Samurai Express Eatery - Boston, MA

Tofu skin by piece.

Tamago by piece.

Saba by piece.

Kani by piece.

Ebi.

Hirame.

Maguro.

Hamachi

Tobiko.

Ikura.

Unagi.

Hotate.

Eight pieces of sushi and six pieces of California roll.

Six pieces of sushi, nine pieces. Sashimi and six pieces of California roll.

15 pieces of assorted raw fish with white rice on the side.

Tuna roll three, salmon roll three, salmon avocado six, and salmon sushi two.

Four pieces eel sushi and six pieces eel roll

Four pieces inari fried bean curd seaweed salad, six pieces vegetarian rolls.

Four pieces tuna sashi and six pieces tuna roll.

Four pieces yellowtail sushi and six pieces yellowtail roll.

Four pieces salmon sushi and six pieces of salmon roll.

California roll with 4pcs sushi

California Roll with 2pcs sushi and 2pcs sashimi

Salmon roll with 2pcs sushi and 4pcs sashimi

8pcs assorted sashimi

Crabmeat, shrimp, octopus

Inside shrimp tempura and cucumber. Outside spicy tuna crunch and caviar.

Eel and cucumber wrapped with avocado and caviar on top.

Softshell crab, caviar, lettuce, and mayonnaise.

Shrimp tempura, caviar, lettuce, and spicy mayonnaise.

Spicy tuna, crunch, scallion, avocado, crunch on top.

Crab, cucumber, and avocado wrapped raw fish and avocado on top.

Egg, crab meat, avocado, cucumber, oshinko, inari, and caviar.

Mixed with spicy tuna, spicy red snapper, spicy tuna, spicy salmon, crunch and tobiko on top.

deep fried roll, eel with smoked salmon, cream cheese and scallion

Eel and cucumber with eel avocado and masago on top.

deep fried california roll with spicy mayonnaise and eel sauce

salmon and cucumber with salmon and avocado on top

Spicy shrimp, cucumber with eel and avocado on top.

Eel, cream cheese, and scallion with tobiko

white tuna, red snapper, salmon and masago

Three pieces.

Fresh shrimp and seasonal vegetable deep fried.

Six pieces. Deep fried with cheese and crab meat inside.

Served with ponzu sauce for dipping.

Six Pieces.Meat and vegetable dumpling.

Deep fried shoft shell crab.

Two Pieces. Deep fried with vegetable inside.

Round shell shrimp dumplings.

Boiled green soybeans and lightly salted.

Four pieces. Fried tofu served in light fish broth with scallion and grated daikon radish.

Sushi Roll (12pcs) Sushi or Sashimi (20pcs)

Sushi Roll (18pcs) Sushi or Sashimi (30pcs)

Sushi Roll (24pcs) Sushi or Sashimi (40pcs)

Sushi Roll (30pcs) Sushi or Sashimi (50pcs)