Crab Bruschetta

Jumbo lump crab meat with fresh Roma tomatoes and basil, served on toast rounds. A Deep Creek favorite!

Stuffed Mushroom Caps

Crab Imperial stuffed caps, topped with Imperial sauce & broiled to perfection!

Fried Calamari

A local favorite! Breaded, deep-fried to order & served with a spicy-sweet Thai dipping sauce

Deep Creek Wings

A pound of our meaty wings served with bleu cheese. Buffalo style (spicy sauce), Teriyaki or Chesapeake (Old Bay seasoning)

Fresh Fruit And Baked Brie

Brie cheese topped with honey and baked to bubbling perfection. Served with fresh fruit

Crispy Chicken Ribbons

Fresh cut, hand breaded chicken tenders (mildly spicy). Served with blue cheese dressing & celery

Our Boom Boom Shrimp

Crispy medium Gulf shrimp served with a sweet & spicy Thai sauce and a red chili pepper aioli for dipping

Macho Nachos

Freshly fried corn chips with chicken, black olives, jalapenos, red onions & cheese. Finished with jalapeño cream, guacamole & sour cream

Mozzarella Sticks

Lightly breaded & served with marinara sauce

Tex Mex Eggrolls

Flour tortillas wrapped with chicken, black beans, corn, spinach & Southwestern seasonings. Served with chipotle ranch dipping sauce

Baby Cheeseburgers

Fresh ground mini cheeseburgers topped with American cheese, and served with pickle and tomato on the side

Deep Creek’s Crab Pizza

Topped with Jumbo Lump Crab, Alfredo, Fresh Diced Tomatoes and a hint of Old Bay

Deep Creek’s Tuna Sashimi

Seared rare, sushi grade Ahi with seaweed salad, wasabi, pickled ginger & Thai peanut dipping sauce

Steamed Shrimp

Steamed to order and served with cocktail sauce

Steamed Sampler

(mussels, clams, shrimp). Steamed to order and served with cocktail sauce

Deep Creek’s Mighty Mussels

Tender mussels tossed w/fresh sauteed diced tomatoes, herbs, garlic and white wine broth

Crispy Fried Oysters

(6) Fresh, hand breaded crispy oysters served with your choice of home made tarter or cocktail sauce

Velvet Cream Of Crab

Our Famous Oyster Stew

Prepared fresh when ordered

French Onion

Maryland Vegetable Crab

Soup Du Jour

priced daily

Home Made Shrimp Salad

Whole medium shrimp salad piled onto a buttery croissant

The Ultimate Pulled Pork Sandwich

Tender BBQ pork piled high on a Kaiser roll and topped with our homemade coleslaw

Deep Creek Crab Cake

Our famous jumbo lump crab cake served on a soft potato roll with tartar sauce

Chargrilled Fresh-Ground Cheeseburger

Our freshly ground cheeseburger is cooked to order and piled high with crispy fried onion strings and your choice of American, cheddar, Swiss, Monterey Jack, bleu cheese, mushrooms and bacon

Deep Creek's Classic Cuban Sandwich

Sliced roast pork, ham and Swiss with pickle and mustard grilled together on ciabatta bread

House Salad

Mixed greens, Gorgonzola cheese, toasted walnuts, Mandarin orange sections and tomatoes. Tossed with our house balsamic vinaigrette dressing

Fresh Fruit Salad

Fresh, seasonal fruit served chilled

Caesar Salad

Romaine lettuce, freshly baked croutons, and Parmesan cheese tossed with our own Caesar dressing. Anchovy fillets available upon request

Cobb Salad

Grilled chicken, fresh Romaine and baby greens, cucumbers, tomatoes, avocado, shredded carrots, red onion, crumbled bleu cheese, bacon and hard-boiled egg and your choice of dressing

Spinach Salad

Cleaned flat-leaf spinach with crumbled bleu cheese, mushrooms, bacon, cucumbers, red onion, shredded carrots and hard-boiled egg with a warm bacon vinaigrette

Shrimp Salad

Whole medium shrimp tossed in our homemade dressing on a bed of fresh Romaine and baby field greens with egg, cucumbers, shredded carrots and tomatoes

The Deep Creek Wedge

Crisp iceberg lettuce topped with Gorgonzola, bacon, candied walnuts, cherry tomatoes, bleu cheese and a drizzle of balsamic vinegar

Deep Creek Caesar Salad

Crisp romaine lettuce, toasted croutons, freshly grated Parmesan cheese

California Tuna Salad

Grilled tuna, cooked to your order, over baby field greens with fresh seasonal fruit, finished with a hazelnut and raspberry vinaigrette

Stuffed Baked Potato

Baked Potato

French Fries

Onion Rings

Vegetable Du Jour

Homemade Cole Slaw

Flounder Veracruz

Fresh flounder, lightly coated in Japanese breadcrumbs and pan-seared to crispness. Served over baby field greens, drizzled with cilantro oil and jalapeno cream and topped with homemade salsa. Served with your choice of potato or vegetable du jour

Tilapia With Lemon Basil Beurre Blanc

Fresh pan fried tilapia served over sauteed spinach, finished with capers and a lemon basil beurre blanc. Served with your choice of potato

