Blu Restaurant And Bar - Boston, MA

Avocado crema, sesame seeds, wasabi aioli, soy glaze. Served with taro chips.

Goat cheese, baby arugula, balsamic glaze.

creme fraiche, chives

Lamb lollipops with Port wine reduction, crispy haddock nuggets with sweet chili sauce, steak and cheese rolls with fondutta sauce

Lemon herb aioli, mild cherry pepperoncini, olive tapenade, capers.

marinara sauce, parmesan cheese

creamy spinach, sundried tomato, mozzarella, feta, parmesan, red pepper flakes

red peppers, carrots, grapes, warm goat cheese fritters, lime vinaigrette

Lacinato kale, zante currants, toasted pine nuts, pecorino, Grana Padano, lemon vinaigrette.

sliced apples, toasted walnuts, goat cheese, orange vinaigrette

focaccia croutons, shaved parmesan cheese

jasmine rice, sautéed mushrooms, asparagus, carrots and snow peas

Lobster mashed potato, grilled asparagus, saffron-butter sauce.

Roasted red bliss potato, haricot vert, port wine reduction.

roasted spaghetti squash, goat cheese, orange cauliflower puree, sauteed broccolini. roasted tomatoes, artichoke-caper vinaigrette

Garlic mashed potato, grilled asparagus, red wine demi-glace, crispy potato curls.

Roasted butternut squash, red and golden quinoa, black beans, sauteed kale, grilled zucchini, fingerling potato, cilantro-sunflower pesto.

Artichoke risotto, sauteed kale, shiitake mushroom, Marsala glaze.

Lobster risotto, baby green salad, lemon aioli.

roasted brussels sprouts and fingerling potato, baby carrots, sautéed swiss chard, natural au jus

fresh tagliatelle or spaghetti squash, crispy pancetta, shave parmesan cheese. Served with garlic bread

Sauteed shrimp in garlic-herb butter, preserved lemon, spinach, roasted cherry tomato

Basil pesto and Alfredo sauce, roasted cherry tomato, pine nuts, shaved Parmesan.

creamy sauce, fresh parsley, shaved parmesan cheese

Chocolate ganache. Served with chocolate sauce and berries.

Salted caramel ice cream, white chocolate sauce, white chocolate curls.

raspberry coulis, fresh berries, white chocolate shavings.

Vanilla bean ice cream, caramel sauce, candied walnuts