre Ferrand Ambre

-
Armagnac Larresingle Vsop

-
Hennessy Vs

-
Spring Bank 10 Yr

-
Spring Bank 15 Yr

-
Laphroaig 10 Yr

-
Macallan 12 Yr

-
Glenlivet 12 Yr

-
Luke Fru, Louisiana, Blonde Lager

$7.00
Luke Alt, Louisiana, Amber Alt

$7.00
Andygator, Abita Springs, doppelbock

$7.00
Southern Drawl, Shreveport, pale Lager

$8.00
Seasonal Brew

-
Hopitoulas, New Orleans IPA

$8.00
Abita Light, La

blonde lager

$5.75
Stoudts American, Pa

pale ale

$6.00
Anchor Brewing Co., Ca

porter

$6.00
Brooklyn Lager, NY

american amber

$6.50
Shipyard IPA, Maine

single hop ipa

$7.50
Shiner Bock, TX

lager

$5.75
Ommegang Hennepin, NY

saison

$8.50
St. Arnold Fancy Lawnmower, TX

kolsch

$6.50
St. Pauli Girl, Germany

non-alcoholic

$5.75
Nola Blonde, LA

blonde ale

$5.25
Abita Amber, LA

amber

$5.25
Southern Star Bombshell Blonde, TX

blonde ale

$6.50
Stiegl, Austria

lager

$9.50
Seasonal Brew

-
Ugni Blanc, Côte d'Or, Montmartre Blanc de Blanc Brut N.V.

$8.00
Chardonnay, Jura, Clavelin Brut Comte N.V.

$46.00
Pinot Noir, Cremant de Bourgogne, Simonnet Febvre N.V.

$12.00
Pinot Noir, Reims, Henriot N.V.

$76.00
Gamay, Beaujolais, FRV100 N.V.

$13.00
Glera, Prosecco, Cavicchioli N.V.

