Hanmaru - Boston, MA

Savory folded flatbread.

Shrimp, Squid, crabstick, scallion mixed with a flour batter and pan-fried in oil. Served with a soy vinaigrette dipping sauce.

Seaweed salad: algae salad.

Fried or steamed.

Pork-on-the-Bone Soup with Potatoes Pork backbone soup, made with potatoes, tofu, vegetables and wild sesame seeds. come with 5 pcs pork bones, 3 rices & side dishs. Meat and soup are fully cooked. but, the vegetables are packaged separately, so you can put them together in a pot and cook them slightly.

Pork-on-the-Bone Soup with Potatoes Pork backbone soup, made with potatoes, tofu, vegetables and wild sesame seeds. come with 4 pcs pork bones, 2 rices & side dishs. Meat and soup are fully cooked. but, the vegetables are packaged separately, so you can put them together in a pot and cook them slightly.

Pork backbone soup for one person come with potatoes, tofu and wild sesame seeds. C size come with 1 chunks of meats & 1 rice.

Braised Pigs' Feet Pig’s feet glazed in a soy sauce with ginger and garlic. Served off the bone and thinly sliced come with special garlic soy sauce.

Marinated Grilled Ribs LA Beef Ribs are beef ribs with diagonally cut bones that protrude along the long edge.

Stir-fried Squid Squid stir-fried with onions, carrots, and cabbage in a spicy mixture of gochujang and red chili powder.

Bulgogi is prepared with beef that has been marinated in soy sauce, minced green onion, garlic, sesame seeds, and pepper, and then grilled.

Stir-fried Glass Noodles and Vegetables Glass noodles stir-fried with beef and assorted mushrooms and vegetables.

양념치킨(韩式调味鸡) Korean fried chicken, fried until crispy, then tossed in a sticky, sweet & sour sauce. come with boneless chicken & pickled radish carrot.

Fried Rice is made with cooked rice, your choice with sauteed veggies and a simple stir fry sauce.

Japanese style Tonkatsu(pork) or chicken katsu with rice, slice cabbage and special katsu sauce.

Braised Pigs' Feet Pig’s feet spicy stir fried with vegetables.

Bean Curd with Stir-fried Kimchi Wellaged sour kimchi stir-fried with thinlysliced pork shoulder and served with warm bean curd.

Stir-fried Pork Thinly sliced pork marinated in spicy ginger-gochujang and stirfried with onion, carrots.

Spicy stew containing soft tofu, seafood, and egg.

Poland Spring bottle water (500ml)

A bowl of white rice (8 oz)

‘Napa cabbage kimchi’called ‘Baechu-kimchi’. This kimchi made of cabbage leaf, Korean hot pepper flakes, salt, green onion, and fish sauce.

Plain instant noodle