Sofia Italian Steakhouse - West Roxbury, MA

Stuffed with ricotta, mozzarella, parmesan and prosciutto and served with marinara sauce

Toasted baguette, marinated ricotta cheese, tomato basil mix, San Daniele prosciutto

With salsa piccante and banana peppers

With tomato, mild peppers, garlic, basil, Sam Adams Boston Lager and garlic bread

Jumbo lump crabmeat with a citrus aioli

With creamed leeks and asiago cheese

Chilled jumbo shrimp with a house cocktail sauce and lemon

Halibut, vine ripe tomatoes, jalapeno pepper, chives, red onion, lime and avocado

La Quercia Prosciutto & Salami Americano, Coppa, Soppressata, Maytag blue cheese, Stracciatella cheese, Grana Padano cheese, Kunik triple crème cheese, fig jam, grapes, stuffed vinegar peppers & cured olives

Sweet chili sauce

Mediterranean mix

lemon, oregano

bacon, apples

roasted garlic butter

prosciutto, provolone

roasted red bliss potatoes, honey Greek yogurt

Rosette de Lyon + goat milk Cheddar cheese

red tobiko, chive

pork, cabbage, scallions, ginger & garlic, soy sauce

American cheese, chipotle aioli

prosciutto, smoked Gouda cheese, garlic cream

Stuffed with fresh ricotta cheese finished with tomato sauce & sprinkled parmesan

Smoked chili & spices, celery, blue cheese

Fresh elbow pasta, Asiago, Pecorino, Fontina, Auricchio provolone, panko bread crumbs

lobster, mayonnaise, tarragon, lemon zest

Pecorino Romano, black truffle butter, cracked hazelnuts & arugula

Mesclun greens, tomatoes, fried egg, shoe string fries, cheddar cheese, bacon aioli

Pita bread, fig jam, caramelized onions, Pecorino Romano topped with arugula and sprinkled parmesan cheese

Tossed with lemon juice and sea salt

Risotto balls stuffed with fresh mozzarella, breaded, fried and served with marinara sauce

Fresh elbow pasta, Asiago, Pecorino, Fontina, Auricchio provolone, panko bread crumbs

Mesclun mix, carrots, grapes, dried apricots & pomegranate vinaigrette - goat cheese crocchetta

White wine-poached pears, crumbled gorgonzola cheese, walnuts & strawberries tossed in a champagne dressing with crispy shallots & clover honey

Romaine lettuce, torn croutons & shaved parmesan

With a pecan honey vinaigrette, dried figs and cranberries, spiced pecans and goat cheese

With arugula, micro greens, marinated ricotta cheese and toasted hazelnuts finished with balsamic

Sautéed with lemon, wine, capers and butter served over parmesan risotto

Lightly breaded chicken, melted mozzarella & fresh tomato sauce served with penne

Sautéed with garlic, broccoli and Alfredo sauce served with penne

Sautéed with prosciutto, mushrooms, Marsala wine and melted Provolone cheese served with homemade fettuccine

Wild mushroom risotto - Pecorino Romano, black truffle butter, cracked hazelnuts & arugula Cognac cranberry demi-glace

Smoked pancetta, English peas, farm egg & Pecorino

Italian sausage, wild mushrooms, goat cheese, Marsala cream sauce

Slow cooked beef, pork and lamb red sauce with rigatoni & sprinkled asiago cheese

Grilled chicken, Pancetta, mushrooms, pecorino, sweet peas and cream sauce tossed with homemade fettuccine

Slow cooked beef short rib, tomato sauce, scallions, Grana Padano cheese with homemade pappardelle pasta

Jumbo shrimp & sea scallops tossed with a garlic butter and white wine sauce over homemade spaghetti

Shrimp, scallops and mussels in a spicy tomato sauce over homemade spaghetti

Meatballs stuffed with ricotta cheese - fresh tomato sauce & parmesan over homemade spaghetti

Roasted fingerling potatoes, fried Shishito peppers

With a leek, bacon & pea risotto – topped with beurre blanc

Sweet corn risotto, crispy Apple wood bacon strips, honey infused butter on the side

Served with roasted red bliss potatoes and baby arugula finished with a whole grain mustard sauce

Prime sirloin steak with shoe string fries tossed with asiago and herbs topped with gorgonzola butter

Topped with fried leeks, served with truffle sea salt hand cut fries and jalapeno jelly

With fingerling potatoes and garlicky spinach topped with garlic butter

Goat cheese & roasted red pepper gnocchi, creamy tomato sauce, sun-dried tomatoes + garlic sauce

With red bliss parmesan mashed potato, asparagus and merlot demi

Served with asparagus, gorgonzola wine sauce on the side

No ice cream