Fallston Seafood Restaurant - Fallston, MD

baked with our own mix and topped with parmesan cheese

creamy cheddar crab dip heated and served in a bread bowl

jumbo shrimp wrapped in bacon and covered in bbq sauce

silver dollar mushrooms stuffed with crab imperial

oysters on half shell, baked w/garlic butter & parmesan cheese

fried oysters wrapped in bacon

jumbo lump! with crackers & pickle

5 crab balls deep-fried

10 wings (bbq, hot, mild or old bay) served with bleu cheese and celery

6 sticks in a crispy shell served with marinara sauc

3 potato halves filled with: bacon & cheddar or crabmeat & cheddar

with seafood

crab cake dipped in thick, golden batter and deep-fried

(seasonal) a soft crab stuffed with crab cake, then dipped in a thick, golden batter and deep-fried

a medium hard crab stuffed with a crab cake, then dipped in a thick, golden batter and deep-fried

½ lb. medium, ½ lb. large, ½ lb. jumbo

raw or steamed, ½ dozen, 1 dozen

½ lb. steamed, large new zealand green lipped with garlic butter or marinara sauce

raw or steamed, ½ dozen, 1 dozen

fresh chicken in our made-to-order garlic scampi sauce

same as above, but with some shrimp

fresh mushrooms in homemade marsala wine sauce

grilled chicken breast topped with asparagus, jumbo lump crab meat and white wine with butter herb sauce

chicken breast and jumbo lump crabmeat sautéed in a brandy cream sauce served over capelinni

broiled chicken breast topped with broccoli, jumbo lump crabmeat and cheddar cheese sauce

broiled chicken breast topped with crab imperial

topped with bacon, tomato pieces, bbq, provolone and spring onion

choose from capellini, penne or linguini

vodka sauce, alfredo sauce, meatballs and marinara sauce, garlic and extra virgin olive oil, or primavera (fresh mushrooms, broccoli and tomatoes in alfredo sauce)

grilled shrimp, scallops or fresh grilled chicken

chicken, shrimp, or chicken and shrimp, served with pasta, salad and homemade bread

tri-color pasta with scallops, crabmeat and shrimp in creamy parmesan sauce

broiled in butter

grilled to perfection

grilled or broiled with lemon butter sauce

blackened or broiled

southwestern style

broiled in lemon and butter

a traditional english favorite

broiled with lemon and butter

broiled in butter

broiled or fried

choose from 1.25-1.5 lb. whole maine lobster, 1/2 lb warm water lobster tail, or twin tails

two crabs pan-fried

jumbo lump crabmeat mixed with imperial sauce and baked

two of our own recipe made with jumbo lump crabmeat, broiled or fried

four large shrimp stuffed with crab imperial

nine large shrimp breaded and deep-fried

two large shrimp stuffed with crab imperial, dipped in our thick batter and fried to a golden brown, served with french fries

four large oysters, shucked breaded and deep fried

served in garlic white wine sauce or marinara over pasta

melt-in-your-mouth. hand cut to order

hand cut to order

seared tenderloin tips with caramelized onions and peppers in burgundy sauce served over rice

with fresh mushrooms in marsala wine sauce

grilled tender veal topped with asparagus, jumbo lump crab meat and white wine with butter herb sauce

veal and jumbo lump crabmeat sautéed in a brandy cream sauce served over capellini

sautéed in butter, lemon sauce served over pasta

crab salad served open-faced on english muffin topped with provolone

seasonal – pan fried

bbq chicken breast

fried chicken tossed in mild wing sauce

with or without bacon, bleu cheese & mushrooms (prices vary)

w/sweet peppers, mushrooms, onions, marinara sauce, & provolone on a toasted roll

small or large

small or large, w/ cheese or gravy