Bone In.
Seven verities served in native style consist of Fried shrimps, chicken wings, egg roll, barbecued boneless spareribs, chicken fingers, teriyaki beef & crab rangoons.
Seven verities served in native style consist of Fried shrimps, chicken wings, egg roll, barbecued boneless spareribs, chicken fingers, teriyaki beef & crab rangoons.
Pan fried crisp noodles topped with assorted meat and shrimp.
(Spicy), A popular Thai noodle dish, rice noodles stir fried with egg bean sprouts, scallions and ground peanuts.
(Spicy), A popular Thai noodle dish, rice noodles stir fried with egg bean sprouts, scallions and ground peanuts.
(Spicy), A popular Thai noodle dish, rice noodles stir fried with egg bean sprouts, scallions and ground peanuts.
(Spicy), A popular Thai noodle dish, rice noodles stir fried with egg bean sprouts, scallions and ground peanuts.
(Spicy), A popular Thai noodle dish, rice noodles stir fried with egg bean sprouts, scallions and ground peanuts.
(Spicy), A popular Thai noodle dish, rice noodles stir fried with egg bean sprouts, scallions and ground peanuts.
Moo Shi is classic Mandarin cooking that has been well accepted by American Chinese food lovers. It is prepared with meat, mushrooms and vegetables, served with 4 pancakes to roll up Moo shi.
Moo Shi is classic Mandarin cooking that has been well accepted by American Chinese food lovers. It is prepared with meat, mushrooms and vegetables, served with 4 pancakes to roll up Moo shi.
Moo Shi is classic Mandarin cooking that has been well accepted by American Chinese food lovers. It is prepared with meat, mushrooms and vegetables, served with 4 pancakes to roll up Moo shi.
Moo Shi is classic Mandarin cooking that has been well accepted by American Chinese food lovers. It is prepared with meat, mushrooms and vegetables, served with 4 pancakes to roll up Moo shi.
Moo Shi is classic Mandarin cooking that has been well accepted by American Chinese food lovers. It is prepared with meat, mushrooms and vegetables, served with 4 pancakes to roll up Moo shi.
Cubes of roast Chinese pork with slices of beef, shrimp, chicken kew wit rare spices in an exotic gourmet sauce.
This dish consist of lobster chunks, jumbo shrimps, scallops together with crispy vegetables and oyster sauce.
Sliced chicken meat expertly sauteed with sliced pineapple and Chinese vegetables.
(Spicy), Choice of beef, chicken or shrimp with onion & green peppers.
Chunks of chicken fried in batter, blended with beef, ham, shrimp, lobster and choice vegetables on a platter of to mein.
Prime steak broiled to perfection on a bed of special lo mein with oyster sauce.
Breaded chicken fried in egg batter sauteed with Chinese vegetables in a ground pork sauce topped with crushed almonds.
Chunks of Young chicken sauteed in hoisin sauce with mushrooms, pea pods, carrots and water chestnuts.
Chunks of Young beef sauteed in hoisin sauce with mushrooms, pea pods, carrots and water chestnuts 15.40
Shrimp sauteed in holsin sauce with mushrooms, pea pods, carrots and water chestnuts
Tenderloin steak cooked with choice Chinese Vegetables, water chestnuts, mushrooms and oyster sauce.
A sizzling hot platter of tender chicken, shrimp, roast pork, lobster and vegetables.
Pan fried soft noodle topped with shrimp and beef in lobster sauce.
Roast pork, chicken, ham sauteed with Chinese vegetables, served on sizzling hot platter.
Grilled sirloin steak marinated with special sauce and egg sauteed with broccoli around and topped with Exotic sauce.
Broiled sirloin steak smothered in water chestnuts, pea pods and pineapple in oyster sauce, served sizzling at your time.
Sliced tender sirloin steak sauteed with broccoli & selected Chinese vegetables in exotic sauce, served on a hot platter.
A traditional Chinese dish make with fresh shrimps, lobsters and scallop sauteed with broccoli & Chinese vegetables, served on a hot platter.
(Spicy), This is the most famous style of szechauan cooking invented by a teacher of a Manchu prince. It has peppers, garlic, scallions, soy sauce, sugar, peanuts & vinegar. Its taste is most unique a
(Spicy), This is the most famous style of szechauan cooking invented by a teacher of a Manchu prince. It has peppers, garlic, scallions, soy sauce, sugar, peanuts & vinegar. Its taste is most unique and fantastic.
(Spicy), This is the most famous style of szechauan cooking invented by a teacher of a Manchu prince. It has peppers, garlic, scallions, soy sauce, sugar, peanuts & vinegar. Its taste is most unique and fantastic.
(Spicy), This is the most famous style of szechauan cooking invented by a teacher of a Manchu prince. It has peppers, garlic, scallions, soy sauce, sugar, peanuts & vinegar. Its taste is most unique and fantastic.
Pork with green peppers and cabbage in a spicy bean sauce.
Beef with green peppers and cabbage in a spicy bean sauce.
Crispy White chicken meat topped with special lemon sauce.
Chunks of chicken meat secretly sauteed with special sauce. This is a dish that you must try.
Crispy tenderloin of beef sauteed in special orange flavor sauce.
Spicy.
Hours of Service:
Friday: 11:30am - 9:30pm
Monday: 11:30am - 8:30pm
Sunday: 12:00pm - 8:30pm
Tuesday: 11:30am - 8:30pm
Saturday: 11:30am - 9:30pm
Thursday: 11:30am - 8:30pm
Wednesday: 11:30am - 8:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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