Monocacy Crossing - Frederick, MD

With plum tomato and balsamic vinaigrette.

With grilled chicken.

With red onion, ham, Swiss cheese, egg, bacon, and spicy ranch.

With goat cheese and cayenne pecans.

With creamy blue cheese, tomatoes, and bacon.

Topped with colossal crab.

With chardonnay, garlic, and red pepper.

With black bean and corn salsa.

With cheddar cheese and grilled pita.

Half-pound.

With creamy Gorgonzola.

Topped with swiss and bacon.

With housemade blue cheese dressing.

With black bean and corn salsa.

Peppered goat cheese and Irish porter.

With crispy shoestring potatoes and arugula, and tomato salad.

Ground short rib and brisket with Jamaican jerk mustard, Caribbean slaw, and spiced pickles.

Topped beef medallions wrapped with applewood smoked bacon.

With shallot butter and truffle French fries.

With sage-cider sauce and scalloped potatoes.

With tasso ham gravy.

7 oz bacon wrapped topped with blue cheese mousse.

With a lemon caper sauce and broccolini.

Topped with lemon-thyme agave glaze.

Peppers and herb goat cheese polenta burger with carrot crisps.

With bacon and shallot vinaigrette.

With sage cider sauce.

With fresh greens side salad with balsamic vinaigrette. Please contact the merchant for a quiche selection.

With spicy ranch dipping sauce.

With plum tomato and balsamic vinaigrette.

With Caesar dressing and Parmesan shavings.

With red onion, ham, Swiss cheese, egg, bacon, and spicy ranch dressing.

With creamy blue cheese, tomato, and bacon.

With goat cheese and spicy pecans.