$12.00
Melon de Bourgogne, Muscadet, Chateau l'Oiseliniere de la Ramee

$9.00
Sauvignon Blanc, Sancerre, La Chatellenie 2013

$14.00
Sauvignon Blanc/Semillon, Bordeaux, Chateau Timberlay 2013

$11.00
Pinot Gris, Alsace, Trimbach 2011

$14.00
Mueller-Thurgau, Alto Adige, Italy, Alois Lageder Dolomiti 2013

$15.00
Chardonnay, Mâcon, Chateau de la Greffiere 2014

$12.00
Riesling, Alsace, Trimbach 2011

$14.00
Syrah/Mourvedre, Rhone, Jean-Lac Colombo 2013

$14.00
Pinot Noir, Bourgogne, Chateau de la Greffiere 2011

$14.00
Merlot, Cotes de Gascogne, Domaine des Cassagnoles 2011

$11.00
Malbec, Cahors, Château Haut-Monplaisir 2011

$12.00
Cabernet Sauvignon, Languedoc, Villa des Anges 2012

$10.00
Cabernet Franc/Syrah, Vin de Pays d'Oc, Puydeval 2012

$11.00
Grenache/Mourvedre, Chateauneuf du Pape, Domaine Raymond

$89.00
Syrah, Crozes-Hermitage, Yann Chave 2012

$65.00
Pinot Noir/Chardonnay, South Africa, Graham Beck Brut 2009

$14.00
Sauvignon Blanc, Sonoma County, Highway 12 2013

$10.00
Pinot Gris, Willamette Valley, Ponzi Vineyards 2010

$12.00
Chardonnay, Anderson Valley, Ici La-Bas 2008

$84.00
Chardonnay, Sonoma County, Kunde 2012

$12.00
Riesling, Columbia Valley, Barnard Griffin 2013

$9.00
Pinot Noir, Landmark Vineyards 2012

$14.00
Pinot Noir, Santa Lucia Highlands, Belle Glos Clark & Telephone

$97.00
Merlot, Napa Valley, Parcel 41 2012

$14.00
Cabernet Sauvignon, North Coast, Rock & Vine 2012

$12.00
Claret, Paicines, Donati 2012

$12.00
Cabernet Sauvignon, Napa Valley, Farm Collective 2012

$108.00
Stuffed P&J Oysters

gulf shrimp and blue crab

$17.00
Pate Of Louisiana Rabbit & Chicken Livers

perfumed with truffles, country bread croutons

$11.00
Crispy Brussels Sprouts

Marcona almonds, Espelette honey, Progress Milk Barn cheese

$12.00
Flammenkuchen

thin alsacien onion tarte, bacon, emmenthaler cheese

$13.00
Blue Crab and Corn Fritters

Tabasco ranch

$12.00
Buttermilk Fried Quail

Avery Island peppers, La Provence honey

$13.00
Crab Bisque

$7.00
Seafood Gumbo A La Creole

$7.00
Matzo Ball & Roast Chicken Soup

$5.00
Salad Lüke

local bibb lettuce, celery root, carrots, beets, buttermilk dressing

$9.00
Fried Oyster Salad

romaine, bacon, avocado, buttermilk dressing

$17.00
Le Grand Plateau De Fruits De Mer

whole maine lobster, 16 oysters, 12 shrimp, 10 clams, 16 mussels, crab & ceviche

$125.00
Le Plateau De Fruits De Mer

12 oysters, 8 shrimp, 5 clams, 12 mussels, crab & ceviche

$65.00
Le Petit Plateau de Fruits de Mer

6 oysters, 6 shrimp, 4 clams, 6 mussels, ceviche

$29.00
"Le Plateau" Of Gulf Oysters

$9.00
"Le Plateau" Of Specialty Oysters

-
"Le Plateau" Of Jumbo Louisiana Shrimp

$11.00
"Le Plateau" Of Prince Edward Island Mussels

lightly cooked & chilled

$8.00
"Le Plateau" Of Littleneck Clams

lightly cooked & chilled

$11.00
Chappapeela Pork Schnitzel

wild mushroom ragout, frites

$23.00
Washington Parish Roasted Chicken

rustic rosemary potatoes, garden herbs, natural jus

$23.00
Moules et Frites

Prince Edward Island mussels steamed with garlic & thyme with house-made fries

$27.00
Shrimp Cavatelli Etouffee

Creole tomatoes, garlic, shrimp butter

$24.00
Grilled Swordfish

cauliflower purée, crispy kale, salsa verde

$28.00
Jumbo Louisiana Shrimp "en Cocotte"

roasted jalapeño cheese grits, andouille & green onion sausages

$24.00
Fresh Gulf Fish

meunière or amandine

-
Lüke Burger

allan benton's bacon, caramelized onions, tomatoes, swiss cheese with house-made fries

$16.50
Entrecôte Grillée Et Frites

grilled ribeye with maître d'hôtel butter, sauce béarnaise or sour mash steak sauce

