Mex Restaurant - Baltimore, MD

fresh avocado mashed tableside with onions, cilantro, tomatoes, jalapenos with a squeeze of lime you choose the intensity

two tortillas stuffed with imported mexas cheeses, onions, peppers and roasted chicken thin pan seared to perfection

homemade tortilla chips topped with mexas cheeses, refried beans, chilies, diced tomatoes, guacamole and sour cream (top with chicken or steak for a couple of bucks)

melted mexas cheese splashed with tequila and set a flamin at your table

fresh calamari , seasoned and lightly breaded then flash fried and served with a spicy marinara and spicy ranch

need we say more?tender chicken stripe fried golden brown and served with honey mustard and texas bbq dippin sauce

mixed greens, fresh corn, tomatoes tossed in a cilantro lime vinaigrette dressing topped with fried tortillas

chopped romaine lettuce, tomatoes, imported mexas cheeses, red onions, avocado and grilled corn off the cobb with a spicy ranch dressing topped with crispy tortilla chips

homemade chili the way it supposed to be no beans served with crispy tortilla wedge

crisp romaine, cotija cheese and creamy caesar dressing no prescription necessary

crisp romaine&filled green, tomatoes, red onion mexas cheese cucumber &egg with our tangy honey mustard dressing

your choice of chicken , steak, shrimp or portabella served sizziling hot with onion and pepper accompained by an endless supply of flour tortilla pico de gallo , beans and rice

chunks of filet mignon marinated and grilled in mex qwn agave -lime sauce served over pinnaple sticky rice and sauteed veggies on the side

tortillas stacked in layer with mamas special suuce , cheese and choice of roasted chicken or steak with beans and rice

marinated skirt steak cooked to perfection with a dollop of mexas butter , served with grilled zucchini and mex mashed cheesy taters on the side

a maryland tradition with a mexas twist two lump crab cakes served with sauted veggies and pineapple sticky rice

me and julio down by the school yard quervo cooled out

a scoop of vanilla bean ice cream with a crispy cinnamon coating drizzled with chocolate sauce

tequila slammer with a sangrita chaser