celery & blue cheese dressing
smoked pepper aioli
beer battered with smoked paprika aioli
spinach artichoke dip with roasted dip with toasted baugutte
golden brown wedge potatoes & authentic curry sauce
au gratin with guinness cheddar
baltimore's best
with braised lamb carrots, onion & peas
the finest ingredients, infused with the chef's imagination
with red pepper coulis & bacon
roasted peppers, caramelized onions & provolone cheese
on thick cut marbled rye with rose marie sauce
lettuce. tomato, caper remoulade on a toasted brioche bun
natty boh battered cod or haddock with your choice of wedge fried or parmesan creole chips
layers of vanilla cake, rum soaked fresh berries & whipped pastry cream
candied cashews & raspberry sauce
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.