-
House-made Fries

$7.00
Saute Of Local Vegetables

$7.00
Roasted Jalapeño Grits

$7.00
Rosemary Potatoes

$7.00
Silver Saint

tequila, fresh lime juice, cucumber syrup, serrano pepper, & soda water

$9.50
French 75

cognac, fresh lemon juice & champagne

$9.75
Sazerac

rye, sugar, peychauds bitters & herbsaint

$9.50
The Chelsea

Bombay gin, Cocchi Rose, fresh citrus

$11.00
door#three

vodka, pomegranate syrup, fresh lime juice

$11.00
Bufala Negra

Buffalo Trace, basil, 20 yr Balsamic vinegar, ginger ale

$11.00
Booker's

-
Buffalo Trace

-
Four Roses

-
Hudson 4 Grain

-
Blanton's

-
Woodford Reserve

-
Basil Haydens

-
Eagle Rare Single

-
Thomas Handy Rye

-
Pierre Ferrand Des Anges

-
Pierre Ferrand Reserve

-
Pierre Ferrand Ambre

-
Armagnac Larresingle Vsop

-
Hennessy Vs

-
Spring Bank 10 Yr

-
Spring Bank 15 Yr

-
Laphroaig 10 Yr

-
Macallan 12 Yr

-
Glenlivet 12 Yr

-
F. Meyer Kirsch

-
La Captive Poire William

-
La Captive Calvados

-
Trimbach Framboise

-
Luke Fru, Louisiana, Blonde Lager

$7.00
Lüke Alt, Louisiana, Amber Alt

$7.00
Andygator, Abita Springs, Doppelbock

$7.00
Southern Drawl, Shreveport, Pale Lager

$8.00
Hopitoulas, New Orleans, IPA

$8.00
Seasonal Brew

-
Abita Light, LA

blonde lager

$5.75
Stoudts American, PA

pale ale

$6.00
Anchor Brewing Co., CA

porter

$6.00
Brooklyn Lager, NY

american amber

$6.50
Shipyard IPA, ME

single hop ipa

$7.50
Shiner Bock, TX

lager

$5.75
Ommegang Hennepin, NY

saison

$8.50
St. Arnold Fancy Lawnmower, TX

kolsch

$6.50
St. Pauli Girl, Germany

non-alcoholic

$5.75
Nola Blonde, LA

blonde ale

$5.25
Abita Amber, LA

amber

$5.25
Southern Star Bombshell Blonde, TX

blonde ale

$6.50
Stiegl, Austria

lager

$9.50
Seasonal Brew

-
Ugni Blanc, Côte d'Or, Montmartre Blanc de Blanc Brut N.V.

$8.00
Chardonnay, Jura, Clavelin Brut Comte N.V.

$46.00
Pinot Noir, Cremant de Bourgogne, Simonnet Febvre N.V.

$12.00
Pinot

$76.00
Gamay, Beaujolais, FRV100 N.V.

$13.00
Glera, Prosecco, Cavicchioli N.V.

$12.00
Muscadet, Melon de Bourgogne, Chateau l'Oiseliniere de la Ramee 2012

$9.00
Sauvignon Blanc, Sancerre, La Chatellenie 2013

$14.00
Sauvignon Blanc/Semillon, Bordeaux, Chateau Timberlay 2013

$11.00
Pinot Gris, Alsace, Trimbach 2011

$14.00
Mueller-Thurgau, Alto Adige, Italy, Alois Lageder Dolomiti 2013

$15.00
Chardonnay, Mâcon, Château De La Greffiere 2014

$12.00
Riesling, Alsace, Trimbach 2011

$14.00
Syrah/Mourvedre, Rhone, Jean-Lac Colombo 2013

$14.00
Pinot Noir, Bourgogne, Chateau de la Greffiere 2011

$14.00
Merlot, Cotes de Gascogne, Domaine des Cassagnoles 2011

$11.00
Malbec, Cahors, Château Haut-Monplaisir 2011

$12.00
Cabernet Sauvignon, Languedoc, Villa des Anges 2012

$10.00
Cabernet Franc/Syrah, Vin de Pays d'Oc, Puydeval 2012

$11.00
Grenache/Mourvedre, Chateauneuf du Pape, Domaine Raymond

$89.00
Syrah, Crozes-Hermitage, Yann Chave 2012

$65.00
Pinot Noir/Chardonnay, South Africa, Graham Beck Brut 2009

$14.00
Sauvignon Blanc, Sonoma County, Highway 12 2013

$10.00
Pinot Gris, Willamette Valley, Ponzi Vineyards 2010

$12.00
Chardonnay, Anderson Valley, Ici La-Bas 2008

$84.00
Chardonnay, Sonoma County, Kunde 2012

$12.00
Riesling, Columbia Valley, Barnard Griffin 2013

$9.00
Pinot Noir, Sonoma, Landmark Vineyards 2012

$12.00
Pinot Noir, Santa Lucia Highlands, Belle Glos Clark & Telephone

$97.00
Merlot, Napa Valley, Parcel 41 2012

$14.00
Cabernet Sauvignon, North Coast, Rock & Vine 2012

$12.00
Cabernet Sauvignon, Napa Valley, Farm Collective 2012

$108.00
Claret, Paicines, Donati 2012

$12.00
Brendan's Bread Pudding

vanilla bean ice cream & hot buttered pecan sauce

$8.00
Apple Strudel

La Provence honey crème anglaise & almond buttermilk ice cream

$8.00
"Gâteau Basque"

vanilla cake with creme fraiche & Louisiana berry marmalade

$8.00
Chocolate Pumpkin Cheesecake

cinnamon-spiced whipped creole cream cheese

$8.00
Steamed Chocolate

chicory, cocoa nibs, salted caramel ice cream

$8.00
Bourbon Vanilla Bean Crème Brûlée

madeleines de commercy

$8.00

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