Sugo Cucina - Arlington, MA

Buttery bread that is topped with garlic.

Served with marinara and Parmesan.

seasoned diced tomato with garli, basil and olive oil served with garlic crostini

rice balls filled with cheeses with marinara sauce

Fresh spring mix with tomato, cucumber and red onion with house made red wine viniagrette.

Fresh romaine hearts with house made dressing, parmesan and crouton.

Served with prosciutto, sliced tomato and arugula with balsamic glaze.

Organic arugula, goat cheese and roasted peppers with balsamic vinaigrette

Homemade pasta with all beef meat sauce with a hint of cream.

Served with our home made marinara.

Served with our home made marinara.

Fettucine tossed in the classic roman cream sauce.

Tossed with shrimp, spinach and diced tomato in a Parmesan cream sauce.

Fettucine tossed with shrimp in a spicy marinara sauce.

Crispy chicken cutlet topped with prosciutto, and mozzarella. Served with fettucine with a parmesan cream sauce.

sautéed chicken breast in a marsala wine sauce with mushroom and prosciutto served over fettucine

Crispy chicken cutlet topped with mozzarella and marinara sauce with penne pasta.

Paccerhi pasta with prosciutto, white onion, basil ,marinara and white wine.

Orecchiette pasta with sausage, sun-dried tomato and broccoli rabe in garlic butter sauce.

baked eggplant stuffed with rficotta,and spinach with penne

served over fresh spinach in a lemon caper sauce with black olive and diced tomato

ricotta filled ravioli with marinara and parmesan

1 lb. of fresh pappardelle pasta 1/4 of our homemade marinara sauce and our blend of Parmesan and Romano cheese.

call for selection 781.648.0005

mini cannoli filled with sweet ricotta and a hint of lemon