Teriyaki Grilled Tuna

Fresh grilled tuna, cooked to order and served with jasmine rice, pickled ginger and wasabi, finished with a Teriyaki ginger sauce. Served with the vegetable du jour

Peppercorn Encrusted New York Strip

Our 12-ounce New York is coated with peppercorns and spices, and served with a Jack Daniels bourbon sauce over roasted garlic mashed potatoes. Served with the vegetable du jour

Deep Creek Crab Cakes

Two all jumbo lump crab cakes broiled to perfection. Served with your choice of potato and our vegetable du jour

Baked Salmon Strudel

Fresh salmon filet layered with spinach, artichoke hearts and Boursin cheese, wrapped in phyllo dough and garnished with a dill cream sauce. Served with your choice of potato or vegetable du jour

Seafood Penne

A bountiful seafood feast of shrimp, scallops and jumbo lump crab meat, sauteed with tomatoes and scallions in a Romano cheese sauce. Served with a house salad and garlic bread. Also available in a sauce Marinara

Filet Milano

An eight-ounce filet mignon served over roasted garlic mashed potatoes and finished with a creamy woodland mushroom sauce. Served with vegetable du jour

Jambalaya

Sauteed shrimp, chicken, scallops, mussels, spicy Andouille sausage and peppers in a Louisiana Cajun sauce over a bowl of saffron rice. Served with vegetable du jour

Steak & Cake

An 8 ounce filet mignon cooked to order and a blackened jumbo lump crab cake with a chipotle aeoli dipping sauce. Served with your choice of potato & vegetable du jour

Fruits From The Sea

Fresh cod, shrimp and scallops broiled in our delicious white wine and herb sauce. Served with your choice of potato and vegetable du jour

Pan Seared Fresh Salmon

Salmon filet served over saffron rice with a light sauce of fresh diced tomato, wine and herbs. Served with vegetable du jour. We’ll be happy to blacken it for you if you’d like it spicy!

Baked Crab Imperial

Lump crab meat baked to perfection with our delicious imperial sauce. Served with your choice of potato and vegetable du jour

Fish & Chips

Fresh cod dipped in homemade beer batter and deep fried until golden brown. Served over a heap of crisp-fried potato wedges and your choice of our vegetable du jour or our homemade coleslaw. Malt vinegar available!

Stuffed Flounder Imperial

Fresh flounder filet stuffed with our delicious crab imperial. Served with your choice of potato and vegetable du jour

Scallops Monterey

Fresh sea scallops with woodland mushrooms, tomatoes and scallions, and baked with Monterey Jack cheese. Served with choice of potato & vegetable du jour

Butterfly Shrimp

Hand breaded, large butterflied shrimp, lightly fried and served with your choice of potato and vegetable du jour

Twin Steamed Twin Lobster Tail

Our 5 ounce twin lobster tails are steamed and served with drawn butter, choice of potato and the vegetable du jour

Imperial Stuffed Lobster Tail

Our two 5 ounce lobster tails are steamed, stuffed with crab imperial and broiled to perfection. Served with drawn butter, choice of potato and the vegetable du jour

Chicken Marsala Nuovo

Pan-seared chicken breast with woodland mushrooms, Marsala wine and cracked black peppercorns over roasted garlic mashed potatoes. Served with vegetable du jour

Chicken Piccatta

Pan Seared chicken breast in a light lemon-wine sauce with mushrooms, bacon and capers served over linguine. Served with House or Caesar Salad

New York Strip Steak

A twelve-ounce New York strip steak, grilled to your order and served with sauteed sweet peppers and onions. Served with your choice of potato and vegetable du jour

Black and Bleu Filet

An eight ounce Filet mignon, grilled to your order, topped with Gorgonzola and crispy fried onions, finished with a cabernet reduction over roasted garlic mashed potatoes. Served with the vegetable du jour

Chicken Calabrese

Parmesan-crusted chicken breast, with large gulf shrimp over Linguine. Finished with a roasted garlic cream sauce and served with vegetable du jour

Grilled Chicken Stir Fry

Marinated chicken breast grilled, tossed with fresh vegetables and sesame noodles and finished with a teriyaki sauce

Broccoli and Sun-dried Tomato Penne

Sauteed Sun-dried tomatoes, fresh broccoli and basil and a hint of garlic tossed with penne pasta in a light herb sauce

Pepsi

Diet Pepsi

Sierra Mist

Dr. Pepper

Mountain Dew

Ginger Ale

Tropicana Lemonade

Unsweetened Iced Tea

Peach or Raspberry Flavored Iced Tea

Freshly Brewed Regular or Decaffeinated Coffee

free refills on soda, iced tea and coffee

Hot Apple Cider

Hot Tea

Hot Chocolate

Root Beer Float

Coke Float

Red Bull Energy Drink

Fruit Flavored Smoothies

Non Alcoholic Daiquiris

Bottled Water

Grilled Cheese with French Fries

Four-Cheese Pizza

Chicken Nuggets and French Fries

Fried Shrimp and French Fries

Fruit, Cheese & Vegetable Plate

Spaghetti & Garlic Bread

Penne with Cheese Sauce

Homemade Key Lime Pie

Classic Creme Brulee

Apple Crumb Pie A La Mode

Chocolate Peanut Butter Pie

Chocolate Decadence Cake

Cheesecake (Chef’s Choice)