With crushed peanuts.
Half of boneless duck, slice & served w. Our chef special plum sauce.
Egg noodles stir-fried.
Egg roll, chicken finger, boneless sparerib, beef stick, shrimp tempura, and crab rangoon.
With sesame sauce.
5 kind dumplings mix.
With hot sauce.
A delicious, hearty soup of shrimp scallops & crab meat perfectly blended w. Hot & sour soup.
Shrimp w. Lemon-grass lime juice chili, mushrooms & cilantro.
A rare combination of scallops, lobster, crab meat and abalone with selected green in a delicious broth very rich yim energy.
Egg noodles stir-fried.
With crushed peanuts.
Thick flat noodles.
Broccoli, String Beans and Snow Peas.
Broccoli, string beans and snow peas.
Cubed soft tofu in spicy peppercorn sauce.
Deep fried tofu with vegetable in brown sauce.
Home made tofu with fresh vegetable.
Half of boneless duck, slice & served w. Our chef special plum sauce.
Slice lamb with red bell peppers, mushrooms, baby corn, snow peas in tangy spicy ma-la.
Pork sautéed with asparagus, baby corn & mushrooms in special sauce.
Chicken sautéed with snow peas, baby corn ,in a way that few chef`s know full flavored.
White meat chicken sautéed with asparagus, baby corn, mushrooms & broccoli in special sauce.
Chicken, pork, shrimp.
Tender duck, marinated in a unique sauce and expertly roasted to achieve a moist meat but a crispy skin. Served with julienne scallion brushed, shredded cucumbers and wrapped a pancake.
Two separate dish. Jumbo shrimp in chili sauce and general tso`s chicken. A perfect match.
Seafood favorite you’re having exclusive ny chinatown style.
Jumbo shrimp and slice chicken sautéed with mixed vegetables in a simmered blend of white garlic sauce served with sizzling platter.
Jumbo shrimp, tender beef & chicken sautéed w. Fresh broccoli, snow peas and mushrooms in brown sauce.
Jumbo shrimp slightly fried till tender & crispy then lightly touched w. Grand marnier sauce.
Shrimp, beef, chicken, scallops & pork, sautéed w. Fresh vegetable in a tasty brown sauce.
Jumbo shrimp, scallop, and lobster meat with red peppers, baby corn, mushrooms, snow peas and broccoli served in a crispy basket.
Three separate vegetarian favorites, bean curd in brown sauce, mixed vegetables, with garlic sauce and sautéed string beans with white sauce. It is a dish that no vegetable lover can resist.
Two separate lamb presentations. One is prepared with scallions in a lightly balanced sauce and the other in hot hunan sauce.
Breaded jumbo shrimp slightly fried to a golden crisp and sautéed with house special sauce served with crunchy honey roasted walnut.
Chinese Culinary Tradition Is Reverted In This Splendid Combination Of Scallops, Shrimp And Slice Of Chicken Breast Precisely Balanced With Green Basil.
Slice of tender loin pork dipped in curry flour and deep fried to a golden crispy then glazed in a delightful spicy and pungent sauce.
Half of boneless duck with snow peas, fresh mushroom, baby corn, broccoli served in special ginger scallion sauce with hot sizzling plate.
Whole strip fish deeply fried to perfection and topped with our house sauce.
Jumbo shrimp , sea scallops, crab meat and salmon with vegetables in house special chill sauce.
Broccoli, snow peas, celery, cabbage, onions, green or red peppers, eggplants, bean curd, water chestnuts, zucchini, baby corn, bamboo shoots, spinach, bok-choy, fresh mushrooms, string beans and carrots. You choose any of five vegetables. You decide the way the vegetables are cooked: steamed or sautéed with either garlic or brown sauce. Now you are the chef.
Jumbo shrimp and chicken sautéed with mango in chef`s special sauce.
Japanese young soybean.
Steamed seafood dumplings.
Fried tofu served with tempura sauce.
Pan fried dumplings.
5 pieces of raw fish over rice.
6 pieces raw fish
Assorted raw fish in special sauce.
Cooked octopus and cucumber.
Thin tuna with ponzu sauce.
Lobster, scallops, shrimp and soft shell crab.
Breaded deep fried pork cutlet and vegetable.
Breaded chicken deep fried with vegetable.
Breaded deep fried fish with vegetable.
Sautéed japanese noodles with chicken & vegetables.
Japanese noodles in soup with shrimp, chicken, fish, eggs & vegetables.
Sautéed japanese noodles with vegetables.
Japanese noodles in soup with Shrimp tempura.
Beef teriyaki, shrimp tempura, california roll & shumai.
Vegetable tempura, house vegetable maki, spring roll and vegetable dumpling.
Salmon teriyaki, shrimp tempura, spider maki & shumai.
Chicken teriyaki, california roll, 1 pc tuna, 1 pc salmon, 1 pc yellow tail, shrimp tempura & shumai.
Spicy tuna roll, shrimp tempura, spicy chicken & shumai.
Chicken teriyaki, 5 pcs sashimi (2 tuna 2 salmon 1 yellow tail), shumai, and shrimp tempura.
8 pcs sushi and choice of california or tuna roll.
10 pcs sushi and choice california or tuna roll.
16 pcs sashimi with a bowl of rice.
8 pcs salmon sushi and one salmon roll.
Spicy tuna, spicy salmon, spicy yellowtail.
Tuna roll, salmon roll, and yellowtail roll.
34 Pcs Sashimi Assorted.
6 Pcs Tuna Sashimi And 6 Pcs Yellowtail Sashimi.
A California Roll, Tuna Roll, And Cucumber Roll.
8 Pcs Vegetable Sushi And One Cucumber Roll.
6 Pcs Sushi & 10pcs Sashimi, California Roll.
12 Pcs Of Sushi, 12 Pcs Of Sashimi, One Spider Roll, One Avocado Roll, & 2 Seaweed Salad.
12 Pcs Sashimi With A Bowl Of Rice.
12 Pcs Sashimi With A Bowl Of Rice.
8 Pcs Tuna Sushi And One Tuna Roll.
1 Shitaki ,1 Avocado & Cucumber & House Maki. One House Vegetable Roll.
18 Pcs Sushi & One Tuna Roll, One Dragon Roll.
Tuna, salmon, yellow, and avocado, over california roll.
Black pepper, tuna, avocado and scallions with special sauce.
Fried whole soft shell crab, cucumber, lettuce, oshinko and fish roe with spicy sauce.
Spicy yellowtail, avocado,& caviar, with white tuna, and crunchy on top.
Shrimp tempura, cucumber, topped with eel and avocado.
Shrimp tempura, asparagus, tobiko and snow crab with eel sauce.
Spicy tuna, salmon, tail, tobiko, scallions, crunchy and snow crab w. Spicy sauce.
Pumpkin Tempura, Eel, Avocado, W. Soy Bean Wrapper In Eel Sauce.
Japanese mushrooms & fresh mushrooms with mango and avocado on top.
Asparagus, cucumber, crunchy, topped w. Spicy tuna and salmon.
Eel, Tobiko, Snow Crab, Kiwi, And Mango With Pink Soy Bean Wrapper.
Fried Soft Shell Crab , Scallions Top Of Mango, Avocado With Special Sauce.
Lobster Tempura, Cucumber, Scallions, Lettuce Top Of Mango & Avocado W. Chef Sauce.
Batter Fried Roll W. King Crab, Eel, Avocado, Tobiko & Cucumber.
Eel, shrimp, king crab meat, salmon, and fluke, deep fried with spicy sauce.
Tuna Roll.
Salmon roll.
Red snapper roll.
Yellowtail roll.
Shrimp and salad.
Salmon, cucumber, and avocado.
Smoked salmon, cream cheese and scallions.
Crab stick, cucumber, avocado, and fish roe.
White tuna, masago and cucumber.
Saba , gingers and scallions.
Tuna, salmon and avocado.
Tuna, cucumber and avocado.
Yellowtail, cucumber and avocado.
Eel and avocado over california maki.
Eel, salmon skin, cucumber, tamago and salad with red tobiko.
Soft shell crab tempura roll.
Eel cucumber, and avocado with eel sauce.
Shrimp tempura roll.
California roll deep fried w/ chef special sauce.
Spicy salmon and avocado with dry seaweed outside.
Shrimp tempura and cucumber with tobiko.
Eel, avocado, topped of shrimp.
Japanese mushroom roll.
Cucumber roll.
Plum sauce and mint leaves.
Cucumber, seaweed salad & avocado.
Fried tofu, avocado, crunchy with miso sauce.
Carrots, cucumber, tamago (egg), avocado & japanese pickle.
Asparagus, cucumber and avocado.
Hours of Service:
Friday: 11:00am - 11:00pm
Monday: 11:00am - 10:00pm
Sunday: 11:00am - 10:00pm
Tuesday: 11:00am - 10:00pm
Saturday: 11:00am - 11:00pm
Thursday: 11:00am - 10:00pm
Wednesday: 11:00am - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.